Bake your meal: baked fruits, vegetables, and meats - 813 recipes
More Bake recipes
Irish Cream Cake Pops
By kayjayjohnson
Preheat oven to 350°F. Spray 9x13 pan with cooking spray
- 1 cup sifted cake flour
- 2 cups sifted all-purpose flour
- 2 1/2 teaspoons baking powder
- 1/2 teaspoons salt
- 1 3/4 cups sugar
- 2/3 cup butter
- 2 eggs
- 1 1/2 teaspoons vanilla
- 3/4 cup milk
- 3/4 cup Bailey's Irish Cream
Baked Crispy Ranch Cornflake Chicken Nuggets
By mytastytreasures
Extremely kid-friendly meal!! Simple to prepare, tasty, inexpensive ingredients, and they LOVE them!
- 1 cup crushed cornflakes
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/8 teaspoon garlic powder
- 1/4 cup prepared Ranch salad dressing
- 1 pound boneless skinless chicken breasts, cut into 1-
- inch cubes
- Additional Ranch dressing, or dipping sauce of your choice
Buffalo Chicken Lasagna
By Peggio
All the great flavors of Buffalo chicken wings can be found in this lovely lasagna layered with ground chicken seas...
- 1 tablespoon canola oil
- 1 1/2 pounds ground chicken
- 1 small onion, chopped
- 1 celery rib, finely chopped
- 1 large carrot, grated
- 2 garlic cloves, minced
- 1 (14 1/2-ounce) can diced tomatoes, drained
- 1 (12-ounce) bottle buffalo wing sauce
- 1/2 cup water
- 1 1/2 teaspoons Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 9 lasagna noodles
- 1 (15-ounce) carton ricotta cheese
- 1 3/4 cups crumbled blue cheese, divided, 7 ounces
- 1/2 cup minced Italian flat leaf parsley
- 1 egg, lightly beaten
- 3 cups part-skim mozzarella cheese, shredded (12-ounces)
- 2 cups white cheddar cheese, shredded (8-ounces)
Baked Sweet & Sour Chicken
By Foodiewife, A Feast for the Eyes
I found this recipe on the food blog "Carlsbad Cravings"
- CHICKEN BREADING:
- 3 to 4 boneless, skinless chicken breasts (1 1/2 pounds, cut in bite-size pieces)
- 3 eggs (I used two)
- 1/2 cup flour
- CORNSTARCH MIXTURE:
- 1 1/3 cup cornstarch
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon ginger powder
- 1/4 teaspoon onion powder
- SWEET AND SOUR SAUCE:
- 1/2 cup pineapple juice (from 20 ounce pineapple tidbits can below)
- 1 cup red wine vinegar (reduce to 3/4 cup)
- 1 1/2 cups sugar
- 1/4 cup + 2 tablespoons ketchup (6-tablespoons)
- 1 small onion, diced
- 2 tablespoons soy sauce
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon red pepper flakes
- 1/2 teaspoon ginger powder
- VEGETABLE/PINEAPPLES:
- 1 (20-ounce) can pineapple tidbits
- 1 green bell pepper, chopped (we prefer larger chunks and all red bell pepper)
- 1 red bell pepper, chopped
- 1 cup carrots, sliced as THIN as possible (2 to 3 carrots)
Easy Chicken Noodle Casserole
By á-11135
Chicken Noodle Casserole
- 6 oz. large elbow noodles
- 3 C. cooked chicken, shredded
- 10.5 oz. can cream of chicken soup
- 10.5 oz. can cream of mushroom soup
- 1 tsp. my house seasoning (equal parts garlic powder, onion powder and black pepper...mix together and store in an airtight container)
- 1 C. frozen peas and carrots, thawed
- 1/2 C. frozen whole kernel corn, thawed
- 1 1/2 C. shredded sharp cheddar cheese
- 1/4 C. plain breadcrumbs
- 1/4 C. panko breadcrumbs
- 1 1/2 T. butter
Trisha's Chicken Broccoli Casserole
By Susan52
Preheat oven to 350°. Grease a 13 x 9-inch baking dish with butter or no-stick cooking spray
- 2 cups cooked rice
- 3 cups chopped cooked broccoli
- 4 boneless, skinless chicken breast halves, cooked and shredded
- 1 can (10.75 oz.) condensed cream of chicken soup
- 10 ounces cheddar cheese, shredded, divided
- 1 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1/2 cup sour cream
- 1 Tbsp. lemon juice
- 1/2 tsp. salt
- 1/4 tsp. pepper
Oven-Roasted Chicken Cacciatora
By Wewah
Serves 6, and doubles easily
- 2 1/2 to 3 pounds bone-in, skin-on chicken thighs (8 thighs; organic if possible)
- 1/2 cup pitted Kalamata olives
- 4 thin slices Cacciatore or Genoa or hard salami, cut into 1-inch squares 1 large red bell pepper, cut into 1-inch pieces
- 1 large fresh tomato, or 3 drained canned ones, coarse chopped
- 1 medium to large red onion, coarse chopped
- Leaves from two 4-inch sprigs fresh rosemary
- 10 fresh sage leaves, torn
- 4 large garlic cloves, minced
- 1 teaspoon fennel seeds, lightly crushed
- 1/4 cup dry red wine
- 1/4 cup good-tasting extra-virgin olive oil
- Salt and fresh-ground black pepper
- Juice of 1 lemon
Low-Carb Oven Fried Chicken
By Birgitta
Flour or bread crumbs can’t produce a crisp, brown crust that compares to this
- 3 pounds chicken parts (2 breast halves, 2 thighs, 2 drumsticks, 2 wings)
- 4 ounces of pork rinds (about 1 1/2 cups of crumbled rinds)
- 1/4 cup (1 ounce) Parmesan cheese, finely grated
- Salt and pepper to taste
- 3 egg whites
- 1/4 cup heavy cream
- 1/4 cup peanut oil, light olive oil, lard, or bacon fat
- 1/4 cup butter
Broccoli Mushroom Chicken Casserole
By carolync
Directions Preheat oven to 350º F, grease a 9x13-inch baking dish and bring a large pot of water to boil
- Ingredients
- 1 (12 oz.) package broccoli
- 4 medium skinless, boneless chicken breasts
- 1 (10.75 oz.) can condensed, reduced-sodium, 98% fat-free cream of mushroom soup
- 1 1/2 cups low-fat (or fat-free) milk
- 1 cup Parmesan, grated
- 1 1/2 cup cornflakes, crushed
- 1 cup fat-free, plain Greek yogurt
- 1/4 cup fat-free mayonnaise
- 1/4 cup all-purpose flour
- dash of nutmeg
- salt and pepper, to taste
- water, for boiling
Key Lime Pound Cake
By carmen-2
Sweet and tart, this key lime pound cake makes you feel like you're on the islands! Perfect snack or dessert - eas
- 1 cup butter, softened
- 1/2 cup shortening
- 3 cups sugar
- 6 large eggs
- 3 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/8 teaspoon salt
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon lime zest
- 1/4 cup fresh key lime juice
- KEY LIME GLAZE
- 1 cup powdered sugar
- 2 tablespoons fresh key lime juice
- 1/2 teaspoon vanilla extract
Naan BBQ Chicken Pizza
By sillymom
I love Trader Joe'sTandoori Naan (found in the frozen section)
- 4 Pieces Trader Joe's Tandoori Naan
- 1/2 cup barbecue sauce
- 1/4 cup thinly sliced red onion
- 1 cup cooked, shredded chicken breast
- 1 cup shredded low fat cheddar cheese
- Garlic salt
Peppermint Cream Pound Cake
By Nicole S
In a large bowl, cream the butter, shortening and sugar until light and fluffy
- GLAZE:
- 1 cup unsalted butter, softened
- 1/2 cup butter-flavored shortening
- 2 cups sugar
- 6 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon peppermint extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1 cup heavy whipping cream
- 1/2 cup finely crushed peppermint candies
- 1-1/2 cups confectioners' sugar
- 1 teaspoon unsalted butter, melted
- 1/4 teaspoon vanilla extract
- 1/8 teaspoon salt
- 4 to 5 tablespoons heavy whipping cream
- Additional crushed peppermint candies
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