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Shellfish recipes - 1399 recipes

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1) If using wooden skewers, soak in warm water for 30 minutes

  • 1 1/2 lbs. wild-caught shrimp, defrosted if frozen, peeled and deveined
  • 1 Tbsp. Creole or Cajun seasoning (or a dash each garlic powder, onion powder, paprika, and oregano) I used the later plus a little ground red pepper
  • 1 Tbsp. olive oil or drippings from bacon
  • 1 package of bacon
4/5 (5 Votes)

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Looking for a great seafood marinade? Try this delicious Marinade for Longhorn Grilled Shrimp it's so good!

  • 1 quart of soy sauce
  • 1 1/2 quarts of vegetable oil
  • 2 cups brown sugar
  • 1 teaspoon course ground black pepper
  • 1 teaspoon salt
  • 2 ounces garlic salt
  • 2 cups of Old Crow Bourbon
4.1/5 (15 Votes)

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good and refreshing shrimp ceviche! i like to serve these in a margarita glass with long thin italian style bread

  • 1 1/4 cup plus 2 tablespoons fresh lime juice
  • 1 generous pound unpeeled smallish shrimp (I prefer the ones that are 41/50 count to a pound)
  • 1/2 medium white onion, chopped into 1/4 inch pieces
  • 1/3 cup chopped fresh cilantro, plus several sprigs for garnish
  • 1/2 cup ketchup
  • 2 tablespoons vinegary Mexican bottled hot sauce (such as Tamazula, Valentina or Búfalo, the latter being on the sweet side)
  • 1 cup diced peeled cucumber or jícama (or 1/2 cup of each)
  • 2 small ripe avocado, peeled, pitted and cubed
  • Salt
  • Several lime slices for garnish
  • Tostadas or tortilla chips, store-bought or homemade or saltine crackers for serving
4/5 (4 Votes)

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Serve this deliciously baked garlic shrimp with some crusty bread, to your husband who will think you are some chef...

  • 6 escargot plates
  • 36 shrimp (i like them tails off)
  • 1/2 cup butter (DON'T USE MARGARINE. I tried. was terrible)
  • A few cloves of garlic, minced
  • A few tablespoons of parsley, chopped fine
  • 1/4 cup jack cheese, shredded
  • 1/4 cup cheddar or marble cheese, shredded
  • A few squirts of lemon juice
  • 1 package escargot seasoning mix packet
  • 36 shrimp, cleaned and deveined or use precooked shrimp.
  • 1/2 cup butter (DONT USE MARGARINE. I tried. was terrible)
  • Loaf of crusty bread, for serving
3.5/5 (77 Votes)

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Arrange the shellfish in the bottom of a baking dish

  • 1 lb precooked langostino lobster tails, thawed
  • 1 stick butter, melted
  • 2 Tbsp white cooking wine
  • 2-3 Tbsp Johnny's Garlic Spread seasoning
  • 2 Tbsp grated Parmesan cheese
  • 2 Tbsp panko crumbs
3.8/5 (21 Votes)

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"Purple stew" is what someone called this when they inquired about an octopus recipe popular with the Portuguese

  • Day 1
  • 2 1/2 pounds octopus fresh or thawed eyes and mouth (hard center beak) removed
  • 1 cup white or red wine
  • 1 tbsp coarse salt or to taste
  • 1/2 tsp ground white or black pepper or to taste
  • 4 to 5 tbsp crushed red pepper paste (pimenta moida)
  • 2 bay leaves
  • Day 2
  • 1/2 cup or olive oil as needed
  • 2 medium onions, coarsely chopped
  • 2 heads garlic, thinly sliced or coarsely chopped
  • big handful of flat leaf parsley, chopped
  • 4 medium potatoes, peeled, cut in 1 1/2-inch pieces
  • cornstarch slurry(1 tbsp cornstarch with 2 tbsp water)
4/5 (3 Votes)

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Over medium heat, cook down onions, carrots, parsley and bacon for about 10 minutes

  • 2 ounces chopped onions
  • 2 ounces chopped carrots
  • 1 tablespoon fresh parsley diced
  • 1 ounce bacon chopped
  • 1 pound potatoes peeled and cubed
  • 1 1/2 pounds canned chopped clams drain and reserve juice (20 oz)
  • 3 dashes cayenne pepper
  • 3 dashes ground white pepper
  • 3 dashes black pepper finely ground
  • 1 1/2 teaspoons salt
  • 9 ounces heavy whipping cream
  • 4 cups milk
  • 3/4 teaspoon shrimp base
  • 6 tablespoons butter
  • 2/3 cup flour
3.8/5 (12 Votes)

By

Preheat oven or grill to 450 degrees

  • 6 lobster tails - (4 to 5 oz ea) in the shell
  • 12 jumbo sea scallops side muscle removed
  • 1 1/4 cup Lemon-Garlic Butter Sauce
  • 1 tablespoon McCormick Season-All
  • 6 cups cooked rice (a lightly seasoned pilaf)
  • 4 lemon wedges
  • 1/4 cup chopped fresh parsely
  • 1/2 cup melted butter for dipping
  • 12 metal skewers - (8" long)
4/5 (3 Votes)

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This is a great recipe for scalloped potatoes

  • 2 tablespoons unsalted butter
  • 1 small onion , minced
  • 2 medium cloves garlic, minced
  • 3 cups heavy cream
  • 1 cup whole milk
  • 4 sprigs fresh thyme
  • 2 bay leaves
  • 2 teaspoons table salt
  • 1/2 teaspoon ground black pepper
  • 4 pounds russet potatoes , peeled and cut into 1/8-inch-thick slices
  • 1 cup (4 ounces) shredded cheddar cheese
3.4/5 (52 Votes)

By

This is quick & easy! This would also be good with diced chicken! Or Chicken & some sausage (I would add 1/4 tsp o

  • 1/4 C Butter
  • 1 package of fettuccine noodles, 16oz
  • 1 C diced onion
  • 1/4 C celery
  • 1/2 C diced green bell pepper
  • 3 Tbsp flour
  • 1 Tbsp minced garlic
  • 1 to 2 Tbsp dried parsley flakes
  • 1/2 tsp Cajun seasoning
  • 1 pound peeled shrimp
  • 3/4 cups half and half
  • 1 pound Velveeta Mexican style cheese, cubed
  • 2 Tbsp parmesan cheese
3.2/5 (21 Votes)

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melt butter in sauce pan add flour, onion, celery, green pepper

  • 1/4 cups butter
  • 1/4 cups flour
  • 2 tbls onion chopped
  • 1/4 cup finely chopped celery
  • 1/4 cup finely chopped green pepper
  • 1 lb fresh mushroom sliced
  • 2 cups chicken stock
  • 1 egg slightly beaten
  • 3/4 teas salt
  • dash of ginger
  • 1 lb fresh crab meat
  • 1/4 cup mozzarella shredded
3.7/5 (15 Votes)

By

Peel, halve & thinly slice the onion

  • 1 large red onion
  • 6 medium garlic cloves
  • 1 can tomatoes (16 ounces)
  • 1 1/2 ounces prosciutto
  • 8 ounces spicy link sausages preferably chorizo or linquisa
  • 1/4 cup olive oil
  • 1/2 tbs. Paprika
  • 1/2 tsp. Hot red pepper flakes or 1/4 tsp. Cayenne pepper
  • 2 tbs. Minced parsley
  • 1/2 cup white wine
  • 1 bay leaf
  • 30 small clams or 18 large
  • 2 tbs. Minced cilantro leaves (I omit)
4/5 (2 Votes)

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