Recipes for cinnamon rolls - 13 recipes
Top rated Cinnamon rolls recipes
Amish Cinnamon Bread
By á-23189
Super easy sweet bread. This no kneading, just mix it up and bake it bread
- BATTER:
- 1 cup butter, softened
- 2 cups sugar
- 2 eggs
- 2 cups butter milk
- 4 cups flour
- 2 teaspoons baking soda
- CINNAMON SUGAR MIXTURE:
- 2/3 cups sugar
- 2 teaspoons cinnamon
Cinnabon Cinnamon Roll Cake-Five Stars
By á-25138
Cinnabon Cinnamon Roll Cake is soft and gooey with exploding cinnamon flavor! Cinnamon Rolls are perfect anytime of
- 3 cups flour
- 1/4 teaspoon salt
- 1 cup sugar
- 4 teaspoon baking powder
- 1 1/2 cup milk
- 2 eggs
- 2 teaspoon vanilla
- 4 tablespoons butter, melted
- 1 cup butter, softened
- 1 cup brown sugar
- 2 tablespoon flour
- 1 tablespoon cinnamon
- 2/3 cups nuts, optional
- GLAZE
- 2 cups powdered sugar
- 5 tablepsoons milk
- 1 teaspoon vanilla
Crock Pot Cinnamon Rolls
By Christie
Forget frozen cinnamon rolls, this crock pot cinnamon roll recipe is deliciously simple
- GLAZE:
- 1 can biscuits, try Rhodes frozen rolls
- 1/4 cup butter, melted
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1 teaspoon vanilla
- Pecan pieces, optional
- 1 1/3 cup powdered sugar
- 2 tablespoons milk
People-Pleasing Cinnamon Rolls
By ctozzi
A perfect make-ahead recipe for cinnamon rolls when you're short on time
- 6 1/4 cups all-purpose flour
- 2 packages active dry yeast
- 1 1/2 cups milk
- 1/2 cup margarine or butter
- 1/2 cup sugar
- 1 teaspoon salt
- 3 eggs
- 3/4 cup sugar
- 1/2 cup margarine or butter, softened
- 4 teaspoons ground cinnamon or finely shredded orange peel
- 2 teaspoons all-purpose flour
- 3/4 cup chopped nuts, semisweet chocolate pieces, or raisins (optional)
- 2 cups sifted powdered sugar
- 1/2 teaspoon vanilla
- 2 tablespoons milk
Biscuit Cinnabon Rolls
By scarlethawthorne
Cinnabon rolls are a delicacy for sure but can you make them from home? This is pretty close
- 1 can refrigerated biscuit dough
- 1 can vanilla or cream cheese frosting
- 8 tablespoons salted butter, at room temperature, divided
- 2 tablespoons flour
- 1 tablespoon cinnamon or pumpkin pie spice
- 4 tablespoons brown sugar
- 4 tablespoons chopped nuts, if you like
Bacon Cinnamon Rolls
By carvalhohm2
Bacon plus anything is awesome and these Bacon Cinnamon Rolls are one example of many that prove that delicious fac...
- 10 slices bacon
- 1 can (17.5-ounce) refrigerated cinnamon rolls with cream cheese icing, about 5 rolls
Schnecken (Sticky German Cinnamon Buns)
By mzander
Schnecken means “snails,” which is what these coiled buns resemble
- 3 1/3 cups bread flour
- 3 tablespoons sugar
- 1/2 teaspoon salt
- 1/4 ounce fast rise yeast or 1 tablespoon fresh yeast
- 1/3 cup unsalted butter
- 1/2 cup milk, plus 2 tablespoons milk
- 2 large eggs
- 1/2 cup unsalted butter, plus
- 1 tablespoon unsalted butter
- 2 tablespoons Sugar in the Raw turbinado sugar
- 4 tablespoons maple syrup
- 3 tablespoons light corn syrup
- 1 cup walnut pieces or 1 cup pecan pieces
- 1 large egg
- 2 tablespoons milk
- 3 tablespoons sugar
- 1/2 cup light brown raw sugar (demerara) or 1/2 cup Sugar in the Raw turbinado sugar
- 1 tablespoon cinnamon
Bread Machine Cinnamon Rolls
By á-8623
After many flopped attempts, I was so excited last week to finally find a delicious recipe for Bread Machine Cinnam...
- DOUGH:
- 1 cup plus 2 tablespoons warm milk
- 3 tablespoons canola oil
- 1 egg, lightly beaten plus 2 egg whites
- 1/2 cup sugar
- 4 cups flour (Add a bit more if dough seems too wet after first few minutes of kneading in the bread machine.)
- 1 teaspoon salt
- 3 teaspoons bread machine yeast
- FILLING (I doubled this since we like our filling, oh yes we do!):
- 2 tablespoons butter
- 2/3 cup brown sugar mixed with 1 tablespoon cinnamon
- ICING:
- 1 teaspoon milk
- 1 1/2 cups confectioners sugar
- 4 tablespoons (or less) butter, softened
- 1 teaspoon vanilla
Cinnabon Cinnamon Rolls
By á-57724
You don't have to go out to enjoy the taste of these cinnamon roll favorites! Serve them warm and drizzled with lot...
- For the dough:
- 3/4 cup warm water
- 2 and 1/4 teaspoons active dry yeast
- 1/2 cup granulated sugar
- 1/2 teaspoon salt
- 1/4 cup buttermilk, room temperature
- 1 egg
- 1/3 cup oil
- 4 and 1/2 - 5 cups all-purpose flour
- For the filling:
- 1 and 1/4 cups light brown sugar
- 2 and 1/2 Tablespoons ground cinnamon
- 2 Tablespoons cornstarch
- 1/2 cup (8 Tablespoons) unsalted butter, room temperature
- For the cream cheese frosting:
- 2 oz cream cheese, room temperature
- 1/4 cup (4 tablespoons) unsalted butter, room temperature
- pinch of vanilla powder ( or 1 teaspoon vanilla extract)
- 1 teaspoon fresh lemon juice
- 1 and 1/4 cups powdered sugar, sifted
1-Hour Cinnamon Rolls
By á-30663
These simple and delicious cinnamon rolls are good-to-go from scratch to your tummy in less than an hour
- DOUGH:
- 1 cup 2% milk
- 1/4 cup butter
- 3 1/2 cups all-purpose flour, divided
- 1/4 cup granulated sugar
- 1/2 teaspoon salt
- 1 envelope instant or ‘rapid rise’ yeast (approx. 2 1/4 teaspoon)
- 1 egg
- CINNAMON SUGAR FILLING:
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 3 tablespoons ground cinnamon
- 1/2 cup butter, completely softened
- CREAM CHEESE ICING:
- 1/2 cup butter, softened
- 1/4 cup cream cheese, softened
- 1 1/2 cups powdered sugar
- 1 to 2 tablespoons milk, if needed
- STANDARD ICING:
- 1/4 cup butter, melted
- 1 teaspoon vanilla
- 1 1/2 cups powdered sugar
- 1 to 2 tablespoons milk
cinnamon rolls recipe collections
More Cinnamon rolls recipes
-
Cinnamon Roll Muffins
- FILLING:
- 1 cup milk buttermilk*
- 1/2 cup brown sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla
- 1 egg
- 3 to 3 1/2 cups flour
- Softened butter
- 1/2 cup brown sugar
- 2 teaspoons cinnamon
- OPTIONAL:
- 1 cup raisins
- OPTIONAL ICING:
- 2/3 cups powdered sugar
- 2 to 3 tablespoons milk
- 1/2 teaspoon vanilla
- Note: If you don't have buttermilk, you can add either 1 tablespoon of lemon juice or vinegar and set it aside for at least 5 to 10 minutes.
-
Apple Fritter Cinnamon Roll Bake
- 1 1/2 cups apples, peeled, cored, and diced small (about 2 medium apples)
- 1 tablespoon brown sugar
- 1/2 teaspoon ground cinnamon
- 1 tablespoon water
- 1 can Pillsbury Grands! Cinnamon Rolls (5 rolls)
- 5 tablespoons unsalted butter, melted
- 1/3 cup brown sugar, packed
- 1 tablespoon heavy whipping cream or milk, optional
-
Cinnamon Rolls
- CINNAMON FILLING:
- 1 packet "highly active" active dry yeast; or 2 1/2 teaspoons active dry yeast; or 2 1/2 teaspoons instant yeast
- 7/8 to 1 1/8 cups lukewarm water*
- 3 cups King Arthur Unbleached All-Purpose Flour
- 6 tablespoons unsalted butter, at room temperature
- 3 tablespoons sugar
- 1 1/4 teaspoons salt
- 1/4 cup nonfat dry milk
- 1/2 cup instant mashed potato flakes
- Use the lesser amount in summer (or in a humid environment), the greater amount in winter (or in a dry climate), and somewhere in between the rest of the year, or if your house is climate controlled.
- 1/4 cup granulated sugar
- 1 1/2 teaspoons ground cinnamon
- 2 teaspoons King Arthur Unbleached All-Purpose Flour
- 2 teaspoons milk, to brush on dough
- VANILLA GLAZE:
- 1 1/4 cups confectioners' sugar
- 1/2 teaspoon vanilla extract
- 4 to 5 tablespoons heavy cream or 2 to 3 tablespoons milk, enough to make a soft, spreadable icing
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