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Our very best strawberry recipes - 423 recipes

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A refreshing and crisp sprialized cucumber salad with juicy strawberries and feta salad all topped with a fruity po

  • 2 large cucumbers, spiraled using blade A (if you don't have a spiralizer, simply slice thin
  • 4 cups strawberries, sliced
  • 1/2 cup feta, crumbled
  • 1/2 cup Poppyseed Dressing
4.1/5 (14 Votes)

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Cook the strawberry mixture over med-low heat, stirring often, till the strawberries are softened, approx

  • For The Strawberries:
  • 1 C. Fresh Strawberries, hulled & thinly sliced
  • 1 Tbsp. Sugar
  • 1 Tbsp. Water
  • For The Ice Cream Base:
  • 2 C. Heavy Cream
  • 2 C. Whole Milk
  • 3/4 C. Sugar
  • 1/3 C. Fresh Sweet Basil Leaves
  • Pinch Of Sea Salt
3.9/5 (53 Votes)

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Directions Slice cake, using a serrated knife, horizontally into 3 equal layers

  • For the custard:
  • Ingredients
  • 1 * 1 large angel food cake
  • 1 * 1 (8-ounce) package cream cheese, softened
  • 1 * 1 (14-ounce) can sweetened condensed milk
  • 1 * 1 (12-ounce) container frozen whipped topping, thawed
  • For the glaze:
  • 1 * 1 cup sugar
  • 3 * 3 tablespoons cornstarch
  • 3 * 3 tablespoons strawberry gelatin (recommended: Jell-O)
  • 1 * 1 cup water
  • 2 * 2 cups fresh strawberries, cut in 1/2 (if berries are extra large, they can be cut into quarters)
  • * Whole fresh strawberries and mint leaves, for garnish
4.7/5 (6 Votes)

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Pavlova is a traditional dessert of New Zealand, and easy to make if you have the time

  • 6 egg whites
  • Pinch salt
  • Pinch cream of tartar
  • 1 1/2 cups sugar
  • 1 teaspoon lemon juice
  • 1/2 teaspoon vanilla
  • 2 1/2 teaspoons cornstarch
  • 4 cups strawberries
  • 2 tablespoons sugar
  • 10 mint leaves
  • 1 1/2 cups whipping cream
  • 1/2 cup creme fraiche
4.4/5 (14 Votes)

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Combine all ingredients in a blender, adding ½ cup of crushed ice last

  • 1 1/2 parts SVEDKA Strawberry Colada
  • 1/2 part Blue Curaçao
  • 1/2 part pineapple juice
  • 1/2 part fresh lime juice
4.4/5 (14 Votes)

By

SPREAD 1 pkg. of gelatin evenly onto large plate

  • 2 pkg. (4-serving size each) JELl-0 Brand Strawberry Daiquiri flavor Gelatin
  • 2 1/2 cups boiling water
  • 1 tub (16 oz.) COOL WHIP Topping, thawed.
  • 1/2 cup light rum
  • 1 T. lime juice
4.4/5 (14 Votes)

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{AIP, paleo, gluten free, whole 30} a fun kid friendly recipe

  • (for the meatballs)
  • 1 pound grass fed beef
  • 2 t garlic powder
  • 1/2 t cinnamon
  • 3/4 t pink himalayan salt
  • 1 T olive oil
  • (for the sauce)
  • 1/2 cup chopped strawberries
  • 3 T balsamic vinegar
  • 1/4 t pink himalayan salt
  • 1/4 t garlic powder
  • 1/2 T dried oregano
  • 2 T olive oil
4.5/5 (2 Votes)

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Cubes of vanilla pound cake and chunks of fresh strawberries are threaded on wooden skewers then drizzled with melt...

  • Vanilla pound cake, (homemade, cake mix, or store bought. I used Betty Crocker Pound Cake mix)
  • Fresh ripe strawberries
  • Melted white chocolate for drizzling (I used Wilton White Candy Melts)
  • Wooden skewers
4.4/5 (20 Votes)

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*I doubled the Mousse and added sugar cookies to get double layer in the large plastic bowl

  • 2 21 oz cans of Strawberry Pie Filling
  • 20-15 Sugar Cookies, roughly broken
  • 2-3 tubs Fresh Strawberries
  • White Chocolate Mousse
  • 2 Cups Heavy Cream
  • 4 TBS Sugar
  • 1 8oz Cream Cheese
  • 6 oz White Chocolate, Melted and Cooled
4.2/5 (12 Votes)

By

blend

  • cup of fresh or frozen strawberries
  • 1/4 of a lemon or 2 tbsp of lemon juice if you don’t have a lemon
  • 1/2 cup cold water
  • 5 ice cubes
  • 1 tbsp Honey/Agave Syrup/Maple Syrup or any other liquid sweetener
  • Blend all ingredients together until smooth, and enjoy!
  • Making this tonight but with raspberries :)
4.8/5 (4 Votes)

By

Heat a small saucepot with the sugar, water, salt and cornstarch

  • 1 quart of fresh strawberries – remove stems
  • 2 cups breakfast cereal – your favorite
  • 2 tablespoons margarine
  • 1 1/2 tablespoons cornstarch
  • 1 cup water
  • 1 tsp. vanilla – optional
  • 1/4 cup shredded coconut
  • Dash of salt
4.4/5 (10 Votes)

By

New Mexico's Hatch chiles are amazingly versatile

  • PER SERVING:
  • 2-3 medium-large strawberries
  • 1 tsp brown sugar
  • 1/4 tsp lime juice
  • 1 Tbsp fresh-roasted Hatch chile
  • 1.5-2 Tbsp heavy whipping cream
4.5/5 (2 Votes)

Any burning questions? Our chefs answer!

Hatch Chile & Strawberry Compote Cucumber & Strawberry Poppyseed Salad