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Our favorite sausage recipes - 570 recipes

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More Sausage recipes

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Easy spring rolls that you will love!

  • I use New York Ground Sausage- 1 lb. pkg.
  • 1 bag of Coleslaw mix
  • Egg Roll wrappers
  • Oyster sauce.
  • Vegetable oil to fry them.
4/5 (18 Votes)

By

NOTE: Diced cooked ham may be substituted for sausage

  • 1 lb. lean bulk sausage (turkey sausage works)
  • 6 eggs beaten
  • 2 cups of milk
  • 1 tsp. salt
  • 1 tsp. dry mustard
  • Pepper to taste
  • 1/2 tsp. grated onion
  • 1 cup shredded Cheddar cheese
  • 6 slices bread cut into cubes
4/5 (75 Votes)

By

I adapted this recipe from one that I found on Taste of Home based on ingredients that I had in my kitchen and the ...

  • 1 pound breakfast sausage, cooked and drained
  • 1 cup (4-ounces) cheese, shredded (Swiss or 4 cheese Mexican)
  • 1 can (4-ounces) mushrooms, drained
  • 1/4 cup green pepper, finely chopped
  • 1/4 cup red pepper, finely chopped
  • 1/4 cup zucchini, finely chopped
  • 1 tablespoon dried minced onion
  • 1 frozen deep-dish pastry shell (9-inch) optional
  • 6 eggs
  • 3/4 ccup half-and-half cream
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
4.6/5 (13 Votes)

By

1.HEAT 2 teaspoons of the oil in large nonstick frying pan over medium heat

  • 4 tsp olive oil, divided
  • 1 lb precooked chicken or pork sausages, cut into 1/2" diagonal slices
  • 4 med tart apples (such as Granny Smith or Idared), peeled, quartered, and cut into 1/2" wedges
  • 1/4 tsp black pepper
  • 1/4 tsp dried thyme
  • 2 Tbsp maple syrup
4.6/5 (13 Votes)

By

These cream cheese sausage balls with creamy mustard dipping sauce are the perfect appetizer for any gathering, enj

  • DIPPING SAUCE:
  • 1 pound sausage, uncooked (you can use regular or hot)
  • 8 ounces cream cheese, softened
  • 1 1/4 cups Bisquick baking mix
  • 4 ounces Cheddar cheese, shredded
  • 1/2 cup mayo
  • 1/2 cup sour cream
  • 2 tablespoons Dijon mustard
  • 1 tablespoon white wine vinegar
  • 2 to 6 drops hot sauce, to taste
  • 1 medium garlic clove, crushed
4.4/5 (33 Votes)

By

It doesn't get any easier than this well seasoned dish

  • 1 small-medium head cabbage
  • 1 package Ekrich sausage, cut into bite size pieces
  • 2 medium onions, peeled and chopped
  • Olive oil
  • Salt, to taste
  • Nature seasoning, to taste
  • Garlic powder, to taste
  • Onion powder, to taste
  • Slap Ya Mama hot sauce, to taste
4.5/5 (22 Votes)

By

A classic New Orleans dish! Red beans can simmer all day long, and they just get better and better as the flavors m...

  • 1 pound dried kidney beans (I prefer the pink ones to the dark red ones)
  • 1 ham hock (Optional, substitute bacon or ham)
  • 1 teaspoon black pepper, freshly ground
  • 1 tablespoon chicken stock granules
  • 4 garlic cloves, chopped
  • 1 teaspoon garlic salt
  • 1 to 2 teaspoons cajun seasoning (Tony Chachere's, Zatarain's)
  • 3 bay leaves
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 1/4 cup butter
  • Tabasco sauce to taste
  • 1 to 2 tablespoons salt, according to your taste
  • Rice, enough for 8 servings
  • 2 pounds smoked sausage
4.5/5 (22 Votes)

By

Ground beef, pork sausage, onion, mozzarella, egg, parsley, fennel and Dijon mustard combine to create a savory stu...

  • 1 (1-pound) loaf French bread
  • 1/2 pound ground beef
  • 1/2 pound bulk pork sausage
  • 1 medium onion, chopped
  • 1 cup (4 ounces) part-skim mozzarella cheese, shredded
  • 1 egg, beaten
  • 1/4 cup fresh parsley, chopped
  • 1 teaspoon Dijon mustard
  • 1/4 teaspoon pepper
  • 1/4 teaspoon salt
  • 1/8 teaspoon fennel seed
  • 2 tablespoons butter
  • 1 garlic clove, minced
4/5 (66 Votes)

By

Video on website

  • 2 russet potatoes, peeled and diced
  • 2 zucchinis, diced
  • 2 yellow squashes, diced
  • 1 red pepper, deseeded and diced
  • 1/2 onion, diced
  • Sausage, 2 large links
  • 2 Tbsp. olive oil
  • 2 cloves garlic, minced
  • (1) 14.5-oz can of diced tomato, drained
  • Salt and peppe
4.6/5 (11 Votes)

By

* Cook lasagna noodles according to package directions

  • 1 box Lasagna noodles, cooked
  • 1 1/2 lb ground pork sausage, cooked and drained
  • 2 pkg. chopped frozen spinach, thawed and well drained
  • 1 onion, chopped and sauteed
  • 4 eggs, beaten
  • 2 tsp. garlic powder
  • 2 tsp. onion powder
  • 32 oz ricotta cheese
  • 2 cups shredded italian four cheese blend
  • 2 cups grated parmesan cheese
  • 1 large pasta sauce of your choice
  • Additional italian blend cheese to top lasagna rolla if desired.
4.5/5 (19 Votes)

By

Place the sausage in a large skillet over medium heat, and brown on all sides

  • 6 (4 ounce) links sweet Italian sausage
  • 2 tablespoons butter
  • 1 yellow onion, sliced
  • 1/2 red onion, sliced
  • 4 cloves garlic, minced
  • 1 large red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/4 cup white wine
4.6/5 (16 Votes)

By

Sausage Bisquits

  • 1 Cup of Bisquick
  • 1 lb of cooked sausage
  • 4 eggs beaten
  • 1 cup of shredded cheddar cheese
4.4/5 (28 Votes)

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Sausage Bisquits Sausage Spring Rolls