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Great appetizer recipes for happy guests - 1038 recipes

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My favorite time to make this colorful salad is during the summer, when corn is freshly picked

  • 2 cups black beans, drained and rinsed
  • 2 cups corn kernels, (fresh or frozen, thawed)
  • 1 cup red onion, chopped
  • 1/2 red bell pepper, chopped
  • 1 jalapeño*, seeds removed, finely chopped
  • 1 cup cilantro, finely chopped
  • Juice of two limes
  • 3/4 teaspoon coarse salt
4.5/5 (15 Votes)

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Love this flexible recipe for fish cakes

  • 1 (6-ounce) package Stove Top Stuffing Mix for Chicken
  • 3/4 cup water
  • 1/3 cup Kraft Real Mayo Mayonnaise
  • 1 to 2 (5 or 6 ounce) cans fish; pick from crab, tuna, salmon or other
  • 2 tablespoons Clausen Sweet Pickle Relish
  • 1 tablespoon finely chopped celery
  • 1 egg
  • 1 tablespoon lemon juice,
  • 1 cup shredded mozzarella cheese
  • 1 tablespoon chopped green onions
3.9/5 (37 Votes)

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Walnuts give this Gorgonzola cheese bread a nice crunch and flavor

  • 1 cup Gorgonzola cheese, crumbled
  • 1 (8-ounce) package cream cheese, softened
  • 3 tablespoons half-and-half
  • 1/4 teaspoon freshly ground pepper
  • 1/2 cup walnuts, chopped, toasted*
  • 1 tablespoon fresh parsley, chopped
  • French bread slices
  • Apple and pear slices
4.4/5 (16 Votes)

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This crowd-pleasing appetizer will keep all your family, friends, and loved-ones well-fed and happy while the main ...

  • 2 (14-ounce) packages Mexican chorizo, casings removed
  • 1/2 pound smoked gouda, shredded
  • 1/4 cup red onions, finely chopped
  • 1 egg
  • 1/2 cup cream cheese
  • 3 tablespoons sour cream
  • 1 tablespoon Frank's Red Hot hot sauce
  • salt and freshly ground black pepper to taste
  • 12 large jalapeño peppers, stemmed, seeded and halved
  • parchment paper
4.5/5 (14 Votes)

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Light and quick cheesy chicken snacks

  • 1 chicken breast (boiled)
  • 2 oz (50 g) Gouda cheese
  • 1 bunch dill
  • 1 lavash bread sheet
4.5/5 (14 Votes)

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Combine all of the sauce ingredients in a small sauce pot

  • 1/3 cup gochujang
  • 2 Tablespoons dark soy sauce
  • 1/2 teaspoon ground black pepper
  • 2 Tablespoons rice wine vinegar
  • 1 Tablespoon sesame oil
  • 1 Tablespoon honey
  • 2 Tablespoons minced garlic
  • 1 Tablespoon grated ginger
4.5/5 (14 Votes)

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Garlic naan flatbread makes an easy crust for this Buffalo chicken pizza

  • 1 cup Frank's RedHot Sauce
  • 4 tablespoons unsalted butter
  • 1/2 teaspoon cayenne pepper
  • Salt and pepper to taste
  • 2 loaves garlic naan
  • 1 cup farmers or Monterey Jack cheese, grated
  • 2 cups cooked chicken, shredded
  • 2 tablespoons blue cheese, crumbled
  • 2 to 3 green onions, sliced
4.4/5 (25 Votes)

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This homemade picked beets recipe is ultimately better than any beets you can buy in a store

  • 10 fresh red beets
  • 2 teaspoons salt, divided
  • 1/2 cup sugar
  • 1/2 cup apple cider vinegar
  • 1 cup water
3.9/5 (95 Votes)

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These Jalapeno Poppers are the perfect finger food! Filled with three kinds of cheeses and extra crispy Panko, make...

  • 1 tablespoon olive oil
  • 1/2 cup Panko*
  • 4 ounces cream cheese, softened
  • 1/4 cup white cheddar cheese
  • 1/4 cup sharp cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • Kosher salt and freshly ground black pepper, to taste
  • 6 jalapeños, halved lengthwise, seeds and membranes removed
4.3/5 (30 Votes)

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These pecan crackers are a great snack or appetizer

  • 1/2 package graham crackers, 16 ounces
  • 2 cups chopped pecans
  • 1/2 cup white sugar
  • 1/2 cup butter
  • 1/2 cup margarine
4.4/5 (29 Votes)

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Preheat oven to 350 degrees F (175 degrees C)

  • 1 (14 ounce) can artichoke hearts, rinsed and drained
  • 1 (3 ounce) package cooked chicken breast, cut into 1/2-inch pieces
  • 1 1/2 cups fresh spinach, chopped
  • 4 strips cooked bacon, coarsely chopped
  • 1/2 cup mayonnaise
  • 1/2 cup shredded mozzarella cheese
  • 2 ounces Neufchatel cheese, cut into cubes
  • 2 tablespoons milk, or more to taste
  • 1 clove garlic, minced
  • 2 slices Swiss cheese, cut into strips
  • ground black pepper to taste
  • 1 pinch cayenne pepper, or to taste (optional)
4.3/5 (26 Votes)

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This ridiculously simple recipe will impress your family and friends, and is extremely tasty! Chicken wings covered...

  • 3 pounds chicken wings, wing tips removed and wings cut into 2 pieces
  • 2 tablespoons fresh ginger, minced
  • 4 small dried red chiles
  • 2 whole star anise
  • One 3-inch cinnamon stick
  • 1/3 cup soy sauce
  • 1/3 cup sake
  • 3 tablespoons oyster sauce
  • 3 tablespoons mirin
  • 3 tablespoons sugar
  • 2 scallions, thinly sliced
4.3/5 (27 Votes)

Any burning questions? Our chefs answer!

One-Pot Sticky Chicken Wings Black Bean & Corn Salsa Salad