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Baked fish recipes - 4 recipes

Discover new baked fish recipes. Whether you're looking for a classic lemon fish recipe or spict thai we have a baked fish recipe perfect for any season.

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Top rated Baked fish recipes

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Looking for a light and healthy dinner? Try this recipe served with steamed veggies to complete your meal

  • 1 pound frozen Pollock fillets, defrosted
  • 2 cloves garlic, minced
  • 1/4 cup butter, melted
  • 1/2 teaspoon parsley, dried
  • 1 teaspoon lime juice
  • Salt and pepper, to taste
3.9/5 (871 Votes)

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Mix together 1/2 cup bread crumbs, raisins, parsley and cheese

  • 3/4 c. fresh bread crumbs, divided
  • 1/3 c. Raisins
  • 1/4 c. fresh parsley, chopped
  • 1/4 c. grated Parmesan cheese
  • 3 T. butter or margarine, melted
  • 4 fillets snapper, cod, haddock or flounder
  • salt and pepper to taste
  • 4 t. mustard, divided
  • Garnish: fresh parsley sprigs and lemon wedges
2.4/5 (20 Votes)

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Preheat oven to 350. While the oven is preheating: Grate the lemon rind and place in a bowl

  • 1 lb haddock or flounder fillets
  • 1 tbsp butter or margarine
  • 4 tsp lemon juice
  • 1 tsp lemon rind- grated
  • 1/8 tsp salt
  • dash pepper
  • 1/8 tsp rosemary
4/5 (8 Votes)

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Preheat oven to 400 degrees

  • • 1 whole Branzino sea bass or local whole fish (or 2 fish if small), scaled, gills removed, gutted and rinsed; approximately 2-3 pounds total
  • • 15 slices preserved or fresh lemon, rinsed and patted dry
  • • 3 heads fennel, sliced thinly
  • • 1 bunch fresh parsley
  • • 1 bunch fresh thyme
  • • Extra virgin olive oil, first press
  • • 4 cloves fresh garlic, crushed, rough chop
4/5 (2 Votes)

Any burning questions? Our chefs answer!

Fish - Whole Baked Fish Baked Garlic Butter Pollock Fillets