Cherry cheesecake recipes - 5 recipes
Top rated Cherry cheesecake recipes
Cherry Cheesecake Pizza
By msippigrl
Refrigerated pizza crust dough is topped with cheesecake filling and baked then cooled and topped with a can of che...
- 1 can refrigerated pizza crust dough (I used Pillsbury)
- 1 (8 oz) package cream cheese, softened
- 1/3 cup sugar
- 1 teaspoon vanilla extract
- 1 teaspoon fresh lemon juice
- 1 egg
- 2 teaspoons sugar (for the crust)
- 1 (21 oz) can cherry pie filling (I used Lucky Leaf Premium)
Fudgy Cherry-Cheesecake Brownie Bars
By DeliciouslyDished
(You will find thing's you do not find here, there) Follow or friend me on Facebook for even more recipe's,etc: htt...
- Topping:
- 2 (8 ounce) packages low-fat cream cheese or 2 (8 ounce) packages cream cheese
- 1/2 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Brownie:
- 1 cup unsalted butter
- 6 ounces unsweetened baking chocolate
- 2 cups sugar
- 3/4 teaspoon vanilla extract
- 3/4 teaspoon salt
- 4 large eggs
- 1 1/4 cups all-purpose flour
- 1 (21 ounce) can cherry pie filling
Classic New York Style Cherry Cheesecake
By fortheloveofitaliancooking
Learn how to make this creamy, luscious, crack-free, not-too-sweet, cheesecake without a water bath
- CRUST:
- 1 cup graham cracker crumbs or crumbled digestive biscuits
- 3 tablespoons butter, melted
- 1 tablespoon sugar
- FILLING:
- 2 pounds cream cheese, room temperature
- 3/4 cup granulated sugar
- 3 tablespoons all-purpose flour
- 1 tablespoon vanilla
- 3/4 cup heavy cream
- 4 eggs
- 1 can cherry pie filling
Cherry Cheesecake angel Food Cake Roll
By ksgroves
1. Preheat oven to 350 degrees and line a 10 x 15 x 1 rimmed baking sheet with parchment paper
- 1 angel food cake mix plus ingredients to prepare
- 1/4 cup + 3/4 cup powdered icing sugar
- 8 oz. light cream cheese 1 package, room temperature
- 1 1/2 cups heavy cream 35% very cold
- 1 tsp. vanilla extract
- 1 can cherry pie filling
- crushed graham crackers for garnish
Cherry Cheesecake
By kmaugh
Beat egg yolks until thick and lemon colored Gradually beat in sugar
- 5 eggs separated
- 1 cup sugar
- 1 lb cream cheese (room temperature)
- 1 cup sour cream
- 2 tbsp. flour
- 1 tsp vanilla
- 1/2 cup fine graham cracker crumbs
- 1 tbsp. sugar
- 1/4 tsp cinnamon
- Topping: canned pie filling or
- 1 16 oz red sour cherries
- 1/2 cup sugar
- 2 tbsp. cornstarch
- few drops of red food coloring
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