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Recipes with berries - 1266 recipes

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Preheat oven to 350. 1. Begin by adding your strawberries to a blender or food process and blending

  • STRAWBERRY CAKE:
  • 16 oz. container strawberries (rinsed and with tops cut off)
  • 1 package white cake mix
  • 3 eggs
  • 3/4 cup oil
  • 3 oz. strawberry instant JELL-O
  • STRAWBERRY FROSTING:
  • 1/4 cup butter, softened
  • 4 ounces cream cheese, softened
  • 1 teaspoon vanilla
  • 3 cups powdered sugar
  • 1/4 cup strawberry puree
4.4/5 (20 Votes)

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In a medium bowl, combine the cake mix, pudding mix, milk, and cocoa powder

  • 1 box chocolate cake mix
  • 1 small package chocolate pudding, instant
  • 2 cups milk
  • 1 tbsp. cocoa powder
  • Hot Fudge
  • 1 can raspberry pie filling (or Cherry, chocolate chips, peanut butter or even caramel).
3.8/5 (24 Votes)

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From the crust up, this amazing blueberry pie is like nothing you've tasted before with sweet almonds, tangy creme ...

  • ALMOND-BROWN SUGAR CRUST:
  • 1 1/2 cups almonds, slivered
  • 2 tablespoons light brown sugar, packed
  • 1/2 teaspoon kosher salt
  • 3 tablespoons unsalted butter, melted
  • BLUEBERRY SAUCE:
  • 3 cups blueberries, rinsed, well drained, and carefully picked over for damaged berries
  • 1/3 cup granulated sugar
  • 1 teaspoon cornstarch
  • 1/4 teaspoon kosher salt
  • 1 teaspoon grated lemon zest
  • 2 teaspoons freshly squeezed lemon juice
  • A few gratings of nutmeg (about 1/8 teaspoon)
  • 1 tablespoon water
  • ASSEMBLE AND SERVE:
  • 1 quart homemade or purchased vanilla ice cream
  • 3/4 cup of the Blueberry Sauce, chilled
  • 1/2 cup creme fraiche or sour cream
  • 1/2 cup heavy cream
  • 1 tablespoon sugar
  • 2 cups fresh blueberries, rinsed, picked over, and well dried on paper towel-lined baking sheets
  • Remaining Blueberry Sauce, heated
4.5/5 (15 Votes)

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Preheat oven to 350 degrees F

  • Cranberry Cupcakes:
  • 1 1/2 cups all-purpose flour
  • 3/4 cup white sugar
  • 1 cup milk
  • 1/2 cup sour cream
  • 5 tablespoons canola oil
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/4 confectioner’s sugar
  • 1/4 cup canned cranberry sauce
  • Cream Cheese Frosting:
  • 1/2 cup cream cheese
  • 1/2 - 1 teaspoon whole milk
  • 1 cup confectioner’s sugar
  • 1 teaspoon pink coloring
  • Chocolate Drizzle:
  • 1/4 cup chopped chocolate
  • 2 tablespoons milk
4.5/5 (12 Votes)

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A *paleo* home canning recipe for Ginger Pear Cranberry Sauce

  • 1/2 cup organic maple syrup
  • 1/2 cup balsamic vinegar
  • 1 1/2 ounces fresh organic ginger, grated
  • 1/4 tsp Himalayan sea salt
  • 3 organic firm pears, sprialized or sliced thin
  • zest of 1 organic lemon
  • juice of 2 organic lemons
  • zest and juice of 1 organic orange
  • 20 ounces fresh organic cranberries, picked over
4.5/5 (12 Votes)

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For the strawberry vodka: Combine vodka and berries in a glass jar, cover, and shake, and let sit at room temperatu...

  • 1 pound strawberries, hulled and quartered
  • 2 cups vodka
  • 1 1/2 ounces strawberry vodka
  • 2 sprigs fresh mint
  • 1/2 ounce freshly-squeezed lime juice
  • 1/2 ounce agave syrup or simple syrup
  • Ice
  • 2 to 3 ounces chilled ginger beer
  • 1 thinly sliced strawberry for garnish
  • 1 lime wheel for garnish
4.5/5 (12 Votes)

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No special equipment needed - use cupcake pans to bake delicious raspberry tarts! Rich with butter and flavorful wi...

  • 1 cup (2 sticks) unsalted butter, softened
  • 3/4 cup sugar
  • 2 egg yolks
  • 1 tsp vanilla extract
  • 2 tsps finely grated lemon zest
  • 1 1/2 cups bleached all-purpose flour
  • 1 tsp ground cinnamon
  • 1/4 tsp ground cloves
  • 1/4 tsp salt
  • 1 tsp baking powder
  • 1 1/4 cups blanched slivered almonds, ground
  • 1 to 1 1/4 cups best-quality seedless red raspberry jam
4.5/5 (12 Votes)

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Combine in a food processor the frozen strawberries, marmalade, brown sugar, basil and the milk and process until s...

  • 4 About 4 cups sliced frozen strawberries
  • 1 cup whole milk
  • Handful of fresh basil
  • 3 tablespoons orange marmalade
  • 1/2 cup brown sugar
  • Chocolate syrup for garnish
4.4/5 (20 Votes)

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This easy, no-cook "summer porridge" has make-ahead convenience and is packed with nutrition to get your day off to...

  • 1/4 cup uncooked old fashioned rolled oats
  • 1/3 cup skim milk
  • 1/4 cup low fat Greek yogurt
  • 1-1/2 teaspoons dried chia seeds
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon raspberry jam, preserves, or spread
  • 1/4 to 1/3 cup raspberries (cut each berry in half), or enough to fill jar
4.4/5 (22 Votes)

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Make and share this Mango, Strawberry, and Pineapple Smoothie recipe

  • 1 mango, skin removed, cut into 1-inch dice, frozen
  • 5 strawberries, stems removed, cut half, frozen
  • 1 cup diced pineapple
  • 1 cup orange juice
4.4/5 (21 Votes)

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1.Mix together raspberries, sugar, cornstarch, minute tapioca and water

  • 1 quart fresh raspberries
  • 1 1/4 cups white sugar
  • 8 teaspoons cornstarch
  • 2 tablespoons quick-cooking tapioca
  • 6 tablespoons water
  • 4 tablespoons butter
  • 1 recipe pastry for a 9 inch double crust pie
4.2/5 (40 Votes)

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Serve these delicious, light, and refreshing sparkling sangria in a large Boudreaux glass with ice

  • SANGRIA:
  • 1 bottle sparkling wine, chilled
  • 1/2 cup orange liquor
  • 1/2 cup lime-flavored vodka
  • 1 1/4 cup fresh mango & strawberry purée
  • 6 ounces fresh orange juice
  • 3/4 cup fresh lemon juice
  • 1/2 cup simple syrup plus 2 tablespoons or to taste
  • 2 cinnamon sticks for garnish
  • mango diamond chunks for garnish
  • fresh strawberries, sliced for garnish
  • orange slices for garnish
  • lemon slices for garnish
  • fresh mint sprigs for garnish
  • MANGO & STRAWBERRY PURÉE:
  • 6 large strawberries
  • 2 tablespoons simple syrup
  • 3/4 cup strained mango purée
4.4/5 (22 Votes)

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Sparkling Mango Strawberry Sangria Strawberry Sheet Cake