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Recipes with berries - 1266 recipes

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1. Grease and lightly flour a 10-inch tube pan

  • Cake:
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2/3 cup vegetable oil (preferably canola)
  • 1 cup sugar
  • 2 large eggs, at room temperature
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 1/2 cups fresh blueberries, lightly coated with flour
  • Vanilla Glaze:
  • 1 1/4 cups powdered sugar, sifted
  • 1/2 cup heavy cream
  • 1/2 teaspoon vanilla extract
4.5/5 (30 Votes)

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Blend together cornstarch and sugar

  • Do you remember BigBoy Resturant? Here's the recipe for BigBoy Strawberry Pie:
  • 2 tbsp. cornstarch
  • 1 c. sugar
  • 1 c. water
  • 1/2 pkg. strawberry gelatin
  • 1 baked 9 inch pie shell, cooled
  • Whipped topping
4.5/5 (24 Votes)

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This ice cream comes together so quick! All you need are frozen strawberries, some powdered sugar, and chilled crea...

  • 2 cups frozen strawberries
  • 1/2 cup powdered sugar
  • 1/2 cup chilled cream
4.5/5 (24 Votes)

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Here's an elegant pie that says “holiday” in every bite

  • 1/2 cup sugar
  • 1 tablespoon cornstarch
  • 6 tablespoons cold water, divided
  • 2 cups fresh or frozen cranberries
  • 1 (9 inch) pastry shell, baked
  • 1 tablespoon unflavored gelatin
  • 1 3/4 cups eggnog
  • 2 tablespoons rum or 1 teaspoon rum extract
  • 1/2 cup heavy whipping cream, whipped
  • 1/8 teaspoon nutmeg, ground
4.4/5 (26 Votes)

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Heat the oven to 400 degrees F

  • 3 tablespoons unsalted butter, divided
  • 1/2 cup all-purpose flour
  • 3 tablespoons granulated sugar
  • 1/2 teaspoon kosher salt
  • 2 large eggs, at room temperature
  • 1/2 cup whole milk, at room temperature
  • 1/2 teaspoon vanilla extract
  • 3/4 cup fresh blueberries
  • Powdered sugar, for serving
  • Lemon wedges, for serving
4.5/5 (31 Votes)

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OMG - this is ooey and gooey and delicious! Fresh strawberry shortcake with extra yumminess!

  • CRUST
  • 1 cup cake flour
  • 3 tablespoons granulated sugar
  • 1/3 cup butter, softened
  • FILLING
  • 1 1/4 cups granulated sugar
  • 3/4 cup butter, softened, 1 1/2 cups
  • 1 egg
  • 1 cup all-purpose flour
  • 2/3 cup evaporated milk
  • 1/4 cup light corn syrup
  • 1 teaspoon vanilla
  • 1 tablespoon powdered sugar
  • TOPPING
  • 1 pound strawberries, quartered
  • 2 cups heavy whipping cream
4.5/5 (31 Votes)

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This peach and blueberry crumble recipe is easy and delicious - with just the right hint of cinnamon

  • CRUMBLE:
  • 2 pounds firm, ripe peaches (6 to 8 peaches)
  • 2 teaspoons lemon zest, grated
  • 2 tablespoons freshly squeezed lemon juice
  • 1/2 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 1 cup fresh blueberries (1/2 pint)
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup light brown sugar, lightly packed
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground cinnamon
  • 1/4 pound (1 stick) cold unsalted butter, diced
  • NOTES: I substituted 2 tablespoons tapioca instead of the flour. Either way works.
  • I also doubled the crumbles, and froze the rest for a future recipe.
4.5/5 (31 Votes)

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One of my best desserts! Always requested from family members and friends! For the perfect match, check out "Kriste...

  • 1 cup whole fresh or frozen strawberries, thawed
  • 1 1/2 cups all-purpose flour, sifted
  • 1 teaspoon baking powder
  • 1/4 teaspoon coarse salt (ignore if you ware using salted butter)
  • 1/4 cup whole milk, room temperature
  • 1 teaspoon pure vanilla extract
  • 1/2 cup (1 stick) unsalted butter, room temperature (or salted if you do not have unsalted)
  • 1 cup sugar
  • 1 large egg, room temperature
  • 2 large egg whites, room temperature
4.4/5 (32 Votes)

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Mmm, flaky, soft and delicious pastries stuffed with a sweet cream cheese mixture and strawberry jam

  • PASTRIES:
  • 1 (8-ounce) package cream cheese, softened
  • 2 sticks (16-tablespoons) butter, softened
  • 2 cups all-purpose flour
  • Powdered sugar, for dusting
  • 1/2 teaspoon salt
  • FILLING:
  • 1 (8-ounce) package cream cheese, softened
  • 1/2 cup powdered sugar, or to taste (if you prefer it sweeter, add more)
  • 1 teaspoon pure vanilla extract
  • Strawberry jam
4.4/5 (37 Votes)

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This salad is perfect for a quick lunch, a fancy brunch, a lovely side salad or a complete meal with chicken, shrim...

  • DRESSING:
  • 1/2 cup sugar (60g)
  • 1 1/2 tablespoons poppy seeds
  • 1 1/2 tablespoons sesame seeds
  • 1 teaspoon paprika
  • 2 teaspoons dried mustard
  • 1 tablespoon minced sweet onion
  • 1 teaspoon sea salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 cup white balsamic vinegar (120 ml)
  • 1/3 cup vegetable oil (70 ml)
  • 1/3 cup extra virgin olive oil (70 ml)
  • SALAD:
  • 12 ounces baby spinach, arugula, field greens (340g)
  • 1 small bunch cilantro, washed and dried, leaves removed whole from stems
  • 2 medium avocados, peeled and halved
  • 1 1/2 cups dried cranberries (115g)
  • 1 1/2 cups candied spiced almonds (115g) recipe to follow
  • CANDIED SPICED ALMONDS:
  • 5 cups almonds, sliced, or a 1 pound package (600g)
  • 1/2 cup sugar (100g)
  • 3 tablespoons butter
  • 2 teaspoons cinnamon
  • 1 teaspoon cumin
  • 1 teaspoons smoked paprika, or more to taste
  • Sea salt
4.4/5 (32 Votes)

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Combine 2 cups berries, 2 tablespoons sugar, and 1 tablespoon water

  • 2 cups mixed berries
  • 1/4 cup + 2 tablespoons sugar
  • 1 tablespoon water
  • 1 (8-oz) package cream cheese, softened
  • 1 tablespoon vanilla extract
  • 1 cup frozen nondairy whipped topping, thawed
  • 1/2 cup graham cracker crumbs
4.4/5 (34 Votes)

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Out of this world good!

  • 1/2 cup butter
  • 1 pkg. (2-layer size) yellow cake mix
  • 2 eggs, divided
  • 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
  • 1/2 cup sugar
  • 1 Tbsp. zest and 3 Tbsp. juice from 1 lemon
  • 2-1/2 cups fresh blueberries
4.4/5 (34 Votes)

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