Snacks - 243 recipes
More Snacks recipes
Fried Chicken Biscuits
By danyell923
Fried chicken with biscuits topped with honey butter and a dash of hot sauce
- 1 cup buttermilk
- 1 tablespoon hot sauce
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon cayenne pepper
- 4 skinless, boneless chicken cutlets, about 1 1/2 pound total, pounded to 1/4” thickness
- 1/2 cup unsalted butter, room temperature, 1 stick
- 1/4 cup honey
- 1/2 teaspoon kosher salt, plus more
- Vegetable oil, for frying; about 2 1/2 cups
- 2 cups panko Japanese breadcrumbs
- Freshly ground black pepper
- 4 biscuits
- Hot sauce, for serving
Mexican Buffalo Chicken Skillet Dip
By á-9150
Ready in less than 15 minutes, this tasty Buffalo Chicken Skillet Dip adds a lovely Mexican twist to this favorite ...
- 1 package (8-ounce) cream cheese, cut into cubes
- 1/3 cup Frank's™ RedHot™ Original cayenne pepper sauce
- 1 tablespoon Old El Paso™ taco seasoning mix (from 1-ounce package)
- 2 cups deli rotisserie chicken, chopped
- 1 container (8-ounce) sour cream
- Tortilla chips and celery sticks, as desired
Chocolate granola bars
By delac
This is a great basic granola bar recipe
- 2 cups oats
- 1/2 cup all purpose flour
- 1/2 teaspoon baking soda
- 1/2 cup butter
- 1/4 cup chocolate syrup (I used Hershey's chocolate syrup)
- 1/4 cup honey
- Chopped almonds
- Chopped walnuts
- Chopped dried strawberries
- Chopped peanuts
- Butterscotch chips
Easy dried fruits granola bars
By delac
Homemade granola bars with dried fruits and a variety of nuts makes for a healthy and filling snack
- 1 cup oats
- 1/4 cup flour
- 1/4 cup butter
- 1/4 cup honey
- Less than half teaspoon baking soda
- Less than half teaspoon vanilla extract
- Chopped almonds
- Chopped walnuts
- Chopped dried strawberries
Rosemary Chicken Wings
By lisaS
method of Preparation: -Start by marinating the chicken wings with olive oil, lemon juice, minced garlic, rosemary ...
- 10 chicken wings, cleaned
- 5 Tbs. of extra virgin olive oil
- 1/2 cup of lemon juice
- 2 Tbs. of minced garlic
- 2 Tbs. of dried rosemary
- 2 oz. of garlic cloves
- 1 white onion
- 4 Tbs. of unsalted butter
- salt and pepper, to taste
- Garnish: Ciabatta bread and reggiano cheese
Frank's Red Hot Buffalo Chicken Wing Dip
By jasonchermes
Boil chicken breasts and shred meat from bone
- 5 ea Chicken breast halves
- 2 cups Cheddar cheese sharp
- 8 ounces Cream cheese
- 16 ounces Blue cheese dressing chunky style
- 12 ounces Hot sauce (Frank's Red Hot)
- 2 stalks Celery finely chopped
Deep Fried Buffalo Chicken Skewers
By á-81356
These deep fried buffalo chicken skewers have all the heat and flavor you need for the perfect outdoor barbecue or ...
- 6 pounds boneless skinless chicken breast, cut into 1 1/2 inch cubes
- 2 cups flour
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons black pepper
- 12 tablespoons unsalted butter
- 3 tablespoons cider vinegar
- 12 tablespoons Frank's hot sauce
- 1 1/2 teaspoons tabasco sauce
- 6 cups vegetable oil
5-Ingredient Buffalo Chicken Roll Ups
By á-2710
5 Ingredients and 20 Minutes is all you need to create these tasty appetizers with shredded, chicken, cream cheese,...
- 1 cup cooked chicken, shredded
- 6 ounces light cream cheese, softened
- 1/2 cup Frank's Red Hot sauce
- 3 green onions, thinly sliced, plus more for garnish
- 4 (6-inch) flour tortillas
Paleo Almond butter chicken wings
By mack
For the almond butter chicken wing marinade: Put almond butter, agave, garlic, lime zest, cayenne pepper, black pep...
- 2 cups smooth almond butter
- 1/4-1/2 agave nector/organic honey
- 8 cloves garlic, minced
- Zest of 1 Lime
- 1 teaspoon cayenne pepper
- 1/2 teaspoon freshly ground black pepper
- 1/2-1/3 cup fish sauce
- 1/2 cup water
- Juice of 2 limes
- 24 wings
Wheat Belly Grainless Granola
By jostaples
Wheat Belly Grainless Granola, gluten and wheat free granola
- 1 cup raw cashew pieces
- 1 cup raw pumpkin or sunflower seeds
- 1 cup almonds, slivered
- 2 tablespoons whole flaxseeds or chia seeds
- 1 cup unsweetened coconut flakes
- 2 teaspoons ground cinnamon
- 2 tablespoons extra light olive oil, coconut oil or walnut oil
- 1/4 cup sugar free hazelnut syrup (or sweetener equivalent to 1/2 cup sugar)
Hot Dog Eggrolls
By gMinor
This was a total flash in the pan
- 4 wonton wrappers
- 4 hot dogs, skinny ones work best
- 1/2 cup cheese, shredded (Mexican, or cheddar)
- 1/4 cup salsa, optional
- 2 tablespoons olive oil
- Water to seal the wrappers
- Dunkers: Mustard, Ketchup, Ranch, or whatever you desire
Cheesy Ranch Stuffed Mini Peppers
By TasteAndSee
Cheesy Ranch Stuffed Mini Peppers - Full of cream cheese, sun-dried tomatoes, green onions, ranch seasoning & bacon
- 1 pound mini peppers, about 16 to 18, sliced lengthwise, seeded and deveined
- 1/4 cup sour cream
- 8 ounces cream cheese, room temperature
- 1 1/2 tablespoons ranch dip powder
- 8 pieces of bacon, cooked and finely chopped, reserve 1/3 for garnish
- 1 1/2 ounces sun-dried tomatoes in olive oil, finely chopped
- 4 green onions, finely sliced, reserve 1/3 for garnish
- 2 tablespoons parsley, finely chopped for garnish (optional)
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