Pastry recipes - 106 recipes
More Pastry recipes
Chocolate Banana Bread
By Foodiewife, A Feast for the Eyes
Banana bread isn't one of my top favorite snacking cakes
- 1 1/4 cups all-purpose flour, spooned into measuring cup and leveled-off
- 1/4 cup natural unsweetened cocoa powder (not Dutch-processed), such as Hershey's*
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 stick (1/2-cup) unsalted butter, room temperature
- 1 cup sugar
- 2 large eggs
- 1 cup mashed very ripe bananas, from 2 to 3 brown bananas
- 1/2 cup sour cream
- 1 teaspoon vanilla
- 1/2 cup semi-sweet chocolate chips
Banana Bread
By á-8995
Mmm, try toasting a slice with butter for a quick breakfast
- 3/4 cup sugar
- 1/3 cup butter
- 2 eggs
- 4 ripe bananas, mashed
- 1/3 cup water
- 1 2/3 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon baking powder
- 1/2 cup walnuts, chopped
Crescent Apple Danish
By á-11135
This would be wonderful with any type of pie filling
- DANISHES:
- 2 tubes crescent rolls
- 1 can apple pie filling
- 2 tablespoons butter, melted
- Cinnamon sugar
- GLAZE:
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 3 to 4 teaspoons milk
Berries & Cream Cheese Monkey Bread
By á-1968
If you like strawberries and blueberries, you'll love this Berries and Cream Cheese Monkey Bread!
- 2 (11-ounces each) packages) Pillsbury Thin Crust Pizza Dough
- 1/2 cup strawberries
- 1/2 cup blueberries
- 3 tablespoons sugar
- 1 (8-ounce) package cream cheese, room temperature
Malasadas, Hawaiian Donuts
By carvalhohm2
Egg-sized balls of yeast dough that are deep-fried in oil and coated with granulated sugar, these sweet morning tre...
- 1 (1/4-ounce) package Fleischmann’s active dry yeast
- 1/4 cup warm water
- 6 cups flour
- 1/2 cup sugar, plus 1 teaspoon, separated
- 1/2 teaspoon salt
- 1/4 cup melted butter or margarine
- 1 cup water
- 1 cup evaporated milk
- 6 eggs
- 1 quart vegetable oil, for frying
- 1/2 cup sugar, for sprinkling
People-Pleasing Cinnamon Rolls
By ctozzi
A perfect make-ahead recipe for cinnamon rolls when you're short on time
- 6 1/4 cups all-purpose flour
- 2 packages active dry yeast
- 1 1/2 cups milk
- 1/2 cup margarine or butter
- 1/2 cup sugar
- 1 teaspoon salt
- 3 eggs
- 3/4 cup sugar
- 1/2 cup margarine or butter, softened
- 4 teaspoons ground cinnamon or finely shredded orange peel
- 2 teaspoons all-purpose flour
- 3/4 cup chopped nuts, semisweet chocolate pieces, or raisins (optional)
- 2 cups sifted powdered sugar
- 1/2 teaspoon vanilla
- 2 tablespoons milk
Baked Pumpkin Donuts
By msippigrl
Dense, cake-like donuts are baked then topped with cream cheese glaze or cinnamon sugar
- CREAM CHEESE GLAZE:
- 2 cups all-purpose flour
- 1/4 cup sugar
- 1/4 cup packed light brown sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon pumpkin pie spice
- 1 cup canned pumpkin puree
- 2 large eggs, whisked
- 1/4 cup buttermilk or whole milk
- 1/2 stick (1/4 cup) salted butter, softened (not melted)
- 1 tablespoon salted butter, melted
- 1 1/2 cups confectioners sugar
- 2 to 3 tablespoons cream cheese, softened
- 2 tablespoons hot water
- CINNAMON SUGAR TOPPING:
- Melted butter
- Cinnamon sugar
Bavarian Style Apple Strudel (Apfel Strudel)
By Foodiewife, A Feast for the Eyes
Apple strudel is synonymous with Germany, but there are many variations in other countries (such as Austria)
- 1 package frozen puff pastry (I used Pepperidge Farm brand), thawed overnight in the refrigerated, per package directions
- 3 apples (I used a combination of Granny Smith and Jonigolds-- golden delicious are a good choice, too)
- 3/4 cup golden raisins
- 1/2 cup sugar
- 1 tablespoon Clearjel* (a useful thickener purchased from www.Kingarthurflour.com)
- 1/4 cup boiled cider** (optional, purchased from www.Kingarthurflour.com)
- 1 tablespoon fresh lemon juice
- 2 to 3 teaspoons cinnamon
- 2 tablespoons butter, melted
- 3 to 6 tablespoons sour cream (approximately)
- 1 egg (beaten with a splash of water)
- Coarse sugar (optional)
Pumpkin Sticky Buns with Pecan Bourbon Caramel Goodness
By vealam
Make these a new family tradition, a show stopper for sure, but don't expect any leftovers!
- STICKY BUNS:
- Nonstick cooking spray
- 1/2 cup butter
- 1 tablespoon active dry yeast
- 1/4 cup warm water
- 1 cup warm whole milk
- 1/2 cup granulated sugar
- 22 ounces solid pumpkin puree, divided
- 1 1/2 teaspoons kosher salt
- 5 1/4 cups unbleached all-purpose flour, plus 1/4 cup as needed, plus more for flouring
- 1 cup dark brown sugar
- 2 teaspoons ground cinnamon
- 1/2 ground ginger
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon kosher salt
- Pinch of cloves
- 6 ounces unsalted butter, room temperature
- CARAMEL:
- 8 ounces unsalted butter, room temperature
- 1/2 cup dark brown sugar, packed
- 6 tablespoons light corn syrup
- 1/2 teaspoon kosher salt
- 1/3 cup bourbon
- 2 cups pecan halves, lightly toasted
Cinnamon Roll Baked Donuts
By Kelli with an I, Confections and Coffee
A baked donut with the flavors of a classic cinnamon roll
- CINNAMON ROLL TOPPING:
- 2 tablespoons butter
- 2 teaspoons ground cinnamon
- 5 tablespoons light brown sugar
- 1 teaspoons milk
- 1 teaspoon cornstarch
- DONUT BATTER:
- 4 tablespoons butter, room temperature
- 1/2 cup milk
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- GLAZE:
- 3/4 cup powdered sugar
- Dash of milk
Famous Amish Funnel Cakes
By á-25138
Funnel cakes are a regional specialty food originally associated with the Pennsylvania Dutch
- 3 eggs, beaten
- 2 cups milk
- 1/4 cup sugar
- 4 cups flour, sifted
- 2 teaspoons baking powder
- 1/2 teaspoon salt
Overnight Ham, Egg & Cheese Monkey Bread
By á-4084
A great recipe if you have company staying over, this breakfast monkey bread recipe is a big hit
- 6 eggs
- 1/3 cup milk
- 2 (10.2-ounce) cans refrigerated biscuit dough
- 1 1/2 cups diced, cooked ham, bacon or sausage
- 1 cup Cheddar cheese, shredded
- 1/4 cup green onions, finely chopped, about 4
Any burning questions? Our chefs answer!