Our favorite sausage recipes - 570 recipes
More Sausage recipes
Kielbasa Sandwiches with Grilled Sweet Onions, Sauerkraut, Melted Cheese & Mustard Jalapeno Spread
By á-25138
The whole grain mustard mixed with the jalapeño jelly makes a spicy and delicious condiment on this sausage and sa...
- 1 pound polish Kielbasa, sliced into 1/4 inch circles
- 1 (12-ounce) jar sauerkraut
- 1 large sweet onion, sliced in thin rounds
- 4 tablespoons whole grain Dijon mustard
- 4 tablespoons spicy jalapeno jelly
- 4 slices Gruyere cheese
- 4 small crusty rolls
STUFFED BEEF & SAUSAGE SHELLS
By á-18433
Preheat oven to 350* Cook sausage and ground beef together until done
- 18 Jumbo pasta shells (cooked according to package)
- 1/2 # ground beef
- 1/2 # ground sausage
- 26 oz. Prego Sauce
- 1/4 Cup Water
- 1 8 oz. Chive & Onion Cream Cheese
- 1 1/2 Cups Italian cheese (grated)
- 1/2 cup Parmesean Cheese
- 1 Egg
Fried Cabbage with Sausage
By msippigrl
A family favorite cabbage dish
- 2 Tablespoons butter
- 1 head green cabbage, coarsely chopped
- 1/2 cup onion, chopped
- 1/2 to 1 pound smoked or polish sausage, sliced (I use Conecuh original smoked sausage. Use as much as you like)
- 1 (15 ozs) can petite-diced tomatoes, undrained
- 1/4 teaspoon garlic salt, or to taste
- 1/4 teaspoon creole seasoning, or to taste (optional)
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
VELVEETA Spicy Sausage Dip
By Bettybug
MIX ingredients in microwaveable bowl
- 1 lb. (16 oz.) VELVEETA®, cut into 1/2-inch cubes
- 1/2 lb. breakfast pork sausage, cooked, drained
- 1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained
Italian Sausage Breakfast Casserole
By TrayH
Enjoy this delicious and hearty casserole for any occassion…breakfast or dinner
- 1 pound ground sausage
- 1 medium sweet onion, chopped
- 2 green pepper, diced
- 1 small pkg mushrooms, chopped
- 1 small can chopped jalapenos
- 8 eggs, lightly beaten
- 4 cups shredded hash brown potatoes (thawed if frozen)
- 2 cups shredded cheddar cheese, 8 ounces
- 1 1/2 cups ricotta cheese, 2 ounces
- 1 1/4 cups shredded Swiss cheese
- 2 teaspoons garlic powder
Sausage Tortellini - Instant Pot
By lindaauman
Sausage tortelini is quick and easy to make for supper tonight with an Instant Pot
- 2 teaspoons olive oil
- 1 onion, chopped
- 3 cloves garlic, chopped
- 1 to 2 pounds smoked sausage, sliced
- 1 (20-ounce) package fresh Italian Sausage Tortellini, Buitoni brand works well
- 1 (24-ounce) jar pasta sauce (I used Mario Batali Alla Vodka sauce)
- 1 1/2 cups water
- A couple of big handfuls fresh spinach
- Salt and pepper, to taste
- Grated mozzarella cheese
Sweet and Sour Kielbasa
By mytastytreasures
Delicious weeknight dinner
- Oil
- 1 small red onion, large dice
- 1/2 green bell pepper, large dice
- 1/2 red bell pepper, large dice
- 2 medium carrots, sliced on the bias
- 2 to 3 Roma tomatoes, large dice, or about 1/2 carton cherry tomatoes, cut in half
- 1 can (20 ounces) pineapple chunks, drained, reserve juice
- 1 pound kielbasa sliced
- Sauce
- 1 cup pineapple juice
- 1 tablespoon cornstarch
- 1/2 teaspoon ground ginger
- 1 tablespoon vinegar
- 1 tablespoon soy sauce
- 1/2 cup apricot preserves
Honey Mustard Kielbasa and Potatoes
By á-1288
Quick, easy dish to make and delicious to eat!
- 3/4 cup white wine or 3/4 cup beer or 3/4 cup chicken broth
- 1/3 cup honey mustard
- 2 tablespoons brown sugar, packed
- 1 lb kielbasa, cut into 1-inch cubes
- 4 medium potatoes, 3/4-inch cubes
- 1 large onion sliced
- springs of parsley for garnishment (optional)
Sausage, Kale, and White Bean Soup
By msippigrl
Chop the onion, celery, carrots, and potatoes; set aside
- 5 links (about 1 lb) Italian sausage, hot or mild
- 5 cups fresh kale, packed
- 3 tablespoons olive oil
- 1 medium onion, chopped (1 cup)
- 1 -2 ribs celery, chopped (1/2 cup)
- 2 whole carrots, diced (1 cup)
- 2 medium baking potatoes, peeled and diced (4 cups)
- 2 (14.5 oz) cans reduced sodium chicken broth
- 4 - 5 cups water
- 2 (14.5 oz) cans petite-diced tomatoes, undrained
- 3 tablespoons tomato paste
- 1 teaspoon dried basil
- 1/4 teaspoon dried thyme
- 1/4 teaspoon creole seasoning, or to taste (such as Tony Chachere's)
- 1 teaspoon dried chopped garlic
- 1 teaspoon salt, or to taste
- 1/2 teaspoon ground black pepper, or to taste
- 2 (15.5 oz) cans cannellini beans, drained and rinsed well
- optional garnish, freshly grated Parmesan cheese
Shrimp and Sausage. Gumbo
By Crick
Warm oil in a large Dutch oven over medium heat
- 1/2 cup vegetable oil
- 2 large onions, diced
- 5 cloves garlic, sliced
- 5 stalks celery, chopped
- 2 large green peppers, chopped
- .2 bay leaves
- 2 teaspoons ground black pepper
- 2 teaspoons Cayenne pepper
- 1 1/2 teaspoon smoked paprika
- 12 oz andouille sausage, sliced
- 6 cups chicken stock
- 2 pounds raw shrimp
- 3 scallions, sliced
- 1 tablespoon unsalted butter
- cooked white rice
- Hot sauce
Grilled Sausages with Marinated Peppers & Onions
By á-4084
This simple dish is a favorite for game days and weekend barbecues
- 2 tablespoons fresh lime juice
- 1 tablespoon olive oil
- 1 teaspoon honey
- 1/2 teaspoon kosher salt
- 1/4 teaspoon pepper
- 1 large red bell pepper, sliced
- 1 small red onion, sliced
- 4 links Italian sausage
- 1 small Italian bread
- Potato chips, for serving
Turkey Sausage with Fennel Sauerkraut & Potatoes
By á-25010
Inspired by the Alsatian classic choucroute garni, this comforting, one-pot meal takes a shortcut with bagged shred...
- 2 teaspoons extra-virgin olive oil, divided
- 6 ounces sweet Italian turkey sausage links
- 3/4 cup 1/2-inch diced red potatoes
- 2 cups packaged shredded cabbage, preferably “angel hair” style (see Tips for Two)
- 1 small bulb fennel, quartered, cored and thinly sliced, plus 1 tablespoon chopped feathery tops
- 1 small onion, sliced
- 1/2 teaspoon garlic powder
- 1/2 teaspoon fennel seed
- 1/2 teaspoon freshly ground pepper
- 1/2 cup reduced-sodium chicken broth
- 2 tablespoons white-wine vinegar
- 1 1/2 teaspoons brown or whole-grain mustard
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