Ham and cheese - 8 recipes
Top rated Ham and cheese recipes
Baked Mustard, Ham and Cheese Sliders
By Susan52
Preheat oven to 350°F. Grease a 9x13 baking dish, set aside
- Sauce:
- 12 Hawaiian Original Rolls
- 12 slices of Smithfield Ham
- 6 slices of swiss cheese
- 1 stick (8 tablespoons) butter
- 1 small shallot, minced
- 2 tablespoons dijon mustard
- 1 tablespoon packed brown sugar
- 1 teaspoon worcestershire sauce
- 1/2 teaspoon salt
- poppy seeds, optional
Ham and Cheese Sandwiches
By á-114223
Hot ham and cheese sandwiches are a great weeknight meals served with chips and a side salad
- POPPY SEED SAUCE:
- 24 white dinner rolls
- 24 pieces honey ham
- 24 small slices Swiss cheese
- 1/3 cup mayonnaise
- 1/3 cup miracle whip
- 1 tablespoon poppy seeds
- 1 1/2 tablespoons yellow mustard
- 1/2 cup butter, melted
- 1 tablespoon minced onion
- 1/2 teaspoon Worcestershire sauce
Ham and Cheese Rollups
By gMinor
This is a simple and quick dish which makes dinner in a pinch, or refrigerate and send with your kids for lunches
- OPTIONAL:
- 1 (8-ounce) package crescent rolls
- 1/2 pound ham, sliced (about 6 to 8 slices)
- 8 ounces Swiss Cheese, sliced
- 2 tablespoons Dijon mustard
- 4 tablespoons butter, melted
- 1/4 teaspoon garlic powder
- 2 tablespoon parsley, chopped
- 1 teaspoon poppy seeds
- Parmesan
Hot Ham and Cheese Crescents
By CandyH
Preheat oven to 375 degrees
- 16 oz cooked ham, chopped
- 3/4 cup shredded cheddar cheese
- 3/4 cup shredded swiss cheese
- 8 oz cream cheese, softened
- 1 Tbsp dijon mustard
- 1 Tbsp Worcestershire sauce
- 1 Tbsp brown sugar
- 1/4 tsp onion powder
- 3 cans refrigerated crescent rolls
- 1 Tbsp poppy seeds
Katie Lee's Ham and Cheese Breakfast Bread Pudding
By AnnaMaria507
Heat olive oil in a medium skillet
- o 1 tablespoon olive oil
- o 1 onion, minced
- o 1 red bell pepper, diced
- o 3 cups milk
- o 10 eggs
- o 1 teaspoon kosher salt
- o 1/2 teaspoon black pepper
- o 1/4 teaspoon garlic powder
- o 1 loaf brioche, country white bread or leftover rolls, cut into 1-inch cubes (about 12 cups)
- o 2 cups cooked ham, diced
- o 2 cups shredded cheddar cheese (about 6 ounces)
Poppy Seed Ham and Cheese Sliders
By Emcneil
Lightly coat a 9×13 inch dish with cooking spray
- 3/4 pound Eckrich Ham Off the Bone deli meat sliced
- 12 sweet slider buns
- 24 slices swiss, provolone or pepper jack cheese your choice
- For the glaze
- 1 stick butter
- 2 tbsp. light brown sugar
- 1 tbsp. dijon mustard
- 1 tbsp. poppy seeds
- 1 tsp. onion powder
- 1 tsp garlic powder
- 2 tsp. worcestershire sauce
- 1/4 tsp. salt
- 1/4 tsp. black pepper
Make Ahead Ham and Cheese Sliders
By gbvampy1
Preheat oven to 350 degrees F
- 1 stick butter (1/2 cup) softened
- 2 teaspoons mustard
- 2 tablespoons poppy seeds
- 2 teaspoons Worcestershire sauce
- ½ small onion, finely grated
- 1 package (12 rolls) party rolls or slider buns I like King's Hawaiian rolls
- 12 slices thinly sliced deli ham
- 3 slices cheese Swiss, cheddar, or American, cut into 12 squares
Hot Ham and Cheese Sliders
By á-50698
Partially freeze rolls. Slice and remove tops from rolls while frozen
- 2 packages of Pepperidge Farm Pastry Rolls
- 3/4 lbs of Baby Swiss Cheese, sliced
- 3/4 lbs of black forest ham, sliced
- 1 cup of Butter, softened
- 3 tablespoons of Poppy Seeds
- 3 tablespoons of honey Mustard
- 1 teaspoon of Worcestershire Sauce
- Try using Hawaiian rolls, provolone cheese, pepperjack cheese
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