Protein-Packed Starters - 98 recipes
More Meat and Poultry Appetizer recipes
Jerky Lovers Beef Jerky - Sweet & Spicy
By á-47820
We LOVE this beef jerky! We have made it several times ourselves in our dehydrator
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 2 teaspoons cracked black pepper, or to taste
- 1 pound lean beef sirloin tip, sliced into 1/8 inch strips
- 1/2 cup brown sugar
- 2/3 cup soy sauce
- 1/4 cup teriyaki sauce
- 1/4 cup Worcestershire sauce
- 1/3 cup balsamic vinegar
- 5 tablespoons liquid smoke flavoring
- 1/2 cup pineapple juice
- 1 teaspoon red pepper flakes, or to taste (optional)
Bacon Jalapeño Cheese Ball
By á-25138
This Bacon Jalapeño Cheese Ball recipe will be the star of your next party
- 6 slices bacon
- 1/4 cup pecans, chopped
- 8 ounces cream cheese, at room temperature
- 1/2 cup cheddar cheese, shredded
- 2 tablespoons fresh parsley, chopped
- 1 clove garlic, minced
- 1/4 teaspoon ground cumin
- Pinch cayenne pepper
- 1 teaspoon lime juice
- 1/2 teaspoon Worcestershire sauce
- 2 jalapeños, ribs and seeds removed, finely chopped and divided
- Crackers, for serving
Bacon-Goat Cheese Jalapeno Poppers
By jenlin
Salty bacon, rich goat cheese, savory-sweet jelly, and roasted jalapeño--it takes teamwork to make the dream work
- 2 ounces goat cheese, softened
- 2 ounces 1/3-less-fat cream cheese, softened
- 1 tablespoon grated red onion
- 3/8 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon garlic powder
- 8 medium jalapeno peppers, halved vertically and seeded
- 3 center-cut bacon slices, cooked and crumbled
- 2 tablespoons red pepper jelly
- 1 teaspoon water
Bacon Wrapped Pineapple
By missy55
Oh my, these appetizers are great! Sweet chunks of pineapple are wrapped in bacon, sprinkled with a little brown su
- 12 strips thick-cut bacon (16 to 18 slices per pound)
- 1 (15-ounce) can pineapple chunks, drained
- 3/4 cup brown sugar, packed
K's Fabulous Flank Steak Satays
By calypan
These steak satays are amazingly tender and flavorful! Perfect for a party!
- 1 pound flank steak, sliced against the grain, 1/4-inch thick
- 1/4 cup lime juice
- 3/4 ounce fresh cilantro
- 2 large cloves garlic
- 1-inch piece fresh ginger, chopped
- 1/8 cup brown sugar
- 1 tablespoon fish sauce
- 1 teaspoon spicy chili garlic sauce
- 1 teaspoon toasted sesame oil
- Peanut sauce, for dipping
Meatballs in Chipotle Sauce
By HeatherS
Spicy meatballs with the added flavor of the chipotle chili pepper in adobo sauce are perfect alone, over pasta or ...
- 1/4 cup masa harina
- 1/4 cup hot water
- 8 ounces ground pork
- 8 ounces ground beef
- 1/4 cup finely chopped onion
- 3 cloves garlic, minced
- 1 teaspoon dried oregano, crushed
- 1/2 teaspoon salt
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon ground allspice
- 2 tablespoons vegetable oil
- 1 14-ounce can beef broth
- 1 (8-ounce) can tomato sauce
- 2 tablespoons tomato paste
- 1 chipotle chile pepper in adobo sauce, seeded and finely chopped, from a can of chipotle chile peppers
Spicy Peanut Butter Bacon Sliders
By dkanon
The ultimate Spicy Peanut Butter Bacon Sliders for any occasion
- 2 pounds ground beef
- 1/4 cup soy sauce
- 2 tablespooons sriracha
- 1/2 cup creamy peanut butter, divided
- 1 pinch pepper
- 6 tablespoons butter, softened
- 12 whole slider buns
- 12 slices pepper jack or cheddar cheese
- 12 slices cooked bacon
- 2 whole jalapenos, sliced
- 2 cups crispy French fries
- 1 whole purple onion, sliced
Reuben Roll Ups
By Okcoja
Reuben Roll Ups! Makes the perfect snack, appetizer or lunch
- 1 package crescent rolls, (8 count)
- 1/2 cup thousand island dressing
- 4 ounces corned beef
- 4 ounces swiss cheese
- 1 cup sauerkraut, drained and lightly squeezed dry
Shredded Pork Taquitos
By Foodiewife, A Feast for the Eyes
This is a low-budget meal, because the cut of pork is very inexpensive
- CILANTRO AND LIME SOURCREAM:
- 2 teaspoons olive oil
- 1 1/2 -to 2 pounds pork butt roast (you can use pork sirloin because it's lean)
- 3 to 4 fire roasted poblano peppers* or 1to 7 ounces can whole green chiles
- NOTE: Or, use a quality brand of Chili Verde Sauce, about 1 1/2 cups or 12-ounces.
- 5 to 6 cloves of garlic, minced
- 1/2 cup sour cream (I used non fat)
- 1 to 2 tablespoons cilantro, chopped
- Juice of 1/2 a lime
- 1 large onion, cut into rough chunks
- Dry Rub (note, measurements are approximate; adjust to suit your taste)
- 1 tablespoon dried oregano
- 1 tablespoon cumin powder
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 1 tablespoon Kosher salt and fresh cracked pepper, to taste
- 2 cups chicken broth
- DIPS:
- Guacamole
- Salsa
- Cilantro and Lime Sour Cream
- Additional Ingredients:
- 12 (or more) corn tortillas
- Shredded Mexican cotija cheese (or cheese of your choice)
- 1 to 2 tablespoons vegetable oil
- NOTE: I froze half of the shredded pork for a future meal because I had approximately 12 to 14 taquitos using just half of the mixture. You can make shredded pork tacos at another time, for a quick fix meal.
Hot Wings in an Air Fryer
By á-3503
Chicken wings prepared in an air fryer are hot, spicy and super easy to make using an air fryer! Perfect for a game...
- 6 tablespoons butter
- 1/2 cup hot sauce
- 12 wings and drummies
Hamburger Beef Jerky
By á-164846
THE BEST beef jerky recipe
- 5 pounds 90% lean ground beef (90-92%)
- 4 1/2 teaspoons non-iodized salt
- 2 1/4 teaspoons Accent seasoning
- 3/4 teaspoon garlic powder
- 1/2 teaspoon crushed red pepper flakes
- 2 1/4 tablespoons meat tenderizer
- 3/4 tablespoon pepper
- 3 tablespoons brown sugar
- 1/2 cup Worcestershire sauce
- 1/2 cup liquid smoke
- 1/3 cup ketchup
Chipotle Meatball Appetizers
By carvalhohm
Chipotle meatball appetizers have a little heat and are good to eat! Nested in bite-sized pastry cups and topped wi...
- 1 (8-ounce) can Pillsbury® refrigerated crescent dinner rolls
- 1 tablespoon vegetable oil
- 1/2 cup onion, finely chopped
- 1 chipotle chile in adobo sauce, finely chopped, plus 3 tablespoons adobo sauce
- 12 frozen Italian-style meatballs (1/2-ounce each), thawed and halved
- 4 (1-ounce) pieces mozzarella string cheese
- 1 medium avocado, pitted, peeled, cut into 24 small slices
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