Our favorite chicken casserole recipes - 168 recipes
More Chicken casserole recipes
Cranberry Chicken Casserole
By 12_34
Preheat oven to 350 degrees
- 4-5 chicken breasts, cooked and cut up. Save broth
- 1 1/2 (8 oz.) bags of Pepperidge Farm Cornbread Stuffing
- 1 medium onion, chopped, about 3/4 cup
- 3/4 c. diced celery
- 1-1 1/2 c. chicken broth
- 1 c. dried cranberries
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 (8 oz.) pkg. cream cheese, softened
- 3/4 c. chopped pecans
Chicken Dana
By á-32809
This chicken, rice and asparagus casserole is a meal in itself
- 2 tablespoons margarine
- 1 cup uncooked rice
- 7 pieces chicken
- Salt and pepper, to taste
- 1 (10 ounce) can asparagus soup
- 8 ounces sour cream
- 1/2 cup white wine
- 3 ounces mushrooms, chopped or sliced
- 1/2 cup Parmesan cheese, grated
- 2 (14 ounce) cans asparagus, drained
Chicken Divan with Fresh Broccoli
By pressurecooker
You can serve this chicken dish with a simple arugula salad or with a side of rice
- 1 large bunch broccoli, trimmed and cut into 4 inch-long spears
- 1/2 stick (1/4 cup) unsalted butter, diced
- 5 T all-pourpose flour
- 2 cups chicken broth
- 1 can condensed cream of chicken (or mushroom) soup (you can substitute 1/2 cup well-chilled heavy cream)
- 5 T medium-dry sherry
- Fresh lemon juice
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/2 cup freshly grated Parmesan cheese
- 2 whole boneless, skinless chicken breasts (about 1 1/2 lbs. total), cooked and sliced thin
Chicken Caesar Tetrazzini
By s_curtis444
Cook spaghetti according to pkg
- 8 oz. uncooked spaghetti
- 2 c. shredded or cubed cooked chicken
- 1 c. chicken broth
- 1 c. caesar dressing
- 1 jar (4 1/2oz) sliced mushrooms, drained
- 1/2 c. grated parm
- 2 tbsp. dry bread crumbs
Velveeta Chicken Enchilada Casserole
By learen
Preheat oven to 350. Reserve 1/4 c of salsa for later use
- 3/4 c taco bell thick n chunky salsa, divided
- 2 c chopped cooked chicken
- 1 can cream of chicken soup
- 1/2 lb velveeta mild Mexican cheese with jalopeno peppers, cut into 1/2 inch cubes
- 6 corn tortillas, cut in half
Midnight Garden Chicken Casserole
By Melzie
Combine beans, corn, soup, cooked chicken, cooked rice, milk, and half the onions
- 1 CAN DELMONTE FRESH CUT GREEN BEANS, DRAINED
- 1 CAN DELMONTE FRESH CUT GOLD SWEET WHOLE KERNEL CORN, DRAINED
- 1 CAN CONDENSED CREAM OF MUSHROOM SOUP
- 2 CUPS DICED, COOKED CHICKEN
- 1 CUP COOKED RICE
- ¾ CUP to 1 CUP MILK
- 1 CAN (2.75 OZ) FRENCH FRIED ONION RINGS
Mexican Chicken Cheesecake
By kddozier
Combine crushed tortilla chips and butter; press into the bottom and slightly up the sides, of a 9-inch spring fo...
- 1 l/2 cup finely crushed tortilla chips
- l/4 cup butter or margarine, melted
- 3-8 oz. Package cream cheese, softened 4 eggs
- 1 tablespoon Worcestershire sauce
- 1-teaspoon chili powder
- 1/4 teaspoon salt
- 2 cans diced green chilies (4.5 ounce)
- l/4 cup minced green onions
- 2 cups cooked chicken
- 2 cup shredded Monterey Jack cheese
- 1 container sour cream (16 ounces)
- 1 can sliced black olives (3 ounces)
- Salsa
- Tortilla Chips
Sour Cream Chicken Casserole
By JulieCraig
Cook chicken in water,add celery and onions, cut up
- 2 small fryer cut ups
- 1 small package of Pepperidge Farm 8 oz
- 1 cup sour cream
- 1 can cream of chicken soup
- 1 stick of margerine
Easy King Ranch Chicken
By sproffitt
Cook chicken in water seasoned with 2 t
- 1 large Fryer
- 2 t. salt
- 1 t. pepper
- 1 bay leaf
- 1 can cream of chicken soup, 10 1/2 oz.
- 1 can cream of mushroom soup, 10 1/2 oz.
- 1 can Rotel tomatoes w/green chilies, 10 1/2 oz.
- 1/2 c. chicken stock
- salt and pepper to taste
- 12 corn tortilas, torn in small pieces
- 1 onion, finely chopped
- 3 c. Cheddar cheese, grated
Chicken Nugget Casserole
By dbrandt
Place chicken nuggets in greased 11x7 baking dish
- 13 1/2 oz. pkg. frozen chicken nuggets
- 1/3 c. grated Parmesan cheese
- 26 1/2 oz. can spaghetti sauce
- 4 oz. shredded Mozzarella cheese
- 1 tsp. Italian seasoning
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