Picnic recipes - 7 recipes
Thinking about heading out on a picnic? We have a large selection of dishes perfect for your next picnic!
Top Recipe
Chicken Potato Chip Club Sandwiches
By lorik
Details
Servings 4
Preparation time 20
Cooking time 30
- 6 slices bacon
- 1/2 cup mayonnaise, plus more for spreading
- Juice of 1 lemon
- 3 tablespoons fresh herbs, chopped (such as dill, chives and/or parsley)
- 1 stalk celery, finely chopped
- 3 cups rotisserie chicken, skin removed, chopped
- Kosher salt and freshly ground pepper
- 12 slices white sandwich bread, crusts removed
- 3 cups potato chips, plus more for serving
- 1 tomato, thinly sliced
- Lettuce leaves, for topping
- 1 small bunch watercress, large stems removed
- Pickles, for serving
Not your grandma's chicken salad sandwiches! These double decker sandwiches have bacon (oh, yea) and potato chips,
Top rated Picnic recipes
Paula Deen's Garden Pasta Salad
By á-167560
A twist on a traditional pasta salad, this recipe has an oil and vinegar based dressing and includes tender asparag...
- 1/4 cup sherry vinegar
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon whole-grain mustard
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon celery seed
- 1/2 (16-ounce) package whole wheat rotini pasta, cooked according to package directions
- 1 bunch asparagus, trimmed
- 1/4 cup water
- 1 pint cherry tomatoes, quartered
- 1 cup yellow bell pepper, chopped
- 1/4 cup shallots, thinly sliced
- 1 tablespoon fresh dill, minced
Crunchy Veggie Wrap
By Valarie
Quick and easy veggie wrap makes a healthy and tasty lunch or dinner
- 1 light flatbread original wrap, such as Flatout® brand
- 1/4 medium avocado, peeled
- 1/8 teaspoon lime juice
- 1 medium carrot, cut into thin bite-size strips
- 1/4 small cucumber, cut into thin bite-size strips
- 1/4 small red sweet pepper, seeded and cut into thin bite-size strips
- 1 tablespoon crumbled feta cheese
German Potato Salad
By kelsa94
Tangy, smoky and sweet German potato salad is a perfect side dish
- 2 pounds small red potatoes, quartered
- 8 slices bacon, cut into 1/2-inch pieces
- 1/4 cup cider vinegar
- 3 tablespoons vegetable oil
- 3 tablespoons sugar
- 1 1/4 teaspoons salt
- 1/4 teaspoon fresh ground pepper
- 1/2 cup sliced green onions
Herbed Chicken Salad Sandwiches
By á-25089
Tarragon adds flavor depth to this classic chicken salad recipe served on rye bread
- 1 tablespoon fresh tarragon, finely chopped
- 3 tablespoons mayonnaise
- 3 tablespoons 2% plain Greek yogurt
- 1 tablespoon fresh lemon juice
- 1/8 teaspoon kosher salt
- 2 cups rotisserie chicken breast, chopped, skinless, boneless
- 1/4 cup sweet onion, minced
- 8 (1 1/2-ounce) slices rye sandwich bread
- 4 red leaf lettuce leaves
- 1 cup micro-greens or arugula
Baked Ham & Cheese Sandwiches
By bsterna
Hawaiian rolls with ham and cheese are glazed with a mixture of brown sugar, butter and Worcestershire sauce, then ...
- 3/4 sticks butter
- 2 tablespoons brown sugar
- 1/2 tablespoons French's mustard
- 1/2 tablespoons Worcestershire sauce
- 1/2 tablespoons poppy seeds
- 1 package King's Hawaiian Rolls
- 12 slices honey baked ham
- 12 slices provolone cheese
Hot Dogs for a Crowd Crock Pot
By á-1231
It is the best way to prepare hot dogs for a large crowd! If you are prepping hot dogs for a party or large crowd ...
- 60 hot dogs
- Buns
- Condiments
Carolina Red Slaw
By Foodiewife, A Feast for the Eyes
This recipe comes from Cook's Country Magazine (June/July 2011 issue)
- 1/2 cup cider vinegar
- 1/2 teaspoon red pepper flakes
- 2/3 cup ketchup
- 2 teaspoons salt
- 1 head green cabbage , cored
- 1/4 cup sugar
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