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Simple to prepare, this Greek style chicken with rice soup also known as Avgolemono gets its name and great flavor ...

  • 1 1/2 pounds chicken breasts, boneless, skinless, trimmed
  • Salt and pepper
  • 12 (3-inch) strips lemon zest plus 6 tablespoons juice, plus extra juice for seasoning (3 lemons)
  • 2 sprigs fresh dill, plus 2 teaspoons chopped
  • 2 teaspoons coriander seeds
  • 1 teaspoon black peppercorns
  • 1 garlic clove, peeled and smashed
  • 8 cups chicken broth
  • 1 cup long-grain rice
  • 2 large eggs plus 2 large yolks
3.8/5 (106 Votes)

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Directions for this deliciously sweet and spicy chili include chili in a hurry on the stove top or simmering all da...

  • 4 pounds ground beef
  • 4 small onions, chopped
  • 1/2 teaspoon garlic, minced
  • 30 ounces beef stock
  • 2 (15-ounces) cans tomato sauce
  • 1 (8-ounce) can tomato sauce
  • 2 (14.5-ounces) cans petite tomatoes with juice, diced
  • 1 (15.5-ounce) can black beans, rinsed and drained
  • 1 (15.5-ounce) can navy beans, rinsed and drained
  • 1/2 cup pimentos, chopped
  • 2 bay leaves
  • 1/2 teaspoon thyme, chopped
  • 4 teaspoons salt
  • 2 teaspoons black pepper
  • 1/2 cup chili powder plus 2 teaspoons
  • 3/4 cup granulated sugar, or to taste
  • dash oregano
  • dash red pepper flakes
4.4/5 (7 Votes)

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A classic dish from Beijing served since the 1860s, the Peking duck has long been a favorite way to serve whole roa...

  • 1 (4-pound) whole duck, dressed
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground white pepper
  • 1/8 teaspoon ground cloves
  • 3 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 orange, sliced in rounds
  • 1 tablespoon fresh parsley, chopped for garnish
  • 5 green onions
  • 1/2 cup plum jam
  • 1 1/2 teaspoons sugar
  • 1 1/2 teaspoons distilled white vinegar
  • 1/4 cup chutney, finely chopped
3.9/5 (18 Votes)

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In a large bowl stir together yogurt, flour, and desired seasonings (if desired) stirring with a wooden spoon until...

  • 2 1/2 cups plain Greek yogurt
  • 2 1/2 cups self-rising flour
  • 2 teaspoons Desired seasonings, such as ranch dressing dry mix or Italian seasoning (optional)
3.9/5 (156 Votes)

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if you're looking for a tasty ground beef recipes this Puerto Rican Carne Molida dish is a must try! Perfectly seas...

  • 3 pounds ground beef
  • 1 tablespoon adobo
  • 3/4 teaspoon black pepper
  • 1/2 tablespoon meat tenderizer
  • 1 tablespoon olive oil
  • 1 packet Sazón
  • 1 1/2 tablespoon tomato paste
  • 2 1/2 tablespoons tomato sauce
  • 2 tablespoons sofrito (or recaito)
  • 10 to 11 green olives (Spanish salad olives) plus 1 to 2 teaspoons olive liquid
  • 3 small potatoes, peeled, rinsed, and cubed
  • 10 baby carrots, rinsed and chopped
3.8/5 (63 Votes)

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Your slow cooker makes preparing this yummy Cranberry Glazed Chicken a breeze

  • 4 chicken breasts
  • 1 small yellow onion, diced
  • 1 (14-ounce) can cranberry sauce
  • 1 cup barbecue sauce
  • 1 teaspoon salt
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon black pepper
  • Betty Crocker™ Potato Buds™ instant mashed potatoes
4.2/5 (6 Votes)

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You'll be happy how easy this Korean Beef Lettuce Wraps recipe is

  • 1 pound lean ground beef
  • 2 garlic cloves, minced
  • 1 tablespoon sesame oil
  • 1 teaspoon chili powder
  • 3 tablespoons brown sugar
  • 1 teaspoon fresh ginger, grated
  • 1/4 cup soy sauce
  • 3 green onions, sliced
  • Cooked white rice
  • Lettuce leaves
4.1/5 (14 Votes)

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Mint chocolate chip frosting is everything you can imagine it to be; refreshing, rich, and smooth to the taste!

  • 2 sticks unsalted butter, room temperature
  • 4 cups powdered sugar
  • 1/4 cup milk, as needed
  • 1/2 teaspoon peppermint extract
  • 6 ounces chocolate chips, chopped in food processor to fine chips
3.9/5 (18 Votes)

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This recipe for Jambalaya is Kosher and serves a crowd so it is the perfect recipe to make at your next celebratory...

  • 1 tablespoon olive oil
  • 1 cup chopped onion
  • 1 cup chopped red bell pepper
  • 1 tablespoon minced garlic
  • 6-ounces andouille sausage, (Beef, Chicken-found at Cosco sometimes) sliced
  • 1 cup uncooked Jasmine long-grain white rice
  • 1 teaspoon paprika
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon dried oregano
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon garlic salt
  • 1 bay leaf
  • 2 cups fat-free, less-sodium chicken broth
  • 3/4 cup water
  • 1 tablespoon tomato paste
  • 1/2 teaspoon hot pepper sauce
  • 2 medium diced tomatoes, undrained
  • 0.5-pound Haddock, baccalau, cod, or other firm-fleshed white fish, chopped to small pieces (if using baccalau skip salt or it might get too salty)
  • 2 tablespoons chopped fresh parsley
3.7/5 (16 Votes)

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Creamy and delicious baked chicken, seasoned with a mixture of garlic, mustard, Adodo seasoning, cayenne pepper and...

  • 1 pound chicken thighs, boneless
  • 1/4 teaspoon garlic powder
  • 1/4 cup milk
  • 1/4 teaspoon ground mustard
  • 1/2 teaspoon Adobo seasoning
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon butter
  • 1/4 cup cream cheese
  • 2 tablespoons heavy cream
4.6/5 (13 Votes)

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A great healthy version of French Fries! Use one tablespoon of oil with fresh potatoes and no oil cooking with froz...

  • 1 3/4 pounds Yukon Gold potatoes*
  • 1 tablespoon canola or olive oil
  • 1/2 teaspoon salt
  • Or substitute a 28-ounce bag of frozen fries for the fresh potatoes. If frozen exclude the oil.
3.9/5 (23 Votes)

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I used my new 3 quart instant pot for these turnips, it's the perfect size for vegetables

  • Turnips, cubed
  • Water, as needed to cover turnips
  • Brown sugar, to taste
  • Red pepper flakes, to taste
  • Salt and pepper, to taste
3.5/5 (110 Votes)

Any burning questions? Our chefs answer!

Turnips in an Instant Pot Greek Chicken & Rice Soup with Egg & Lemon (Avgolemono)