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Whole chicken recipes - 124 recipes

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In skillet, heat oil and add the onions and cook until soft, about 5 minutes

  • Olive oil
  • 3 garlic cloves
  • cut up chicken
  • 14.5 oz can chicken broth
  • 1/2 tsp poultry seasoning
  • 1/2 tsp pepper
  • 1/4 tsp salt
  • 3/4 cup yellow rice
  • 15 oz can black beans, drained
  • 1 tsp cumin
0/5 (0 Votes)

By

Heat oil in a large skillet on high heat

  • SERVING SUGGESTION:
  • 3 tablespoons olive oil
  • 1 chicken - (2 to 3 lbs) cut into 8 pieces
  • 1 teaspoon ground cinnamon
  • Kosher salt to taste
  • Freshly-ground black pepper to taste
  • 2 onions roughly chopped
  • 3 garlic cloves minced, plus
  • 2 garlic cloves whole
  • 4 ounces dry white wine
  • 2 cups water
  • 6 ounces tomato paste
  • 1 cup mizithra
  • Cooked rice or cooked orzo
0/5 (0 Votes)

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Pat the cleaned chicken dry, and then season the pieces with salt and pepper

  • 1 chicken - (3 1/2 lbs) cleaned, and cut
  • into 8 serving portions, and breast cut
  • into 2 pieces
  • Salt to taste
  • Freshly-ground black pepper to taste
  • 3 tablespoons extra-virgin olive oil plus
  • 1/2 cup extra-virgin olive oil
  • 2 medium russet potatoes peeled, and cut into large cubes
  • 2 red, yellow, or orange peppers cored, seeded, and cut into medium strips
  • 1 celery stalk cut large pieces
  • 2 small unpeeled eggplants cut large cubes
  • 2 medium carrots peeled, and thinly sliced into 1/2"thk rounds
  • 2 tablespoons salt packed capers rinsed, drained
  • 1/2 cup whole pitted Sicilian olives (the green variety)
  • 4 fresh plum tomatoes cut large pieces
  • 5 whole chiles
  • 1 1/2 cups dry red wine
  • 1/4 bunch fresh chopped mint leaves
  • 1/4 bunch fresh chopped parsley leaves
  • 1 pinch chile flakes
3/5 (1 Votes)

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Chicken Stemperata - {Stemperata Di Pollo} Chicken with Black Beans and Yellow Rice