Our most delicious muffins - 88 recipes
More Muffins recipes
Scrambles Egg Muffins
By á-2710
What a great way to serve up a quick and easy breakfast! Kid's and adults love them equally, these are requested of...
- 1 package pork sausage or 1 package bacon
- 12 eggs
- 1/2 cup chives, chopped
- 1/4 cup red bell pepper, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon pepper
- 1 cup cheese, shredded (cheddar or pepper jack)
Cake Mix Pumpkin Muffins or Bread
By ClosertoLucy
I’ve seen several varieties of different recipes and modified them all
- For variety these are some optional ingredients that can be added:
- 1 boxed cake mix (white or yellow)
- 1 (15-ounce) can of pumpkin (not pie filling)
- Nuts, raisins, or cranberries
- Pumpkin spice, cloves, and nutmeg
- Chocolate Chips
- Sour Cream
Mashed Potatoes in Muffin Pan
By carvalhohm
Easy and tasty way to serve loaded mashed potatoes! Mix pre-made mashed potatoes with bacon, cheese, onion and gar...
- 4 large russet potatoes
- 4 tablespoons butter
- 3 slices cooked bacon, crumbled
- 1/2 cup shredded Cheddar cheese
- 2 tablespoons fresh parsley, chopped
- 2 tablespoons green onion, chopped
- 1 tablespoon garlic, minced
The Best Banana Bread Muffins Ever
By Susan52
I made these without the glaze and they were great! Next time I'll try the sweet glaze as well, I'm sure it'll be s
- GLAZE:
- 3 brown bananas (1 cup mashed)
- 2 eggs
- 1 cup sugar
- 1 cup all-purpose flour*
- 1/2 teaspoon salt
- 3/4 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/2 cup vegetable oil
- 1 teaspoon vanilla
- 1/2 cup powdered sugar
- 1 tablespoon milk or lemon juice
English Muffins
By á-174535
Homemade English muffins have the perfect nooks and cranny's for your butter and jam, or the perfect bookends for a...
- 1 cup milk
- 1/2 cup water
- 2 envelopes active dry yeast
- 3 1/4 cups all-purpose flour, plus more as needed
- 2 tablespoons wheat germ
- 2 tablespoons wheat bran
- 2 tablespoons barley malt syrup (see Note)
- 1 1/2 teaspoons salt
- 2 tablespoons unsalted butter, melted, plus more for brushing the griddle and for serving
- Cornmeal, for dusting
- Butter and jam, for serving at breakfast; ham and cheese for serving as a melt later in the day
Tomato Soup Carrot Spice Muffins (Gluten Free & Allergy Friendly)
By KeeleyMcGuireBlog
FULL POST W/ ADDITIONAL PHOTOS: http://www
- OPTIONAL GLAZE:
- 1 1/2 cups gluten free all-purpose flour
- 1/4 teaspoon xantham gum, optional
- 1 cup Pacific Foods Creamy Tomato Soup
- 1/2 cup carrots, shredded
- 1/2 cup sugar
- 2 tablespoons butter
- 1 teaspoon baking soda
- 1/2 teaspoon all spice
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup powdered sugar
- 2 tablespoons softened cream cheese
- 2 tablespoons milk
- 1/4 teaspoon vanilla
“Light” Carrot & Raisin Breakfast Muffins
By ladygourmet
These low calorie carrot and raisin muffins are big on flavor
- 3/4 cup spelt flour or unprocessed bran
- 1/2 cup sugar
- 1 cup buttermilk or milk with 1 tablespoon white vinegar or lemon juice
- 1 egg
- 1/4 cup vegetable oil
- 1/2 cup raisins
- 2 carrots, grated
- 2 cups self-raising flour
- 1/2 teaspoon cinnamon
Apple Bran Muffins for Two Recipe
By Beckylynn
"My mom taught me how to make these moist, tasty muffins
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/8 teaspoon baking soda
- 1/8 teaspoon ground nutmeg
- 1/3 cup 2% milk
- 1 egg
- 2 tablespoons packed brown sugar
- 2 tablespoons canola oil
- 1 teaspoon vanilla extract
- 1/2 cup All-Bran
- 2/3 cup peeled tart apple, shredded
- 1/3 cup walnuts, chopped
- 1/3 cup raisins
Jalapeno Cornbread Muffins
By á-4084
Jalapeno cornbread muffins are spicy with a little bit of sweet and make for a good side dish or appetizer!
- 1 cup all-purpose flour
- 1 cup yellow cornmeal
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup buttermilk
- 1/2 cup unsalted butter, melted
- 1/2 cup sugar
- 2 large eggs
- 1 tablespoon honey
- 2 jalapenos, seeded and diced
- 1/4 cup cheddar cheese, shredded
Avocado & Egg English Muffin
By dkanon
Avocado & Egg English Muffin can be a healthy breakfast, snack or lunch! Mix up the ingredients to make it your own
- 1 whole wheat English muffin, sliced in half
- 1 egg
- 1/2 teaspoon milk or water
- Sea salt
- Cooking oil spray, or 1 to 2 teaspoons butter/oil
- Several small slices of Monterey Jack cheese (or any other cheese, sliced/shredded/crumbled)
- Hot sauce (like Cholula)
- 1/2 avocado, mashed
- Sliced red onion
- Small handful arugula or sprouts
- Sliced tomato or roasted red pepper
- Thinly sliced cucumber
Paleo Banana Muffins
By á-90
Healthy and delicious, these Paleo banana muffins are a great way to start the day, or make a power packed snack
- 2 very ripe bananas, mashed (200cal)
- 1/4 cup honey (210 cal)
- 1/4 cup applesauce (40 cal)
- 1 tablespoon coconut oil (130 cal)
- 1 teaspoon vanilla extract
- 1 teaspoon lemon juice
- 2 eggs (140 cal)
- 1 cup almond flour (640 cal)
- 1/3 cup flaxseed meal (175 cal)
- 1/3 cup coconut flour (107 cal)
- 1 teaspoon baking soda
- 1/2 teaspoon cinnamon
- Pinch of sea salt
- 1/4 cup walnuts, chopped (200 cal) (optional)
- Coconut oil spray
All-Bran Classic Carrot Muffins
By chefebbie
By: Kellogg's* All-Bran* "These perfectly moist muffins are filled with all things delicious, like yummy cinnamon a...
- 1 1/2 cups whole wheat flour
- 1 1/2 cups Kellogg's* All-Bran* Original cereal
- 1/2 cup brown sugar, packed
- 1 tablespoon ground cinnamon
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup raisins or dates, chopped
- 1 cup carrots, grated
- 1 3/4 cups buttermilk or soured milk
- 1/4 cup vegetable oil
- 1 egg, lightly beaten
- Grated rind of 1 lemon or orange
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