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Bountiful Bran Muffins - 2 recipes

Bran muffins are packed with fiber, making them a popular breakfast treat! A natural part of whole grain rice, corn, wheat, oats, barley, rye and millet, you can add extra bran to your muffin recipes for even more dietary fiber and essential fatty acids.

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Top Recipe

By devogirl

Rate this recipe 5/5 (1 Votes)
Cranberry Bran Muffins 1 Picture
Details

  • 1 1/2 cups all purpose flour
  • 1/2 cup whole wheat flour
  • 1/2 cup wheat bran
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups buttermilk
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 1/2 cup honey
  • 1/4 cup oil
  • 1 cup dried cranberries

See this recipe

I know what you must be thinking: What kind of kid looks forward to bran muffins? Aren’t bran muffins kind of bor...

Top rated Bran Muffin recipes

By

"My mom taught me how to make these moist, tasty muffins

  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/8 teaspoon baking soda
  • 1/8 teaspoon ground nutmeg
  • 1/3 cup 2% milk
  • 1 egg
  • 2 tablespoons packed brown sugar
  • 2 tablespoons canola oil
  • 1 teaspoon vanilla extract
  • 1/2 cup All-Bran
  • 2/3 cup peeled tart apple, shredded
  • 1/3 cup walnuts, chopped
  • 1/3 cup raisins
4.4/5 (16 Votes)

By

Honey sweetened, 100% whole grain muffins that are light, fluffy and delicious! Add blueberries or any other fruit ...

  • 1 cup buttermilk
  • 1/3 cup olive oil or melted coconut oil
  • 1/3 cup honey
  • 1 large egg
  • Zest of 1 lemon
  • 1 1/2 cups wheat bran
  • 1 cup white whole wheat flour or regular whole wheat flour
  • 1 1/2 teaspoons aluminum-free baking powder
  • 1 1/2 teaspoons baking soda
  • 1/4 teaspoon fine-grain sea salt
  • 6 ounces fresh or frozen blueberries
  • 2 teaspoons turbinado sugar, AKA raw sugar
4.5/5 (8 Votes)

By

Enjoy these tasty, nutrient-packed Carrot Bran Muffins along with a glass of milk and some fruit for an easy, fast ...

  • 1 1/2 cup whole wheat flour (375 mL)
  • 1 1/2 cup bran cereal (All-Bran or 100% Bran)
  • 1 cup raisins (250 mL)
  • 1 cup grated carrots (250 mL)
  • 1/2 cup brown sugar (125 mL)
  • 1 tablespoon cinnamon (15 mL)
  • 1 teaspoon each baking powder and baking soda (5 mL)
  • 1 3/4 cup buttermilk (430 mL)
  • 1/4 cup canola oil (60 mL)
  • 1 egg, lightly beaten
  • Grated rind of 1 lemon or orange
3.5/5 (12 Votes)

By

"A delicious source of fiber! My family have them almost every morning

  • 1 1/2 cups wheat bran
  • 1 cup buttermilk
  • 1/3 cup vegetable oil
  • 1 egg
  • 2/3 cup brown sugar
  • 1/2 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup raisins
4.5/5 (8 Votes)

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