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Great appetizer recipes for happy guests - 1038 recipes

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Perfect for a snack or appetizer, these Chicken Enchilada Dip Roll-Ups are the best!

  • 2 - 8 ounce packages cream cheese, softened
  • 1 1/3 cup shredded Mexican blend cheese
  • 1 teaspoon garlic, finely minced (I used my garlic press)
  • 1 1/2 tablespoons chili powder
  • 1 teaspoon cumin
  • Cayenne pepper, to taste
  • Salt to taste
  • 1 Rotisserie chicken, skinned and shredded - If you can find a southwest flavored chicken, that would be even better.
  • 1/2 bunch cilantro, chopped
  • 4 green onions, chopped
  • 10 ounce can Rotel tomatoes
  • 1 package jalapeno cheddar tortillas
4.3/5 (158 Votes)

By

Make sure to Invite all of your taste buds to this party and serve with your favorite crackers or chips

  • 16 ounces sour cream
  • 8 ounces cream cheese, softened
  • 2 cups (8-ounces) cheddar cheese, shredded
  • 1 (3-ounce) jar bacon bits
  • 1 cup green onions, chopped
  • 1 envelope onion soup mix
  • Crackers
  • Assorted fresh vegetables (optional)
4.4/5 (146 Votes)

By

Artichokes, cucumber, roasted bell peppers, hummus, pita chips, greek yogurt, and an olive-herb-lemon zest mixture ...

  • 1 medium cucumber, peeled and seeded
  • Kosher salt to taste
  • 2 cups 2% Greek yogurt
  • 2 tablespoons extra virgin olive oil
  • 1 large clove garlic, finely grated
  • 1/2 teaspoon dried mint or oregano
  • 2 cups fresh parsley leaves, chopped, about 1 large bunch
  • 1/2 cup chopped, pitted kalamata olives
  • 1 teaspoon lemon zest
  • 4 scallions, chopped
  • 2 (14-ounce) cans artichoke hearts, drained, coarsely chopped
  • 2 cups chopped jarred roasted red bell peppers, about 14 ounces
  • 2 cups pita chips, crushed, plus more for serving
  • 2 cups prepared hummus
  • 1 cup crumbled feta, about 8 ounces
4.5/5 (138 Votes)

By

Cowboy Cornbread features ground beef, tomatoes, cheese, beans, cream of corn and your favorite corn bread mix

  • 2 pounds hamburger meat
  • 2 cans Rotel tomatoes, drained
  • 1 can Ranch Style beans, or a can of seasoned pinto beans, or your favorite chili beans
  • 2 packages of Mexican Style cornbread, or your favorite cornbread mix
  • 1 can cream style corn
  • 1 cup shredded cheese of choice
3.8/5 (307 Votes)

By

There is nothing like the aroma of homemade bread baking in your house

  • 1/2 cup milk
  • 3 tablespoons sugar
  • 2 teaspoons salt
  • 3 tablespoons butter
  • 2 packages active dry yeast, OR 4.5 teaspoons bulk active dry yeast
  • 1 1/2 cups warm water (105°F to 115°F)
  • 5 to 6 cups all-purpose flour
3.8/5 (931 Votes)

By

Fresh corn fritters are perfect with barbecue ribs! If corn isn't in season, feel free to used canned or frozen co...

  • 2 ears fresh corn (2 cups kernels), or 1 can drained sweet corn
  • 1/2 cup flour
  • 1/3 cup cornmeal
  • 1 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/2 cup milk
  • 1 egg
  • 4 tablespoon olive oil
  • 1 tablespoon butter
4.3/5 (152 Votes)

By

Always a favorite. Change the flavor each time you make it: add fresh garlic, horseradish, extra hot sauce, chopped...

  • 2 sprays cooking spray
  • 6 ounces low fat cream cheese, softened to room temperature
  • 1/2 cup plain low fat Greek yogurt
  • 3 tablespoons uncooked onion, finely minced
  • 1/2 pound lump crabmeat, fresh or canned, drained
  • 1/2 teaspoon hot pepper sauce, or more to taste
  • 1/2 teaspoon table salt, or to taste
  • 2 tablespoon sherry (dry or sweet), or sweet sherry (or to taste)
4.5/5 (137 Votes)

By

Crock pots are so convenient, plug them in and go to work

  • MEATBALLS:
  • 20 ounces (1.3 pounds) ground turkey breast 93% lean
  • 1/4 cup whole wheat seasoned breadcrumbs
  • 1/4 cup Reggiano Parmigiano cheese, grated
  • 1/4 cup parsley, finely chopped
  • 1 egg
  • 1 large clove garlic, crushed
  • 1 teaspoon kosher salt + fresh pepper
  • SAUCE:
  • 1 teaspoon olive oil
  • 4 cloves garlic, smashed
  • 1 (28-ounce) can crushed tomatoes (I like Tuttorosso)
  • 1 bay leaf
  • Salt and fresh pepper to taste
  • 1/4 cup fresh chopped basil or parsley
4.5/5 (127 Votes)

By

Quick, easy and delicious queso blanco is a perfect starter served with tortilla chips, or dish it up next Taco Tue

  • 2 tablespoons butter
  • 1/4 cup finely chopped onion
  • 1/4 teaspoon crushed garlic
  • 2 tablespoon all-purpose flour
  • 1 1/4 to 1 1/2 cups whole milk, for thicker sauce use less
  • 8 ounces finely shredded Monterey Jack cheese
4.2/5 (174 Votes)

By

The Amazing Crock Pot Ham, Green Beans and Potatoes! This simple recipe is perfect for a great weeknight or anytime...

  • 2 pounds fresh green beans
  • 2 pounds ham
  • 4 baking potatoes
  • 1 large onion, optional
  • 3 cups water
  • Salt & pepper, to taste
3.8/5 (460 Votes)

By

This rich and creamy dish makes the perfect party dip

  • 1 (5-ounce) package frozen creamed spinach, finely chopped then cooked
  • 1/2 teaspoon olive oil
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1/4 fine diced onion
  • 1 (4-ounce) can green chilis
  • 1/2 pint heavy whipping cream
  • 1 (32-ounce) package (1 pound) Velveeta Mexican Cheese
  • 1 1/2 ounce cream cheese
  • 1 teaspoon salt
  • 2 teaspoons pepper
  • 1 tablespoon sugar
  • 1/2 cup fresh cilantro
3.8/5 (398 Votes)

By

The perfect Beef & Broccoli recipe for your Crockpot

  • 1 pound boneless beef chuck roast, sliced into thin strips
  • 1 cup beef consumme
  • 1/2 cup soy sauce
  • 1/3 cup brown sugar or honey
  • 1 tablespoon sesame oil
  • 3 garlic cloves, minced
  • 2 tablespoons cornstarch
  • 2 tablespoons cooled sauce from the crock pot after being cooked
4.4/5 (130 Votes)

Any burning questions? Our chefs answer!

Crockpot Beef & Broccoli Chicken Enchilada Dip Roll-Ups