Crock-pot - 180 recipes
More Crock-pot recipes
Crock Pot Queso Blanco Dip
By Lsweetnell
Prep Time:5 Min Cook Time:1 Hr Keep in mind that you are making this for a group, do not make the mix hot or you wi...
- 1 (8 ounce) block regular cream cheese, cut into 1/2 inch cubes
- 1 pound white american cheese, cut into 1/2 inch cubes (found in deli)
- 1/2 lbs Monterrey Jack cheese, cut into 1/2 inch cubes
- 1 Tablespoon salted butter
- 1 (4 ounce) can diced green chilies
- 1/2 Tablespoon jalapenos, minced fine (optional)
- 3-4 Tablespoons milk
- 2 Tablespoons cilantro, chopped fine (optional)
- 1/2 cup salsa (your favorite - NOT HOT)
- Tortilla Chips, for serving
Crock-Pot Blueberry Breakfast Casserole
By garciamoss
Line the crock-pot with a crock-pot liner or spray the inside of the crock-pot with cooking oil
- 1 Loaf French Bread, cubed
- 1 16oz Package of Fresh or Frozen Blueberries
- 1 8oz Packages Cream Cheese, softened and cubed
- 1 Cup Sour Cream
- 2/3 Cup Brown Sugar
- 3/4 Cup Milk
- 1/2 Cup Maple Syrup
- 10 Eggs
- 1 Teaspoon Imitation Vanilla
- 1 Teaspoon Cinnamon
Crock-Pot Ham and Swiss Dip
By Jomamma
Add ingredients to crock-pot
- 1 8oz Cream Cheese, cubed
- 2/3 Cup Mayonnaise
- 2 Cups Diced Cooked Ham
- 2 Cups Shredded Swiss Cheese
- 1 Tablespoon Spicy Brown Mustard
- 1 Load of Rye Bread
Crock Pot Pulled Pork Sandwiches
By RecipeKitchen
Trim as much fat off the the pork roast as possible
- 3-4 lb. Pork Roast
- 1 package dry onion soup mix
- 1 cup water
- favorite barbecue sauce
- sliced American cheese (optional)
Crescent City Red Beans & Rice (Crock-Pot)
By ROBandSEAN
In New Orleans, Mondays was always laundry day and this is a traditional meal that would be simmering on the stove,...
- 1 lb dried kidney beans, I prefer the pink ones to the dark red ones
- 1 ham hock (optional)
- 4 garlic cloves, chopped
- 1 teaspoon black pepper, fresh ground
- 1 tablespoon chicken stock, powdered
- 1 teaspoon garlic salt
- 1 teaspoon dried chipotle powder, I use one Knorr mini cube (optional)
- 1 teaspoon liquid smoke (optional)
- 2 -3 bay leaves
- 1 onion, chopped
- 1 bell pepper, chopped
- 1 tablespoon butter
- 1 -2 tablespoon salt, according to your taste
- 1 -2 teaspoon cajun seasoning, Tony Cacheres and Zatarains brand are both very good
- 1/4 cup butter
- 1 teaspoon Tabasco sauce, Chipotle flavored is really nice
- 2 tablespoons cornstarch or 2 tablespoons cornflour
- 1 lb smoked sausage
Crock pot meatballs
By jab120638
Throw it in a CrockPot for a few hours on LOW - or just until everything is heated, Easy! :) If you're making your ...
- 1 (32oz) jar of Grape Jelly
- 1 (12oz) bottle Chili Sauce or BBQ Sauce
- 1 package of Meatballs
- You can also use your homemade meatballs, throw them in the freezer for about 20 minutes after you roll them up so they'll hold their shape in the Slow Cooker.
- Good Meatball recipe HERE if you need one!
Crock Pot Tuna Casserole
By rrxing
While the recipe calls for a raw egg, it will hard cook in it's shell in the slow cooker
- 2 cans (10 3/4 oz each) cream of celery soup
- 2 cans (5 oz each) tuna in water, drained and flaked
- 1 cup water
- 2 carrots, chopped
- 1 small sweet onion, chopped
- 1/4 tsp. black pepper
- 1 raw egg, uncracked and thoroughly washed and dried
- 8 oz hot cooked egg noodles
- Plain dry bread crumbs
- 2 T chopped fresh Italian parsley
Crock Pot Pecan Pie
By msippigrl
You'll go nuts over this holiday classic pecan pie
- 1 refrigerated pie crust, unbaked (I used Pillsbury)
- 3 tablespoons butter, melted and slightly cooled (I used salted)
- 3 eggs (I used 2 Jumbos)
- 1/2 cup sugar
- 1/2 cup packed dark brown sugar
- Pinch salt
- 2/3 cup light corn syrup
- 1/2 teaspoon vanilla extract
- 1 1/2 cups coarsely broken pecans (or a combination of broken and halves)
- Whipped cream or Vanilla ice cream, for serving
Buttermilk Brined Crock Pot Cornish Hen
By KatrinaB
To make the brine: whisk together the buttermilk, paprika, onion powder, granulated garlic, salt and pepper
- 3 lb Cornish Game Hen
- 1 1/2 cups buttermilk
- 2 teaspoons Hungarian paprika
- 1 teaspoon onion powder
- 1 teaspoon granulated garlic
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 Yukon Gold potatoes
- 12 baby carrots
- 1 teaspoon dried parsley
- salt & pepper to taste
Crock Pot Pesto Ranch Chicken Thighs
By Johanna
Turn crock pot to high setting
- 8 boneless skinless chicken thighs
- 6 ounce jar of pesto
- 1 package Ranch Dressing Seasoning Mix
- 1/2 cup chicken broth
Crock Pot Ham, Green Beans & Potatoes
By KitchenGnome
Old recipe that my mother made when I was a kid but she did hers in the pressure cooker
- 2 lbs of fresh green beans
- 2 lbs of ham
- 4 baking potatoes
- 1 Large onion
CROCK-POT PULLED PORK IN MUSHROOM GRAVY
http://low-carb-news.blogspot
- 4 tbsp bacon fat (60 mL)
- 1.4 kg pork tenderloin (3 lbs)
- Montreal Chicken seasoning, to taste
- 1 lb fresh mushrooms, sliced (0.45 kg)
- Montreal Chicken seasoning, to taste
- 1 medium onion, chopped
- 1/2 green pepper, chopped
- 8 oz regular cream cheese, softened (250 g)
- 1/2 cup water, OR chicken broth (125 mL)
- 1/3 cup whipping cream (75 mL)
- 1 tsp crushed garlic (5 mL)
- 1 tsp salt (5 mL)
- 1 tsp Montreal Chicken seasoning (5 mL)
- 3/4 tsp black pepper (3 mL)
- 1/2 tsp onion salt (2 mL)
- 1/4 tsp paprika (1 mL)
- 1 tsp cornstarch, OR arrowroot powder (5 mL)
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