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This is quick, easy and tasty!! Made it for our dinner last nite with some steamed broccoli and carrots and garlic

  • 2 dry cups pasta (shells or elbow macaroni are really good for this recipe)
  • 1 15-16 oz jar of a GOOD Alfredo sauce
  • 1-2 cups cooked chicken, shredded or chunked
  • 1/2 cup chicken broth
  • 5 oz shredded Parmesan cheese
  • 2 cups shredded mozzarella cheese (one 8 oz bag)
  • 1-1/2 tsp minced garlic
  • salt and pepper to taste
4.2/5 (114 Votes)

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In a small mixing bowl, whisk together the apple juice, ketchup, vinegar, ginger, garlic, brown sugar, granulated s...

  • 6 chicken thighs, skinned and visible fat removed
  • 1/2 cup apple juice
  • 2 tablespoons ketchup (I use Hunt's)
  • 1 1/2 tablespoons apple cider vinegar
  • 1/4 teaspoon ground ginger
  • 1 large clove garlic, minced
  • 1/4 cup packed light brown sugar
  • 1 tablespoon granulated sugar
  • 1/3 cup low sodium soy sauce
  • 1/2 cup water
  • 1/4 teaspoon freshly cracked black pepper
  • 1/2 teaspoon crushed red pepper flakes, optional
  • 1 tablespoon olive oil
  • Sesame seeds for garnish, optional
4.4/5 (84 Votes)

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Make a fast and easy dinner with this Orange Chicken and Vegetable Stir Fry

  • Sauce:
  • 1/2 cup orange juice
  • 1 tablespoon grated orange zest
  • 2 big garlic cloves
  • 1 tablespoon oyster sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 teaspoon minced ginger
  • A dash of honey, sugar or agave
  • STIR FRY:
  • 1 pound chicken tender cut into strips
  • 3 tablespoon cornstarch
  • 4 cups chopped mushrooms, celery, carrots, snap peas and broccoli, must be fresh
  • 1/2 cup chopped onion
  • 1 tablespoon olive oil
  • salt and pepper to taste
4.5/5 (79 Votes)

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Here's a tropical, tasty chicken fingers recipe that your kids (and their grownups) are sure to love

  • 1/3 cup spiced Caribbean jerk marinade (I used KC Masterpiece)
  • 1 1/2 pounds chicken tenders, rinsed
  • 1/2 cup flour
  • Salt and pepper, to taste
  • Olive oil
4.1/5 (124 Votes)

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Sweet and spicy, these wings are sautéed in butter and then baked to get cooked through, and so the sauce can get

  • 20 whole chicken mini drummettes
  • 1 cup seedless raspberry sam
  • 1 1/2 tablespoons honey
  • 1 (4-ounce) can diced jalapeños
  • 4 tablespoons butter, 1/2 stick
  • 1 tablespoon Worcestershire sauce
4.2/5 (100 Votes)

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Filling for these chicken tacos is moist, tender and flavorful, thanks to the slow cooker and packaged seasonings

  • 1 1/2 to 2 pounds boneless chicken breasts
  • 2 cups low-sodium, fat-free chicken broth
  • 1 package ranch seasoning mix
  • 1 package taco seasoning
  • Flour or corn tortillas
  • Suggested toppings: shredded cheese, salsa, sour cream, lettuce, diced avocado
4.2/5 (104 Votes)

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Doesn't get any easier than this make ahead recipe, add ingredients to your crockpot and cook on low

  • 2 pounds chicken breast, chunked
  • 1 cup pineapple juice
  • 1/2 cup brown sugar
  • 1/3 cup soy sauce
4.4/5 (80 Votes)

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7 points per serving

  • 3 slices turkey bacon, chopped
  • 1 (3 1/2-pound) chicken, cut into 8 pieces and skinned
  • 1 onion, chopped
  • 2 celery stalks, sliced
  • 1 head garlic, cloves peeled
  • 1 tablespoon tomato paste
  • 1/2 pound cremini mushrooms, sliced
  • 1 cup frozen small onions
  • 1 (14 1/2-ounce) can reduced-sodium chicken broth
  • 1/2 cup dry white wine or dry vermouth
  • 1/2 pound small red potatoes, scrubbed and quartered
  • 4 carrots, cut into 2-inch lengths
  • 2 tablespoons all-purpose flour
  • 2 tablespoons water
  • 2 tablespoons chopped fresh parsley
4.5/5 (72 Votes)

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Looking for a quick and easy dinner?! You can't go wrong with this time saving pressure cooker Chicken Alfredo dish

  • 1 tablespoon olive oil
  • 1 small onion, chopped
  • 4 garlic cloves, chopped
  • 8 ounces pasta (rotini or bowtie)
  • 2 chicken breasts, cubed
  • 2 cups chicken broth
  • Red pepper flakes (optional)
  • 1/2 cup heavy cream + 1 cup grated Parmesan cheese or 1 jar of alfredo sauce
  • Salt and pepper, to taste
  • Parsley, chopped
4.3/5 (93 Votes)

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Your Mexican night doesn't have to make you feel guilty

  • 16 ounces fat-free sour cream
  • 1 can fat-free cream of chicken soup
  • 1 tablespoons fresh chopped cilantro (1/2 tablespoon dried)
  • 2 1/2 cups cooked shredded chicken breast
  • 1 can Mexican Rotel
  • 1 cup chopped onions (optional)
  • 8 low carb tortillas
  • 1 cup shredded pepper jack and colby cheese blend
  • 1 can diced green chiles
4.5/5 (70 Votes)

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Be careful when transferring this chicken from the cooker; it will be so tender that the wings and legs may fall of...

  • 1 whole chicken, about 4 pounds
  • 1 tablespoon coconut oil
  • 1 teaspoon paprika
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon poultry seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 1/2 cups chicken broth
4.3/5 (80 Votes)

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Enjoy this Chicken for lunch or dinner

  • 2 teaspoons canola oil
  • 4 (6 ounce) skinless, boneless chicken breast halves
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon salt
  • 3 tablespoons thinly sliced shallots
  • 1/2 cup beer
  • 2 tablespoons lower-sodium soy sauce
  • 1 tablespoon whole-grain Dijon mustard
  • 1 tablespoon honey
  • 2 tablespoons fresh flat-leaf parsley leaves
4.4/5 (75 Votes)

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Chicken with Honey Beer Sauce Chicken Alfredo Casserole