Recipes with lime - 238 recipes
More Lime recipes
Santa Fe Salad with Chili-Lime Dressing
By á-4084
WW 3 Points Plus. I mixed all ingredients except for lettuce & let sit overnight
- 6 Tbsp reduced-calorie mayonnaise
- 3 Tbsp cilantro, fresh, finely chopped
- 3 Tbsp water
- 1 medium uncooked scallion(s), minced
- 2 Tbsp fresh lime juice
- 2 tsp sugar
- 1/2 tsp chili powder
- 15 oz canned black beans, rinsed and drained
- 1 1/2 cup(s) cooked corn kernels, fresh or frozen
- 2 cup(s) grape tomatoes
- 1 medium sweet red pepper(s), cut into thin strips (about 1 1/2 cups)
- 8 cup(s) romaine lettuce, cut into thick shreds (about 2 hearts)
Beer Can Chicken with Honey, Lime & Sriracha Glaze
By KatrinaB
Prepare chicken Remove giblets and pat chicken dry with paper towel Place chicken over can of beer secured in a be...
- 1 can of beer (half full)
- 1 whole chicken about 6 pounds
- 1/4 cup honey
- 2 tablespoons Sriracha (Rooster Sauce)
- 1 teaspoon salt
- 1 lime
Lime Muddy Buddies
By MJH
Pour Chex into a large bowl and set aside
- 9 cups Chex cereal
- 2 cups white chocolate chips
- 1 small box lime Jello
- 1 1/2 cups powdered sugar
Simple Lime Gelatin Salad
By carolync
This pretty pale-green gelatin salad is eye-catching and has a delightful, tangy flavor
- 2 packages (3 ounce) Lime gelatin
- 2 cups boiling water
- 1 quart lime sherbet
- 1 carton (8 ounce) frozen whipped topping, thawed
Ginger-Garlic and Lime Chicken Thighs with Escarole Salad
By ladygourmet
For the Chicken & Marinade: Combine all of the above in a covered pot and refrigerate for at least one hour or up ...
- For the Marinade:
- 10 bone-in chicken thighs with skin on
- 2 inch piece of fresh ginger – grated
- 4-5 cloves of garlic chopped
- 1/2 cup of Italian parsley – chopped
- Juice and zest of 2 limes
- 3 - 4 tbs. canola oil
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1 tsp. ground cumin
- 1 tsp. sugar
- 1/2 tsp. cinnamon
- For the Escarole Salad:
- 1 head escarole – cleaned and torn
- 1 red onion – sliced thin
- 1/2 can - pitted black olives
- 2 vine ripe tomatoes – sliced
- Grated Romano or Parmesan cheese
- Salt
- Black pepper
- Balsamic vinegar
- Olive oil
Key Lime Pie
By á-46561
Delicious zesty Key Lime Pie recipe
- GRAHAM CRACKER CRUST:
- 1/3 cup granulated sugar
- 1 1/2 cups ground graham crackers
- 6 tablespoon butter, melted
- KEY LIME FILLING:
- 3/4 cup lime juice or key lime juice
- Zest from 2 regular limes or 4 key limes
- 2 (14-ounce) cans sweetened condensed milk
- 1/2 cup light sour cream
- WHIPPED CREAM TOPPING:
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- 1/2 cup powdered sugar
Southwest Shrimp Salad with Spicy Honey-Lime Dressing
By PineyCook
Make the best shrimp salad you have ever tasted Southwest Shrimp Salad with Spicy Honey-Lime Dressing
- DRESSING:
- 1 pound shrimp, peeled and deveined
- 1 to 2 tablespoons taco seasoning
- 1 tablespoon olive oil
- 6 to 8 cups mixed lettuce leaves
- 1 yellow pepper, deseeded and cut into strips
- 1/2 half cup red onion, diced
- 1 avocado, cut into bite size pieces
- 2 jalapeños peppers, deseeded and cut into bite size pieces
- 1 pint cherry tomatoes
- 1 cup of shredded cheese
- 1/4 cup of sour cream
- Juice and zest of one lime
- 3 tablespoons olive oil
- 3 tablespoons honey
- 2 to 3 teaspoons taco seasoning mix
Key Lime Bars
By ladygourmet
Heat oven to 350 degrees F
- Crust:
- 1/2 cup all-purpose flour
- 1/2 cup (about 3 sleeves) graham crackers, crushed
- 1/2 cup rolled oats
- 4 tablespoons butter, chilled
- Key Lime Filling:
- 1 can (14 oz.) sweetened condensed milk
- 1/2 cup fresh lime juice
- Zest of 1 lime
- 2 cups whipping cream
- 1 teaspoon sugar
- Shredded coconut for garnish
Key Lime Cake
By jeknudson
Preheat oven at 325 degrees
- FOR THE CAKE:
- 3 sticks Margarine
- 8 ounces, weight Cream Cheese
- 3 cups Sugar
- 6 whole Eggs
- 1 Tablespoon Vanilla
- 3 cups All-purpose Flour
- FOR THE SUGAR BATH:
- 1 cup Sugar
- 1/2 cups Fresh Lemon Juice
- 1/2 cups Fresh Lime Juice
- FOR THE FROSTING:
- 8 ounces, weight Cream Cheese
- 1 stick Margarine
- 4 cups Powdered Sugar
- 1 teaspoon Fresh Lemon Juice
- 1 teaspoon Fresh Lime Juice
- 1 teaspoon Vanilla
- 1/3 cups Fresh Lime Zest
Key Lime Pie
By fluteanjel
Nothing beats a good key lime pie topped with whipped cream
- 1 cup graham cracker crumbs
- 1 tablespoon brown sugar
- 1/8 teaspoon salt
- 1 ounce premium white chocolate, grated or finely chopped
- 2 tablespoons butter, melted and cooled
- 1 tablespoon canola oil
- Cooking spray
- 1/2 cup plain 2% reduced-fat Greek yogurt
- 1/2 cup fresh Key lime juice or fresh lime juice
- 1/2 teaspoon grated lime rind
- 3 large egg yolks
- 1 (14-ounce) can fat-free sweetened condensed milk
- 3/4 cup frozen fat-free whipped topping, thawed
Coconut Lime Coolers
By á-80743
It’s hot out there and you look like you could use a cold drink
- 1 cup full fat canned coconut milk
- 1/3 cup freshly squeezed lime juice
- Sweetener equivalent to 2 tablespoon sugar
- 1 teaspoon lime zest
- 1 cup crushed ice
- Club Soda for topping up
- Lime wedges for garnish
Fish Tacos with Chipotle Lime Cilantro Slaw
By á-46334
Find more recipes at: centsationalgirl
- 1/2 C nonfat plain yogurt
- 1/4 C light mayo
- 3 limes (1 for dressing, 2 for tacos)
- 1 T white wine vinegar
- 1 chipotle pepper (in adobo sauce)
- 1 t adobo sauce
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