Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Perfect salad recipes for every occasion - 276 recipes

Google Ads

More Salad recipes

By

Super simple and delicious! Coleslaw blend, corn, black beans, cilantro, shredded cheese, lime juice, ranch dressin...

  • 1/2 cup KRAFT Classic Ranch Dressing
  • 1/2 cup TACO BELL® Hot Restaurant Sauce
  • 2 tablespoons fresh lime juice
  • 2 (3-ounce) packages ramen noodle soup mix
  • 1 (14-ounce) package coleslaw blend
  • 1 cup frozen corn, thawed
  • 1 cup rinsed canned black beans
  • 1 cup KRAFT sharp cheddar cheese, shredded
  • 1/2 cup fresh cilantro, coarsely chopped
4.2/5 (77 Votes)

By

Crazy easy corn salad! Simply combine the ingredients, chill in the fridge for an hour and serve

  • 1 (16-ounce) package frozen corn, thawed and drained
  • 1 small cucumber, peeled and chopped
  • 1 large tomato, chopped
  • 1/2 green bell pepper, chopped
  • 1/4 cup red onion, chopped
  • 1/2 cup Italian dressing
4.6/5 (44 Votes)

By

Quick and easy taco salad is perfect for pot luck parties

  • 1 pound lean ground beef
  • 1 package taco seasoning mix
  • 1 head iceberg lettuce, broken into small pieces
  • 2 medium tomatoes, chopped
  • 1/2 cup sliced ripe olives
  • 4 medium green onions, sliced, about 1/4 cup
  • 2 cups Cheddar cheese, 8 ounces, shredded
  • 1/2 cup Italian dressing
  • 1 bag roasted veggie zesty Cheddar tortilla chips, coarsely crushed
4.6/5 (41 Votes)

By

A warm potato salad makes a great side dish for pork chops or ham, and this one has Italian flavors like Parmesan a...

  • 3 pounds red potatoes, cubed
  • 2/3 cup Parmesan cheese, grated
  • 1 cup ricotta cheese
  • 4 garlic cloves, minced
  • 1/2 medium red onion, sliced into thin rings
  • 1/2 cup olive oil
  • 6 tablespoons cider vinegar
  • Salt, to taste
  • Coarsely ground pepper
  • 1/2 cup fresh parsley, minced
  • 1/2 teaspoon dried oregano
4.4/5 (59 Votes)

By

A family favorite, 7-layer salad tastes delicious and is a perfect way to use up those little bits of leftover sala...

  • SALAD:
  • 1 head Romaine lettuce, chopped
  • 1/2 cup bell pepper, chopped
  • 1 (12-ounce) package frozen green peas, thawed
  • 1/2 red onion, chopped
  • 1 cup shredded cheddar cheese
  • 2 thick slices bacon, cooked, chopped
  • DRESSING:
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 teaspoon ground pepper
  • 1 teaspoon sugar
  • 1 teaspoon lemon juice
4.5/5 (48 Votes)

By

This protein-packed egg salad is elegant in its simplicity, make it just because you love it or to use up an overab...

  • 8 eggs
  • 1/2 cup mayonnaise
  • 1 teaspoon prepared yellow mustard
  • 1/4 cup chopped green onion
  • Salt and pepper to taste
  • 1/4 teaspoon paprika
4.4/5 (55 Votes)

By

"There are memories from my childhood that are triggered purely by the smell or taste of a certain food

  • 20 ounces pineapple chunks, drained (or 2 Cups Fresh)
  • 1 (11 ounce) can mandarin oranges, drained
  • 10 ounces Maraschino cherries, drained & halved
  • 16 ounces sour cream
  • 2 cups sweetened coconut, shredded
  • 10 ounces mini marshmallows
4.5/5 (52 Votes)

By

Light and citrusy, it's a whole new way to enjoy quinoa

  • 1 cup quinoa
  • 2 cups water
  • 1/4 cup extra-virgin olive oil
  • 2 limes, juiced
  • 2 teaspoons ground cumin
  • 1 teaspoon salt
  • 1/2 teaspoon red pepper flakes, or more to taste
  • 1 1/2 cups halved cherry tomatoes
  • 1 (15-ounce) can black beans, drained and rinsed
  • 5 green onions, finely chopped
  • 1/4 cup fresh cilantro, chopped
  • Salt and ground black pepper to taste
4.5/5 (51 Votes)

By

Creamy Pea Salad with Bacon is a popular southern dish that is filled with crunchy peas, crispy bacon, chopped red ...

  • 2 pounds peas thawed
  • 1/2 cup red onion, chopped
  • 1 1/2 cup cheddar cheese, cubed
  • 8 slices bacon, cooked and chopped
  • 3 tablespoons parsley, chopped
  • 1/2 cup sour cream
  • 3 tablespoons mayonnaise
  • 1 tablespoon cider vinegar
  • 1 tablespoon sugar
4.6/5 (5 Votes)

By

Because Chick-Fil-A is removing coleslaw from their menu on January 11, 2016, they released the recipe so that cust...

  • 4 teaspoons vinegar
  • 1/4 cup sugar
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon salt
  • 1 cup mayonnaise
  • 2 10 oz. bags of finely shredded cabbage, chopped to 1/8" thick
  • 1/4 cup finely chopped carrots
3.6/5 (561 Votes)

By

A simple, light and refreshing salad made with Boston lettuce, kiwi, toasted pecans, yogurt, lemon and honey

  • 5 cups torn Boston lettuce
  • 3 medium kiwifruit, peeled and sliced
  • 1/4 cup pecans, toasted and chopped
  • 2 tablespoons vanilla yogurt
  • 2 tablespoons lemon juice
  • 1 tablespoon olive oil
  • 1 tablespoon honey
5/5 (4 Votes)

By

Pasta antipasto salad is a hearty starter for any Italian meal, or a perfect main dish for a hot summer evening

  • VINAIGRETTE:
  • 1 bunch fresh basil, stemmed and leaves chopped, about 2 cups
  • 1/4 cup red wine vinegar
  • 1 clove garlic
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 3/4 cup extra-virgin olive oil
  • SALAD:
  • 1 pound fusilli pasta
  • 1/2 cup hard salami, cut into strips, about 3 ounces
  • 1/2 cup smoked turkey, cut into strips, about 3 ounces
  • 1/4 cup provolone cheese, cut into strips
  • 1/4 cup grated Asiago cheese
  • 2 tablespoons green olives, halved and pitted
  • 2 tablespoons roasted red peppers, cut into strips
  • 1/4 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
5/5 (3 Votes)

Any burning questions? Our chefs answer!

Antipasto Salad Ramen Taco Salad