Our favorite potato recipes - 1255 recipes
More Potato recipes
Cream of Potato Soup (Mary Beth Roe QVC)
By peridot728
Place the frozen hash browns and fresh carrots (cut in bite sized pieces) in a stock pot
- 6 6 6 cups frozen hash brown potatoes
- 1/2 1/2 1/2 cup sliced carrots
- 6 6 6 slices bacon
- 1 1 1 cup chopped celery
- 1 1 1 chopped onion
- 1-1/2 1-1/2 1-1/2 teaspoon salt
- 1 1 1 teaspoon pepper
- 2 2 2 cups milk
- 2 2 2 cups light cream or half and half
- shredded cheddar cheese (optional)
- parsley sprigs (optional)
Cheddar Bacon Ranch Potato Salad
My Husband calls this Laurie's Good Stuff Potato Salad
- Bacon Cooked Crisp and Crumbled
- White New Baby Potatoes cut bite sized and cooked to liking
- Chopped purple onion
- Chopped Celery
- Shredded Sharp Cheddar Cheese (I use the yellow)
- Pepper
- Dill
- mayo
- Wish Bone Cheddar Bacon Ranch Salad Dressing
Baked Sweet-Potato Chips
By á-57724
Careful, you may get addicted to these easy Baked Sweet-Potato Chips
- 2 medium sweet potatoes, scrubbed and sliced 1/8-inch thick
- 1 tablespoon extra-virgin olive oil
- 1/2 teaspoon coarse salt, preferably sea salt
- 1 lime, cut into wedges, for serving
Potato Salad -
By Claude
Cook potatoes until done and let cool
- 4 pounds white or yellow potatoes
- 5 stalks of celery
- 1 cup mayonnaise
- 1 tablespoon vinegar
- 1 tablespoon sugar
- 1/2 teaspoon celery seed
- salt and peper to taste
- adjust dressing to the amount of potatoes and to taste.
Potato Casserole
By carolync
Instructions 1.Preheat oven to 350 degrees F
- Yield: serves 6 to 8
- The Best Casserole Potatoes
- Ingredients
- 1/4 cup salted butter
- 4 green onions, chopped
- 1 cup sour cream
- 10oz can cream of chicken soup
- 2 cups sharp cheddar cheese, shredded
- 6 cups frozen shredded potatoes (I usually use a whole 26oz-28oz bag)
- 1/2 cup salted butter, melted
- 3 cups lightly crushed corn flakes
Duchess Mashed Potatoes
By Kyle-2
Duchess-style mashed potatoes
- 8-10 potatoes
- 1 stick butter
- 8 ounces cream cheese
- 1 cup sour cream
- 2 tsp salt
Roasted Honeygold Potatoes and Brussel Sprouts
By padh_5050
Cut the potatoes into quarters
- 2 lbs. honeygold potatoes
- 1 lb. brussel sprouts
- 4 T olive oil
- 2 T butter
- 4 long sprigs fresh rosemary
- salt & pepper
salisbury steak meatballs with gravy and mashed potatoes
By á-2225
Add all the meatball ingredients (excluding the olive oil) to a large bowl and mix well, use your hands
- For Meatballs
- 1 1/2 lb lean ground beef
- 1/2 cup breadcrumbs, I used Panko
- 1 egg
- 1/4 cup ketchup
- 1/4 cup coarse grain mustard
- 1 tbsp Worcestershire sauce
- 1 tsp seasoning salt
- 1/2 tsp pepper
- 1 tsp onion powder
- 2 tbsp olive oil (for frying)
- For Gravy
- 2 tbsp butter
- 1 large onion, chopped
- 1 tbsp Worcestershire sauce
- 1 cup beef broth or chicken broth
- 2 tbsp cornstarch
- 1/2 tsp seasoning salt
- 1 tbsp ketchup
- parsley for garnish
- For Mashed Potatoes
- 5 large potatoes, peeled and chopped into 1 inch cubes
- 4 tbsp (1/2 stick) unsalted butter
- 1/4 to 1/2 cup skim milk
- 1/4 cup light cream cheese
- salt and pepper to taste
Pat's Picnic Potato Salad
By á-78879
Not your traditional mayonnaise and mustard based potato salad, but this is one that they'll ask you to bring again
- Salt
- 3 pounds small red skinned potatoes, quartered
- 1 cup packed basil leaves
- 1/4 cup packed mint leaves
- 4 garlic cloves, peeled
- 1/2 cup toasted, chopped pecans
- 1 lemon, juiced
- Freshly ground black pepper
- 1/2 cup Parmesan cheese, grated
- 1 teaspoon red pepper flakes
- 1/2 cup olive oil
Honey-Lime Sweet Potato, Black Bean & Corn Tacos
By Brandymoe
Caramelized onions top roasted sweet potatoes and black beans in these flavorful tacos dressed with a honey-lime sa...
- 1 1/2 pounds sweet potatoes, peeled if desired and diced into 1/2-inch cubes
- 4 tablespoons olive oil, divided
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/4 teaspoon ground coriander
- 1/8 to 1/4 teaspoon cayenne pepper
- Salt and freshly ground black pepper
- 1 small yellow onion, diced, about 1 cup
- 1 clove garlic, minced
- 1 (14.5-ounce) can black beans, rinsed and drained
- 1 cup frozen yellow corn, thawed and drained
- 3 tablespoons honey
- 3 tablespoons fresh lime juice
- 2 tablespoons chopped fresh cilantro
- Corn or flour tortillas
- Optional: Romaine lettuce or purple cabbage, cotija or feta cheese (monterrey or manchengo would also be good), diced avocados, fresh salsa or pico de gallo and hot sauce
Cotija Sweet Potato Fries
By á-160091
Try this delicious and easy recipe for tija Sweet Potato Fries
- 5 medium sweet potatoes, peeled
- 1 teaspoon garlic powder
- 1/2 teaspoon pepper
- 1/2 to 1 teaspoon salt depending on taste
- 1/2 cup Cotija cheese
- olive oil to coat, approximately 1/4 cup
Garlic & Herb Mashed Potatoes
By á-174535
A quick and easy recipe using instant mashed potatoes, semi-soft cheese flavored with garlic, and fresh parsley
- 1 (24-ounce) package refrigerated mashed potatoes or 3 cups prepared instant mashed potatoes
- 1 (5.2-ounce) container semisoft cheese with garlic and herbs (such as Boursin brand)
- 3 tablespoons snipped fresh parsley
- Canned French-fried onions (optional)
Any burning questions? Our chefs answer!