The best zucchini recipes - 295 recipes
More Zucchini recipes
Corn and Zucchini Fritters
By raffterman
Grate zucchini and place in a colander
- Dipping sauce:
- 4 green zucchini
- 1 teaspoon (5ml) kosher salt
- 1 egg
- 1 egg yolk
- 1/2 cup (125ml) feta cheese, crumbled
- 1 cup (250ml) arugula, roughly chopped
- 2 tablespoons (30ml) fresh dill, roughly chopped
- 1/2 cup (125ml) green onion, thinly sliced
- 1/2 cup (125ml) cooked corn kernels
- 1/2 cup (125ml) all-purpose flour
- 1 teaspoon (5ml) baking powder
- Salt and pepper
- 1/2 cup (125ml) vegetable oil for frying
- 1 cup (250ml) sour cream
- 1/4 cup (60ml) mayonnaise
- 2 tablespoons (30ml) thin sliced scallion
- Zest and juice of 1 lemon
- 1 tablespoon (15ml) fresh dill, chopped
- 2 teaspoons (10ml) Sirach hot sauce
Yucatan-Style Turkey Soup
By Sharon T
Turkey soup flavored with chipotle peppers, fresh cilantro, queso fresco, and garnished with lime wedges and avocad...
- 1 medium onion, thinly sliced
- 3 to 4 cloves garlic
- 1 tablespoon cooking oil
- 2 canned chipotle chile peppers in adobo sauce, drained and chopped
- 2 medium carrots, chopped
- 5 cups reduced-sodium chicken broth or turkey stock
- 2 cups tomatoes, coarsely chopped
- 1/8 teaspoon salt
- 1 pound cooked turkey, shredded or cubed (about 3 cups)
- 2 small zucchini, chopped (2 cups)
- 2 tablespoons snipped fresh cilantro
- 1/3 cup crumbled queso fresco or feta cheese
- 1 avocado, halved, pitted, peeled, and cut into wedges
- 1 lime, cut into wedges
- 6 fresh cilantro sprigs
Beef Cheese Enchiladas with Zucchini
By Pattywak
Love enchiladas This simple recipe for beef enchiladas is a delicious, family-friendly meal
- 1 pound lean ground beef
- 1 1/2 cups diced onion
- 1 1/2 cups (about 2 medium) finely diced zucchini
- 12 corn tortillas, heated or fried in oil to soften
- 2 1/2 cups enchilada sauce, canned or homemade
- 3 cups cheddar- jack shredded cheese
- Serve as desired with: shredded lettuce, avocado, cilantro, sour cream
Zucchini Bread
By á-2825
Combine all dry ingredients in a bowl and blend thoroughly with a mixer
- 3 cups sifted flour
- 2 cups sugar
- 1 tsp. salt
- 1 tsp. baking soda
- 1 & 1/2 tsp. baking powder
- 3 tsp. cinnamon
- 3 eggs
- 1 cup oil
- 2 cups grated, peeled zucchini
- 3 tsp. vanilla
- 1/2 cup chopped nuts (I use walnuts)
Zucchini Cake with Lime Cream Cheese Frosting
By Texaschef11
Preheat oven to 350F. Lightly grease a 9×13-in baking pan
- 2 1/2 cups all purpose flour
- 2 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup brown sugar
- 2 large eggs
- 1/2 cup butter, melted and cooled
- 1 tsp vanilla extract
- 1 tbsp lime zest
- 4-oz (approx. 1/3 cup) unsweetened applesauce
- 3-4 cups shredded zucchini (4-5 medium)
Mom's Zucchini Bread
By longhornfans
1. Grease and flour two 8 x 4 inch pans
- OPTIONAL CRUMB TOPPING:
- 3 cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 3 teaspoons ground cinnamon
- 3 eggs
- 1 cup vegetable oil (or 1/2 oil and 1/2 applesauce)
- 1 1/4 cups white sugar
- 1 cup brown sugar
- 3 teaspoons vanilla extract
- 3 cups grated zucchini
- 1 cup chopped walnuts
- 1/2 cup regular oats
- 1/2 cup brown sugar
- 1/4 cup flour
- 1/4 teaspoon cinnamon
- 1/4 cup butter
Zucchini Side Dish
By á-34663
Low carb!...YES!! talk about yummy! SIMPLE EASY SIDE DISH
- Zucchini
- olive oil
- garlic or garlic powder
- tomatoes
- salt and pepper
- mozzarella cheese and/or parmesan cheese
Zucchini Cake with Lemon Cream Cheese Frosting
By á-25138
(makes a 6" triple layered cake or 9x13 cake) recipe adapted from allrecipes
- Cake:
- 3 C flour
- 3 C white sugar
- 1 tsp salt
- 1 1/2 tsp baking soda
- 1 tsp baking powder
- 2 1/2 tsp cinnamon
- 4 eggs
- 1 1/2 C oil
- 1 tsp vanilla
- 3 C grated zucchini
- Frosting:
- 8 ounces cream cheese, room temperature
- 1/2 C butter, room temperature
- zest of 1 lemon
- 1/8 tsp salt
- 2 tsp vanilla
- juice of 1/2 lemon
- 4 C powdered sugar
Zucchini & Potato Pancakes
By corvettemary
Combine shredded potatoes, onions, zucchini & lemon juice in a large bowl
- 6-7 large potatoes, peeled and shredded
- 1 large onion, peeled & shredded
- 2 small zucchini, NOT peeled but shredded
- 1 T. lemon juice
- 2 eggs, beat well
- 1 T. buttermilk or whole milk
- 4 T. flour
- 1 t. pepper
- Salt to taste
- Applesauce & sour cream
ZUCCHINI BREAD
By LORIWHIP
SIFT DRY INGREDIENTS IN SMALL BOWL IN LARGE BOWL COMBINE REMAINING INGREDIENTS AND MIX WELL ADD FLOUR MIXTURE AND B...
- 3 CUP FLOUR
- 1 t. BAKING POWDER
- 1 t. SALT
- 1/4 t. SODA
- 3 t. CINNAMON
- 1 CUP SUGAR
- 1 CUP BROWN SUGAR
- 3 EGGS
- 1 CUP OIL
- 2 CUP PEELED & GRATED ZUCCHINI
- 2 t. VANILLA
Feta & Parmesan Zucchini Bake
By Johanna
1. Preheat oven to 375 degrees and spray a large casserole dish with nonstick spray
- 6-7 medium zucchini or yellow summer squash
- 2 Tb canola oil
- 2 Tb minced garlic
- 2 tsp dried thyme
- 4 eggs
- 2/3 C light sour cream
- 1 C crumbled feta cheese
- 1/2 C fresh parmesan cheese
- 2 Tb lemon juice
- salt and pepper
Zucchini Parmesan Crisps
By courtneyj87
Healthy and tasty Zucchini Parmesan Crisps are an excellent source of Molybdenum, Vitamin C, Calcium, Manganese, V...
- Cooking spray
- 2 medium zucchini (about 1 pound total)
- 1 tablespoon olive oil
- 1/4 cup Parmesan, freshly grated (3/4-ounce)
- 1/4 cup plain dry bread crumbs
- 1/8 teaspoon salt
- Freshly ground black pepper
Any burning questions? Our chefs answer!