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Snacks - 243 recipes

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Latin fried chicken and takes the basics of fried chicken and incorporates some Latin spices and flavor to give thi...

  • MARINADE:
  • 2 tablespoons kosher salt
  • 6 garlic cloves, chopped coarse
  • 1 tablespoon pepper
  • 1 tablespoon ground cumin
  • 2 teaspoons smoked paprika
  • 2 teaspoons dried oregano
  • 2 teaspoons grated lime zest plus 1/4 cup juice (2 limes)
  • 3 pounds bone-in chicken pieces (split breasts cut in half crosswise, drumsticks, thighs, and/or wings), trimmed
  • COATING:
  • 1 1/4 cups all-purpose flour
  • 3/4 cup cornstarch
  • 1 tablespoon pepper
  • 1 tablespoon granulated garlic
  • 1 teaspoon baking powder
  • 1 teaspoon white pepper
  • 1 teaspoon kosher salt
  • 1 teaspoon ground cumin
  • 1/4 teaspoon cayenne pepper
  • 3 large egg whites, lightly beaten
  • FRYING OIL:
  • 3 quarts vegetable or peanut oil
4.2/5 (20 Votes)

By

Make yourself some of these delicious Rosemary-Olive Oil Potato Chips

  • Olive oil, for frying, about 4 cups
  • Vegetable oil, for frying, about 4 cups
  • 3 large russet or Yukon gold potatoes, about 1 1/2 pounds
  • 2 cloves garlic
  • 1 sprig rosemary
  • Kosher salt
4.4/5 (14 Votes)

By

This recipe's title says it all

  • 8 cups Chocolate Chex® cereal
  • 3/4 cup brown sugar, packed
  • 6 tablespoons butter or margarine
  • 3 tablespoons light corn syrup
  • 1/4 teaspoon baking soda
  • 1 cup Reese's Peanut Butter Cups, mini size
  • 1 cup miniature marshmallows
  • 1/2 cup caramel bits (found by the chocolate chips in the baking aisle, or chop up regular caramels)
  • 1 tablespoon heavy cream
  • 1/2 cup milk chocolate baking chips (or more if you're a huge chocolate fan)
  • 1/2 cup white chocolate baking chips
  • 1 teaspoon coarse sea salt
4.2/5 (17 Votes)

By

Pound the lemongrass. Make sure to get the juices out

  • 1 chicken whole or 4 leg quarters
  • salt and pepper
  • 4 cloves garlic
  • 2 stalks of lemongrass
  • 3 bay leaves
  • 2 stalks of celery
  • cilantro leaves
4.4/5 (10 Votes)

By

Delicious and easy slow cooked chicken wings with a wonderful Asian influence from the soy sauce, ginger and pineap...

  • 3/4 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1 teaspoon garlic powder
  • 1 teaspoon ground ginger
  • 1 cup soy sauce
  • 3/4 cup water
  • 1/4 cup pineapple juice
  • 1/4 cup vegetable oil
  • 4 pounds chicken wings (24)
5/5 (2 Votes)

By

Preheat oven to 350°F . In a small bowl; beat eggs, lemon pepper and salt

  • Mayonnaise:
  • 2 eggs, lightly beaten
  • 1/2 teaspoon lemon pepper
  • 1/2 teaspoon season salt
  • 1.5 lb. BS chicken breast halves
  • 8 oz. Parmesan cheese
  • 1 can artichokes cut in half
  • 12-16 basil leaves
  • 6 slices prosciutto
  • 1 cup mayonnaise {8oz}
  • 1/2 clove minced garlic
  • 1 tsp. fresh dill or 1/2 tsp. dried
  • 1 teaspoon parsley
3.7/5 (6 Votes)

By

Boil chicken breasts. Cool and shred with fork

  • 3-4 Boneless/ skinless Chicken Breasts
  • 1 Bottle Franks Red Hot Sauce
  • 2- 8 oz. Cream Cheese
  • 1-16 oz. Bottle Ranch Dressing
  • 1/2 cup chopped Celery (optional)
  • 1-8 oz. pkg. Sharp Cheddar Cheese
4.5/5 (2 Votes)

By

These no-bake protein bars have all the delicious flavors and health benefits of organic matcha powder and dark cho...

  • 1/3 cup natural roasted almond butter
  • 1 cup + 2 tablespoons unsweetened vanilla almond milk (or "milk" of choice)
  • 1 teaspoon Stevia
  • 10 drops lemon flavor or almond flavor
  • 8 scoops vanilla brown rice protein powder (SunWarrior, for example)
  • 1/2 cup oat flour
  • 4 teaspoons organic matcha powder
  • 2 to 4 ounces dark chocolate, melted
3.8/5 (15 Votes)

By

My family can't have christmas without this special dip

  • 1 c chopped yellow onion
  • 1 c chopped green pepper
  • 2 (8) oz packages cream cheese
  • 1 (10.75) oz can cream of chicken soup
  • 2 c chopped cooked chicken
  • 2 c shredded cheddar cheese,divided
  • 1 (10) oz can diced tomatoes with green chiles, drained
  • 2 tsp dried oregano
  • 2 tsp ground cumin
  • 2 tsp chili powder
4.1/5 (21 Votes)

By

Combine dressing, soy sauce, sugar, mustard, salt and ginger in a large bowl until well combined

  • 1 family size pkg chicken wings
  • 5 oz soy sauce
  • 16 oz bottle Catalina dressing
  • 1/3 cup brown sugar
  • 1 tsp dried yellow mustard
  • 1/2 tsp garlic salt
  • 1/2 tsp dried ginger
3.7/5 (3 Votes)

By

Combine all ingredients, mix well and cook on low for 2 hours (stir occasionally

  • 16 Ounces cream cheese (softened)
  • 1 medium bottle of ranch dressing
  • 2-3 large boneless skinless chicken breast (boiled and shredded)
  • 12 Ounces Buffalo Wing Sauce
  • 2-3 Cups shredded sharp cheddar cheese
5/5 (1 Votes)

By

Preheat ove to 350 degrees Combine shredded chicken and hot sauce and spread in bottom of 9x13 pan

  • 4 boneless chicken breasts, boiled, drained and shredded
  • 1-12 oz. bottle Original Frank's Red Hot Sauce
  • 2-8 oz. pkgs cream cheese
  • 1-16 oz. bottle ranch dressing
  • 1/2 cup chopped celery
  • 8 oz shredded Monterey Jack Cheese
5/5 (2 Votes)

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Bonnie's Buffalo Chicken Dip Latin Fried Chicken