The best Tiramisu recipes - 5 recipes
Top Recipe
Tiramisu
By lakecar
Details
Servings 8
Preparation time 15
Cooking time 15
- 2 1/4 cups brewed espresso
- 1 1/4 cup granulated sugar, divided
- 1/4 cup plus 1 tablespoon Coffee Liqueur, divided
- 4 extra large egg yolks
- 1 pound mascarpone cheese
- 2 tablespoon sweet marsala
- 1 cup heavy cream
- 48 ladyfingers
- 1/2 cup cocoa powder
This classic Italian Tiramisu is always a favorite
Top rated Tiramisu recipes
Strawberry Tiramisu
By DeliciouslyDished
Easy to make and scrumptiously delicious strawberry tiramisu recipe
- 24 lady fingers
- 1/2 cup orange juice
- 3 cups strawberries, sliced
- 1/4 cup water
- 1/2 cup granulated sugar
- 1 cup whipping cream
- 1 cup mascarpone
Tiramisu
By GadgetGirl
Tiramisu is a light Italian dessert of ladyfingers infused with espresso and liqueur, layered with a rich cheese fi...
- 3/4 cup espresso
- 1 ounce coffee liqueur
- 1 ounce dark rum
- 24 ladyfingers (7-ounce bag)
- 4 egg yokes
- 1/4 cup Splenda or sugar
- 1 ounce orange liqueur
- 1 ounce dark rum Myers's
- 2 ounces sweet Marsala wine
- 1/2 teaspoon orange zest, grated
- 1/4 teaspoon vanilla extract
- 1 pound mascarpone cheese, room temperature
- 1/2 cup whipping cream
- Semi-sweet chocolate, room temperature
White Chocolate Tiramisu Trifle with Spiced Pears
By VegasBartender
Looking for a dessert to impress your guests? Try this over the top decadent Tiramisu with white chocolate and spic...
- SPICED PEARS:
- 1 750-ml bottle dry white wine
- 2 cups pear juice or pear nectar
- 1 1/4 cups sugar
- 12 whole green cardamom pods, crushed in resealable plastic bag with mallet
- 4 (1-inch) diameter rounds peeled fresh ginger (each about 1/8-inch thick)
- 2 cinnamon sticks, broken in half
- 5 large firm but ripe Anjou pears (3 to 3 1/4 pounds), peeled
- WHITE CHOCOLATE MASCARPONE MOUSSE:
- 7 ounces high-quality white chocolate (such as Lindt or Perugina), finely chopped
- 1/3 cup Poire Williams (clear pear brandy)
- 1/4 cup water
- 1/2 vanilla bean, split lengthwise
- 1 (8-to 8.8-ounce) container mascarpone cheese
- 1 cup heavy whipping cream, chilled
- TRIFLE ASSEMBLY:
- 3 (3-ounce) packages soft ladyfingers,* separated
- 2 cups heavy whipping cream, chilled
- 1/4 cup crystallized ginger, minced
- White chocolate curls
- 1 tablespoon powdered sugar
Rodelle Tiramisu
By á-20067
Have your cake and eat it too with this tiramisu in a jar recipe
- 4 eggs, separated
- Pinch of cream of tartar
- 1/2 cup plus 1 tablespoon granulated sugar, divided
- 1 teaspoon Rodelle Vanilla Extract
- 3/4 cup cake flour
- 1 cup strong espresso
- 3 to 4 tablespoons coffee liqueur
- 1/2 cup semi-sweet chocolate
- 1/2 cup heavy cream
- 1/2 cup heavy whipping cream
- 1 Rodelle Vanilla Bean, split and scraped
- 2 cups mascarpone cheese
- 1/4 cup fine cane sugar
- 3 tablespoons dark rum (1 tablespoon more, or less depending on taste)
- Rodelle Baking Cocoa, and or chocolate shavings
- 4 Wide mouth pint size jars
Authentic Tiramisu
By á-18
A family recipe that came straight from Italy, don't even bother trying other tiramisu recipes, this is the best ti...
- 1 to 1 1/2 cups strong espresso, cooled to room temperature
- 4 large eggs or 5 small/medium eggs, separated
- 4 to 5 tablespoons sugar (one tablespoon per egg) I use a regular spoon to measure - if you use a measuring spoon it will taste sweeter (personal preference).
- 16 ounces mascarpone cheese, room temperature
- 1 (7 to 9 ounces) package Savoiardi or Pavesini (lady fingers) These are known as Löffelbiscuits in Germany.
- 2 tablespoons unsweetened cocoa powder (or to taste) Again, I use a regular spoon but a measuring spoon will also work.
White Chocolate Strawberry Tiramisu
By á-10881
Here's a twist on a classic dessert that highlights a delicious flavor combo: strawberries and white chocolate
- 2 cups heavy whipping cream
- 1 (8-ounce) package cream cheese, softened
- 1/2 cup mascarpone cheese, about 4 ounces
- 9 ounces white baking chocolate, melted and cooled
- 1 cup confectioners' sugar, divided
- 1 teaspoon vanilla extract
- 2 (3-ounce) packages ladyfingers, split
- 2/3 cup orange juice
- 4 cups fresh strawberries, sliced
- Chocolate syrup, optional
Mille-Crepe Tiramisu Cake
By á-4084
What could be better than something that combines cake, crepes, and tiramisu into one perfect dessert? This takes s
- CREPES:
- 3/4 cup plus 1 tablespoon all-purpose flour
- 1/4 cup granulated sugar
- 2 teaspoons kosher salt
- 4 large eggs
- 5 large egg yolks
- 1 stick (8 tablespoons) unsalted butter, melted and cooled slightly
- 2 cups whole milk
- 3 tablespoons Armagnac or cognac
- TIRAMISU FILLING:
- 1 1/4 cups confectioner's sugar
- 4 cups mascarpone cheese
- 1/2 cup sweet Marsala wine (or half as much rum or coffee liqueur)
- 1/4 cup natural cocoa powder
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