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Our favorite sausage recipes - 570 recipes

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Remove meat from casing, break up meat in soup pot

  • 2 lbs sweet or hot Italian sausage
  • 6 cloves garlic
  • 2 medium onions, chopped
  • 2 (28 oz) cans Italian style tomatoes
  • 4-5 cups beef broth
  • 1/2 cup dry red wine
  • 4 tbs fresh parsley, minced
  • 3 tsp basil
  • 2 green peppers, chopped
  • 2 zucchinis, chopped
  • 1 (1 lb) pkg uncooked bow tie pasta
  • grated Parmesan cheese
4.6/5 (28 Votes)

By

Easy Cabbage Potato and Smoked Sausage Skillet, a simple tasty dish that's perfect for a 'crunch time' weeknight me...

  • 1/2 large head of cabbage, roughly chopped (or an entire small one)
  • 1 large mild onion, chopped
  • 1 pound smoked sausage, or favorite sausage
  • 1 package Simply Potatoes with onions, diced
  • 1/2 to 1 cup chicken broth
  • 1 dash seasoning salt
  • 1/2 teaspoon paprika
  • 1 dash pepper
4.4/5 (31 Votes)

By

great for low carbers This is a quick and easy dish

  • 1 stick butter or margarine
  • 1 small head of cabbage, chopped
  • 1 small onion, chopped
  • 1 pound smoked sausage, sliced into round pieces (I use turkey)
  • 1 (15 ounce) can diced tomatoes or rotel tomatoes
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
4.1/5 (61 Votes)

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Salty, creamy, spiced, and slightly sweet hot mess of deliciousness

  • 1 pound Conchiglie Pasta, or other elbow macaroni
  • 3/4 pound pork, turkey, or chicken apple sausage, removed from casings
  • 3 1/3 cups whole milk
  • 1 cup unsweetened applesauce
  • 12 ounces Gruyere cheese, grated, 1/2 cup of it set aside for garnish
  • 8 ounces cheddar cheese, grated
  • 1/2 cup flour
  • 6 tablespoons butter
  • 2 tablespoons olive oil
  • 1 teaspoon nutmeg
  • 1/2 teaspoon pepper
  • 1/4 teaspoon salt
  • Pinch of cinnamon
  • Pinch of ground cloves
4.8/5 (6 Votes)

By

So easy - the recipe calls for no stirring until the 6 hours are up! Put the ingredients for this 'slop' in the sl

  • Put in crockpot in this order..DO NOT STIR!
  • 1 large can of green beans (do not drain)
  • 8 Russet potatoes, cut up
  • 2 Kielbasa Sausages, sliced
  • 1 onion, diced
  • Water
  • 4 chicken bullion cubes
4/5 (105 Votes)

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Looking for a great start to a great day? Try this delicious breakfast casserole made with eggs, biscuits and sausa...

  • GRAVY:
  • 1 pound roll bulk pork breakfast sausage (like Jimmy Dean)
  • 2 tablespoons butter, plus more for the pan
  • 1/4 cup all purpose flour
  • 2 cups milk, more or less, as needed
  • 1/4 teaspoon freshly ground black pepper, or to taste
  • 1/4 teaspoon kosher salt, or to taste
  • BISCUITS:
  • 1 cup self rising flour
  • 2 tablespoons cold unsalted butter, cubed
  • 1/3 cup of buttermilk
  • CASSEROLE:
  • 1 cup cheddar cheese, shredded
  • 6 large eggs
  • 1/4 cup milk
  • Salt and pepper, to taste
4.1/5 (62 Votes)

By

Lovely recipe for traditional Zuppa Toscana, an Italian potato and sausage soup

  • 1 (16-ounce) package breakfast sausage
  • 3/4 cup onion, diced
  • 1 1/2 teaspoons garlic, minced
  • 3 medium russet potatoes, scrubbed and quartered, then sliced thin
  • 4 cups water
  • 2 teaspoons chicken bouillon base
  • 2 cups kale, chopped
  • 3 to 6 slices bacon, cooked, crumbled
  • 1/3 cup heavy cream
  • Salt and pepper to taste
  • Parmesan cheese for topping
4.4/5 (33 Votes)

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Make this Simple Smoked Sausage Chili recipe for dinner

  • 14 ounce package smoked sausage, cut into half moon slices
  • 1/4 cup diced onion
  • 1/4 cup diced bell pepper, any variety
  • 1 (15.5-ounces) can Bush's Chili Beans, any variety
  • 1 (14.5-ounces) can Diced Tomatoes with Basil, Garlic, and Oregano
  • 1 teaspoon chili powder
4.8/5 (12 Votes)

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This is courtesy of Sky Holzhauer-Lugo‎

  • 16 ounces All-Natural Andouille Sausage, or sausage of your choice (I used Turkey sausage)
  • 1 1/2 cups rice - white or brown
  • 1 1/2 cups water
  • 1 1/2 cups vegetable or chicken broth
  • 1 tablespoon olive oil
  • 1 medium yellow onion, diced
  • 2 medium green bell peppers, chopped
  • 4 ribs celery, diced
  • 2 clove garlic, minced
  • 1 - 2 teaspoons Cajun seasoning
  • 1 teaspoon dried thyme
  • 1 (16 ounce) can BUSH’S® Dark Red Kidney Beans, drained and rinsed
  • 4 green onions, thinly sliced
  • salt and pepper, to taste
4.7/5 (19 Votes)

By

This is a great recipe if you are having to feed a lot of people for breakfast or brunch

  • 3 Crescent roll tubes
  • 1/2 pan sheet pan with raised sides (18"X13")
  • 2 lb. Italian sausage ( I like to mix 1lb Sweet and 1lb Hot)(( you can use other kinds of meats.))
  • 1 small red onion chopped
  • 5 to 6 Scallions chopped
  • 3/4 cup yellow, red, green peppers chopped
  • Mushrooms optional
  • 2 cups shredded cheese
  • 8-10 Eggs
  • 1 cup Milk
  • 1 tsp Salt
  • 1/2 tsp Pepper
  • 1/2 tsp Oregano
4.7/5 (18 Votes)

By

One pot meals are perfect for quick and easy weeknight dinners

  • 1 pound linguine
  • 3 tablespoons butter, divided
  • 2 1/2 tablespoons cajun seasoning, divided
  • 1 pound peeled and deveined large shrimp
  • 1/2 cup diced yellow onion
  • 1/2 cup diced green pepper
  • 1 pound kielbasa sausage, sliced
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 2 teaspoons red pepper flakes
  • 1 teaspoon dried thyme
  • 1/2 cup chicken stock
  • 1/2 cup heavy cream
  • Parsley, chopped, garnish
4.4/5 (19 Votes)

By

Directions Bring a large pot of lightly salted water to a boil

  • 1 (12 ounce) package bow-tie pasta
  • 1 tablespoon olive oil
  • 18 ounces sweet Italian sausage, cut into bite-sized pieces
  • 2 red bell pepper, chopped
  • 1 onion, chopped
  • 1 (14 ounce) can diced tomatoes
  • 1 (14 ounce) can beef broth
  • 1/2 teaspoon Italian seasoning
4.3/5 (12 Votes)

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Bowties and Italian Sausage Italian Sausage Soup