Oatmeal cake recipes - 6 recipes
Top rated Oatmeal cake recipes
Old-Fashioned Irish Oatmeal Cake
By á-25138
This old-fashioned Irish oatmeal cake is easy-peasy and is sure to be a hit at your next celebratory event
- ICING:
- 1 cup old-fashioned oatmeal
- 1 1/4 cup boiling water
- 1 stick unsalted butter, softened to room temperature
- 1 cup brown sugar
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 6 tablespoons unsalted butter, softened to room temperature
- 2/3 cup brown sugar
- 3/4 cup chopped walnuts
- 1 cup flaked coconut
- 1 teaspoon vanilla
- 2 tablespoons cream, optional
Oatmeal Cake with Coconut Topping
By á-44409
This is a moist cake and the topping bakes right in
- CAKE:
- 1 1/2 cups boiling water
- 1 cup raw quick rolled oats
- 1 1/2 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1/2 cup butter
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla
- TOPPING:
- 3 Tablespoons butter
- 3/4 cup brown sugar
- 1 egg
- 3 Tablespoons milk
- 3/4 cup shredded coconut
- 1/2 cup chopped nuts
Oatmeal Cake
By á-153
1.Preheat the oven to 350°F
- Cake
- 1 1/2 cups hot water
- 1 cup old fashioned oatmeal
- 1 cup brown sugar
- 1 cup white sugar
- 1/2 cup butter, at room temperature
- 2 eggs
- 1 1/3 cups all-purpose flour
- 1 teaspoon cinnamon
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- Topping
- 1/2 cup butter
- 1 cup brown sugar
- 1 tablespoon milk
- 1 cup coconut
Oatmeal Cake
By Crick
Cook oatmeal with stick of butter included in 1-1/2 cups of water for 15 to 20 minutes
- Cake:
- 1 stick butter
- 1 cup old fash'd oatmeal
- 1 cup sugar
- 1 cup brown sugar
- 1 tsp cinnamon
- 1 tsp bkg soda
- 1/2 tsp salt
- 1 tsp nutmeg
- 1 tsp ground cloves
- 2 eggs
- 1-1/3 cup flour
- Icing:
- 1 cup brown sugar
- 1 stick butter
- 1/4 cup evap milk
- 3/4 cup chopped pecans
OLD FASHIONED OATMEAL CAKE
By á-56845
Preheat oven to 350. Place oats and butter in bowl of an electric mixer
- Recipe By : SOUTHERN LIVING
- Serving Size : 15 Preparation Time :0:00
- Categories : Cakes
- Amount Measure Ingredient -- Preparation Method
- 1 cup uncooked regular oats
- 1/2 cup butter, cut into pieces
- 1 1/4 cups boiling water
- 1 1/3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 2 large eggs
- 1 cup firmly packed light brown sugar
- 3/4 cup granulated sugar
- BROWN SUGAR-PECAN TOPPING -- wn s
Oatmeal Cake w/ Coconut Pecan Frosting
By bubbles7380
oven 350* 9X9 pan
- 1/2 cup quick oaks
- 3/4 cup boiling water
- 1/2 cup sugar
- 1/2 cup brown sugar
- 2/3 cup flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 egg
- 1/4 cup shortening
- COCONUT FROSTING
- 3 Tablespoons melted butter
- 1/3 cup brown sugar
- 1/2 cup shredded coconut
- 1/2 cup chopped nuts
- 2 Tablespoons milk
- 1/2 teaspoon vanilla
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