The best beef recipes - 1028 recipes
More Beef recipes
Classic Beef Stroganoff
By AzWench
Cut meat across the grain into 1/2-inch strips, about 1-1/2 inches long
- 1 pound beef tenderloin or sirloin steak, about 1/2 inch thick
- 2 tablespoons butter
- 1/2 pound mushrooms, washed, trimmed and sliced
- 1 medium onion, minced (about 1/2 cup)
- 1 can (10-1/2 ounces) condensed beef broth (bouillon)
- 2 tablespoons catsup
- 1 small clove garlic, minced
- 1 teaspoon salt
- 3 tablespoons flour
- 1 cup sour cream
- 3 to 4 cups hot cooked noodles
HELL'S KITCHEN BEEF WELLINGTON
By Beefman-2
Heat the oil in frying pan until hot but not smoking
- 1 lbs filet mignon
- 1 lbs mushrooms
- 6 - 8 slices procuitto ham
- 2 garlic cloves
- 1 large shallots
- 1/4 cup dry red wine
- 2 Tbs olive oil
- 2 Tbs Gray Poupon
- 1 (10-ounce) packages puff pastry
- flour to dust
- 2 egg yolks, beaten
- 1 Tbs garlic powder
- 2 tsp basil
- 2 tsp thyme
- 1 dash sea salt, to taste
- 1 dash pepper, to taste
Poor Man's Prime Rib, Eye of Round Roast
By á-47773
So easy, and so delicious! This thrifty eye round roast recipe is the best faux prime rib
- 1(3 pound)1 (3 pound) beef eye of round roast
- Salt and pepper, to taste
Hearty Beef Stew
By hicksofmarvin
Brown meat and drain off fat
- 1 lb. stew meat
- 1 tbsp. oil
- 12 oz small red potatoes (quartered)
- 4 medium carrots (1/2 in)
- 1 can cream of celery soup
- 1/2 cup dry red wine
- 1 envelope onion soup mix
- 1/2 tsp. thyme
Mom's Beef Cutlets
By wpolumbo
This Kraft favorite is a guaranteed feeding frenzy!
- 1 lb. sirloin tip steak (chip steak) - thin
- 2 eggs
- salt
- pepper
- 1 cup bread crumbs
- 1/3 cup grated Parmesan cheese
- chopped parsley
- garlic powder
Pressure Cooker Beef Stew
By á-11135
Short on time but big in flavor
- 1 pound Partially frozen beef stew meat
- 12 ounces beer
- 4 carrots, peeled and chopped
- 4 potaotes, peeled and chopped
- Salt and pepper to taste
Beef Jerky
By ambera
This is a straightforward recipe for beef jerky marinated in Worcestershire and A1 steak sauce, then dried in a de...
- 3 pounds beef roast, thinly sliced to 1/8 to 1/4 inch
- 1/3 cup Worcestershire sauce
- 1/4 cup soy sauce
- 2 tablespoons liquid smoke
- 2 tablespoons A1 steak sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon pepper
- 2 tablespoons brown sugar
Crock Pot Beef Stew
By á-24940
Crock Pot Beef Stew is the holy grail of set-and-forget recipes
- 2 pounds beef stew meat, cut into 1 inch cubes
- 1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 clove garlic, minced
- 1 bay leaf
- 1 teaspoon Worcestershire sauce
- 1 onion, chopped
- 1 1/2 cups beef broth
- 4 potatoes, diced
- 5 carrots, sliced
- 1 stalk celery, chopped
- 4 tablespoons tomato paste (optional)
Mario Batali's Red Wine-Braised Brisket
By Onolicious
Brisket braised in red wine with onion, carrot, celery, and rich pancetta is best served with a sauce made from the...
- BRISKET:
- 6 tablespoons extra-virgin olive oil
- 1 (4-pound) beef brisket
- 2 Spanish onions, 1/2-inch dice
- 1 carrot, 1/2-inch thick rounds
- 2 celery stalks, 1/2-inch thick slices
- 4 ounces pancetta, 1/4-inch dice
- 2 cups Barolo or other hearty red wine
- 2 cups basic tomato sauce
- Salt and pepper, to taste
- TOPPING:
- 1/3 cup parsley, chopped
- Zest of 2 lemons
- Salt and pepper
Meatloaf Barbecue Bacon Cheese Burger
By Beefman-2
Classic meatloaf takes a nod from the bacon cheddar cheese burger with this meatloaf that is topped with barbecue s...
- 2 pounds lean ground beef, or a mix of ground feed and your choice of sausage
- 1 1/2 cup cheddar cheese, divided
- 1/2 cup Italian bread crumbs, or Panko crumbs
- 1 1/2 cup Bullseye barbecue sauce, divided
- 1 teaspoon ground mustard
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1 medium red onion, diced
- 2 eggs, beaten
- 6 to 8 slices bacon
Philly Cheesesteak Sloppy Joes
By á-69516
Quick, easy and hearty dinner with this Philly Cheesesteak Sloppy Joe recipe that everyone in your family will love
- 1 pound ground beef
- 1 tablespoon oil
- 1 small onion, chopped
- 1 green pepper, chopped
- 1 tablespoon cornstarch
- 1 cup beef broth
- 1/4 cup A-1 steak sauce
- 2 teaspoons peppercorn steak seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- Sliced provolone, or mozzarella cheese
- Hamburger buns
Beef Shish Kabobs on the Grill
By á-178060
If you are using bamboo skewers, start by submerging them in water using a dish or a paper towel to hold them under...
- 1 pound beef sirloin, top sirloin, or filet
- 1 medium onion
- 1 green pepper
- 10 large white mushrooms
- 1 red pepper (optional)
- 2/3 cup dry red wine, burgundy or pinot noir
- 1 teaspoon salt
- 1/2 teaspoon sugar
- 1/8 teaspoon paprika
- 1/8 teaspoon black pepper
- 1/8 teaspoon garlic powder
- 1/8 teaspoon onion powder
- 1 tablespoon olive oil
Any burning questions? Our chefs answer!