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Recipes with berries - 1266 recipes

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Muffins may seem like the uglier cousins to the cupcake but to us, the failure or success of a muffin can make or b...

  • For muffins:
  • 11/2 cup plain flour
  • 3/4 cup caster sugar
  • 2 tsp baking powder
  • 2 tsp lemon zest
  • 1/2 tsp salt
  • 1 egg
  • 1/3 cup vegetable oil
  • 1/2 cup yogurt
  • 11/2 tbsp lemon juice
  • 125 g fresh blueberries
  • For crumb topping:
  • 1/2 cup brown sugar
  • 1/3 cup flour
  • 1/4 cup unsalted butter + more for greasing, softened
  • 11/2 tsp ground cinnamon
4.5/5 (13 Votes)

By

In a 9×13 pan, layer the ingredients: whipped topping, graham crackers, whipped topping, strawberries

  • 2 lbs. strawberries, washed and sliced
  • 1 box Graham Crackers
  • 2 tubs whipped topping (like Cool Whip)
  • 1 bar dark chocolate
  • 1/3 cup half and half
4.5/5 (13 Votes)

By

http://carbwars.blogspot.com/2012/08/video-3-ez-creamy-stawberry-pie

  • 1 (9-inch) Almond Pie Crust, recipe below,
  • baked and cooled
  • 8 ounces frozen strawberries (to make 1/2 cup
  • of cooked puree)
  • 2 tablespoons lemon juice
  • 10 ounces fresh strawberries, hulled and sliced
  • 16 ounces (two 8-ounce tubs) whipped cream
  • cheese
  • 8 ounces plain, Greek yogurt with live cultures
  • 2 teaspoons vanilla extract
  • Liquid sweetener, such as EZ-Sweetz or LC-Sweet, equal to 14 tbs of
  • sugar
  • A few grains of salt
  • Whipped Cream and a perfect strawberry to
  • garnish, optional
4.5/5 (13 Votes)

By

Prepare, assemble and bake piecrust (see recipe below)

  • Fruit layer
  • 12-ounce bag frozen raspberries (2 cups)
  • 3 T Sure-Jell pectin
  • 1 1/2 c sugar
  • 1 cup fresh raspberries
  • 1 9-inch pie shell, baked and cooled
  • Chiffon layer
  • 3 T raspberry-flavored jello
  • 3 T boiling water
  • 3 oz. cream cheese, softened
  • 1 c chilled Whipped cream topping
  • 1 1/4 c heavy cream, chilled
  • 2 T sugar
4.1/5 (36 Votes)

By

Very good

  • For the salsa:
  • 1 pound salmon filet
  • For the marinade
  • 1 tsp olive oil
  • 2 tbsp lime juice
  • 1/2 tsp honey
  • 1 tbsp chopped basil
  • 1/4 cup brown sugar
  • 1 tbsp minced garlic
  • salt to taste
  • 1 pint chopped strawberries
  • 2 tbsp minced red onion
  • 2 tbsp lime juice
  • 1 tbsp chopped basil
  • 1 tbsp cilantro
4.4/5 (14 Votes)

By

Beautiful popsicles layered with all-natural flavors of blackberries, rosemary syrup, yogurt and vanilla

  • 2 rosemary sprigs
  • 1/4 cup plus 2 tablespoons sugar
  • 1 cup blueberries
  • 1 1/2 cup blackberries
  • 1 cup Greek or European-style whole milk yogurt
  • 2 to 3 tablespoons vanilla sugar (or sugar plus 1/8 teaspoon vanilla extract) or sub vanilla yogurt and eliminate vanilla sugar)
4.5/5 (13 Votes)

By

Moist and full of flavor, this cake is loaded with blueberries and crowned with a crunchy, sweet crumb topping

  • 5 tablespoons salted butter, softened, plus more for greasing the pan
  • 2 cups all-purpose flour
  • 2 heaping teaspoons baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3/4 cup sugar
  • 1 large egg
  • 1/2 teaspoon vanilla extract
  • 3/4 cup whole milk
  • 2 cups fresh blueberries
  • 1/2 cup all-purpose flour
  • 1/2 cup sugar
  • 6 tablespoons salted butter
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • Sugar, for sprinkling
  • Softened butter, for serving
4.4/5 (25 Votes)

By

In a large bowl, mash blackberries with a fork and stir in chopped basil

  • 1 loaf multi-grain bread, cut into 8 slices 12 ounces fresh blackberries
  • 12-15 basil leaves, chopped
  • 6-8 ounces fontina cheese, sliced
  • 2 tablespoons olive oil
4.4/5 (21 Votes)

By

Preheat the oven to 375 F

  • 1 cup white sugar
  • 1 tsp. baking powder
  • 3 cups all-purpose flour
  • 1 cup cold butter (2 sticks)
  • 1 egg
  • 1/4 tsp. salt
  • Zest and juice of one lemon
  • 4 C. fresh blueberries
  • 1/2 cup white sugar
  • 4 tsp. cornstarch
  • 4 ounces cream cheese
  • 1/4 cup sugar
  • 1 egg
  • Vanilla
4.1/5 (34 Votes)

By

Slow cook your way to blackberry bliss with this simple Sweet Cornbread Blackberry Cobbler

  • 1 (16-ounce) bag blackberries, frozen
  • 1 tablespoon Gold Medal™ all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup butter, melted
  • 1 (6.5-ounce) pouch Betty Crocker™ cornbread & muffin mix
  • 1 teaspoon ground cinnamon
  • Ice cream or whipped cream, as desired
4.3/5 (23 Votes)

By

Fresh strawberry flavor comes alive when shaken with moonshine for a refreshing summer drink

  • 2 large ripe strawberries, washed, hulled and cut into 1/4–inch pieces
  • 2 teaspoons sugar
  • 3 leaves fresh mint
  • 2 ounces moonshine or white whiskey, like Original Moonshine
  • 1 lemon, juiced
  • Sprig of mint, for garnish
4.5/5 (16 Votes)

By

Wash and hull strawberries

  • 1 baked 9-inch pie shell
  • 1 1/2 cups fresh strawberries
  • 1 cup water
  • 2 tablespoons cornstarch
  • 3/4 cup granulated sugar
  • 1 small box strawberry jello {3 oz. size}
  • 1 cup heavy whipping cream
  • 3 tablespoons powdered sugar
  • 1/2 teaspoon vanilla
4.5/5 (17 Votes)

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Summer Strawberry Jello Pie Blueberry Lemon Muffins