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Our favorite pork recipes - 1428 recipes

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This is a simple and delicious meat and potatoes dish

  • 1 lb pork tenderloin
  • 1 to 2 Tbls cracked black & red peppercorns
  • 1 large sweet potato
  • olive oil spray
  • sea salt
4.8/5 (8 Votes)

By

Italian seasoning and balsamic vinegar lend authentic Italian flavor to these meaty chops

  • 1 medium onion, chopped
  • 6 pork rib chops, bone in, cut 1/2 inch thick (about 2 1/2 pounds)
  • 2 teaspoons dried Italian seasoning, crushed
  • 4 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 (14 1/2 ounce) can no-salt-added tomatoes, diced and undrained
  • 2 tablespoons balsamic vinegar
  • 2 medium zucchini, halved lengthwise and cut crosswise into 1-inch pieces
  • 2 tablespoons cornstarch
  • 2 tablespoons cold water
  • 4 ounces dried orzo, cooked according to package directions
4.6/5 (20 Votes)

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This bacon ranch cheeseball is super yummy and always a hit every time I make it! You can even make this as a snack...

  • 2 (8-ounce) packages cream cheese, room tempature
  • 1/2 cup cheddar, shredded
  • 1 cup bacon crumbles, divided
  • 1 package Hidden Valley Ranch dip mix
4.2/5 (52 Votes)

By

• Coat programmable slow cooker insert with nonstick cooking spray

  • 1 pkg (6 oz) turkey bacon (such as Butterball
  • Thin & Crispy), diced
  • 1 pkg (15 oz) Alexia Oven Reds olive oil,
  • Parmesan and garlic frozen potato wedges,
  • cut into bite-size pieces
  • 1 sweet red pepper, cored and diced
  • 1/2 Vidalia onion, chopped
  • 6 oz (1 1/2 cups) 50% reduced-fat cheddar
  • cheese, shredded
  • 6 large eggs
  • 1 1/2 cups skim milk
  • 2 tbsp minced chives,
  • plus more for garnish
  • 1/4 tsp salt
  • 1/2 tsp black pepper
  • cup Bisquick Heart
  • Smart
4.4/5 (31 Votes)

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This brunch recipe gets major points for presentation, but it's the buttery, cheesy, bacon-y goodness that will kee...

  • 4 slices bacon cut in half crosswise
  • 1/3 cup and 1 tablespoon milk
  • 4 eggs, slightly beaten
  • salt and pepper to taste
  • 1/4 cup red pepper, chopped
  • 1 can Pillsbury Original Crescent Rolls
  • 1 cup Mexican cheese blend, shredded
  • fresh cilantro, chopped, to taste
  • 1 cup Old El Paso Thick N' Chunky Salsa
4.4/5 (25 Votes)

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I used a 6 quart oval crockpot for these pork chops

  • 3 to 5 pounds boneless pork chops, thick cut 1"- 1 1/2"
  • 1/2 cup light brown sugar, packed
  • 1/2 cup ketchup
  • 1/4 cup low sodium soy sauce
  • 1 to 3 tablespoons red chile paste, I used Gourmet Garden
  • 1 teaspoon minced garlic
  • 1 teaspoon black pepper
  • 1/2 teaspoon kosher salt
  • 1/4 cup corn starch
4.4/5 (40 Votes)

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In large bowl, fill it with water and make it warm by adding hot water

  • fresh lettuce, chopped
  • 2 medium tomatoes (seeded and sliced 1/4" thick)
  • 6 pieces of bacon, fried
  • fresh basil, mint or other herbs
  • rice paper
4.5/5 (25 Votes)

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A late night snack or weekend brunch to make Scooby-Doo proud, this egg sandwich with maple glazed bacon, spinach,

  • 2 strips bacon, cut in half crosswise
  • 2 tablespoons maple syrup
  • 1 tablespoon olive oil
  • 2 cups baby spinach
  • 1 English muffin, split
  • 2 large slices Brie cheese, warmed and softened
  • 1 egg
  • 1 tablespoon butter
4.5/5 (25 Votes)

By

Preheat oven to 400°. Position oven racks in top and bottom thirds of oven

  • 5 pounds Brussels sprouts, trimmed and halved
  • 12 ounces thick-sliced bacon, cut into pieces
  • 1 ⁄2 cup diced red onion
  • 1 ⁄4 cup honey
  • 3 tablespoons apple cider vinegar
  • 1 ⁄4 teaspoon coarse salt
  • 1 ⁄4 teaspoon freshly ground black pepper
4.5/5 (30 Votes)

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Pioneer Woman's Pan Fried Pork Chops recipe is delicious and simple! Tastes great with mashed potatoes and a side o...

  • 1 teaspoon seasoned salt
  • 1 teaspoon ground black pepper
  • 8 pork breakfast chops
  • 1 cup all-purpose flour
  • Cayenne pepper
  • 1/2 cup canola oil
  • 1 tablespoon butter
  • Smashed new potatoes, for serving
4/5 (75 Votes)

By

Published: February 02, 2013 Source: www

  • Ingredients
  • 1 pkg. (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets , thawed see savings
  • 1 cup finely shredded Cheddar cheese (about 4 ounces) see savings
  • 1 lb. bacon , cooked and crumbled see savings
  • 1/2 cup prepared ranch salad dressing see savings
  • 2 tbsp. chopped fresh chives see savings
4.5/5 (31 Votes)

By

Pork chops turn into a 45-minute work night dinner

  • SAUCE:
  • 4 boneless pork loin chops, thinly cut
  • Salt, to taste
  • Pepper, to taste
  • Olive oil
  • 2 tablespoons fresh rosemary, finely chopped, optional
  • 1/2 cup Dijon mustard
  • 1/2 cup pure maple syrup
  • 2 tablespoons rice vinegar
  • 1/4 cup chicken broth
4.4/5 (37 Votes)

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Mustard Maple Glazed Pork Chops Peppered Pork Tenderloin with Julienned Sweet Potato