The most delicious spinach recipes - 436 recipes
More Spinach recipes
Cheese Tortellini Soup w/ Kielbasa, White Beans, Spinach
By mytastytreasures
Delicious, satisfying soup from a well-loved Junior League cookbook!
- 2 Tablespoons olive oil
- 12 oz thinly sliced fully cooked
- smoked kielbasa
- 1/2 cup diced onion
- 4 cloves garlic ,minced
- 1 1/2 teaspoons choped fresh thyme or
- 1/2 teaspoon dried
- Scant 1/2 teaspoon red pepper flakes
- 5 cans chicken broth (low salt) 14 oz
- each
- 1 can diced tmatoes with liquid (I
- use fire roasted) 14.5 oz
- 1 can (15 oz) white cannellini beans,
- rinsed and drained
- 1 pkg. 9oz fresh cheese tortellini
- 1/2 bunch fresh spinach, rinsed,
- dried, tough stems removed
- Grated Parmesan cheese , for serving
Spinach Dip Baked Chicken
By TrayH
After a wonderful Thanksgiving dinner with family and friends, I found myself with lots of leftovers
- Leftover Spinach Dip
- A single batch of this is made by mixing 24 oz sour cream, 1 pkg Hidden Valley Ranch Dip mix and 1 thawed & drained box of frozen spinach. Mix well to combined all ingredients and chill.
- Boneless, skinless chicken breasts
- Panko bread crumbs
- The amounts will be dependant upon how much dip you have leftover.
- Dip can be prepared using plain greek yogart in place of sour cream if you wanted to cut down on calories.
VELVEETA Queso Blanco Spinach & Artichoke Dip
By campbellkid36
COMBINE ingredients in microwaveable bowl
- 1 lb. (16 oz.) Queso Blanco VELVEETA®, cut into 1/2-inch cubes
- 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
- 1 can (14 oz.) artichoke hearts, drained, chopped
- 1/4 tsp. onion powder
- 1/4 tsp. garlic powder
Strawberry Spinach Pasta Salad with Orange Poppy Seed Dressing
By rmulleni
Instructions 1.Combine all dressing ingredients in a jar, cover, and shake well
- 8 ounces penne noodles, cooked according to package directions
- 2 cups packed fresh baby spinach leaves
- 1 cup sliced strawberries
- 1 cup pineapple chunks
- 1/4 cup dried cranberries, or dried blueberries
- 1/2 cup salted cashews, or other nut like pecans or walnuts
- orange poppy seed dressing
- 1/2 cup extra virgin olive oil
- 1/3 cup apple cider vinegar
- 1/4 cup plain greek yogurt
- 1 tablespoon dijon mustard
- 3 tablespoons honey
- 1/3 cup orange juice
- 2 teaspoons poppy seeds
- optional: pinch of salt and pepper
Creamy Spinach Pizza
By ladygourmet
Preheat oven to 400 degrees F
- 1 store bought pizza dough
- 1 cup cottage cheese
- 1/4 cup whole milk
- 1/4 onion diced
- 1/4 teaspoon cornstarch
- 1/2 cup sauteed spinach
- 1/2 cup shredded Monterery Jack
- 1/4 cup grated Parmesan cheese
- 2 tablespoons olive oil
Low Carb Spinach Bacon Egg Bake Recipe
By KeyIngredient
This is a great dish for Breakfast
- 2 Eggs
- 2/3 Cup Egg Whites (I use the All Whites Liquid Eggs)
- 2 Cups Fresh Spinach ,packed somewhat firm
- 3 Slices Swiss Cheese
- 5 Slices Bacon
- 1/4 Cup Mushrooms, sliced
- 2 Green Onion Stems, diced
- 2 Tablespoons Parmesan Cheese, Shredded
- 1/2 Teaspoon Mrs Dash
- Fresh Ground Black Pepper
Hot Artichoke & Spinach Dip
By shauna
Preheat oven to 350. Lightly grease a sm
- 1 8oz. Pkg. Cream Cheese, softened
- 1/4 C. Mayonnaise
- 1/4 C. Grated Parmesan Cheese
- 1/4 C. Grated Romano Cheese
- 1 Clove Garlic, peeled & minced
- 1/2 tsp. Dried Basil
- 1/4 tsp. Garlic Salt
- Salt & Pepper To Taste
- 1 14oz. Can Artichoke Hearts, drained & chopped
- 1/2 C. Frozen Chopped Spinach, thawed & drained
- 1/4 C. Shredded Mozzarella Cheese
Spiced Orzo with Spinach
By á-4939
Bring a large pan of salted water to a boil
- 8 oz (220 g) orzo
- 1/2 tsp ground cumin
- 1 1/2 tbsp olive oil
- pinch of cayenne (optional)
- 1 onion, finely chopped
- 6 oz (175 g) baby spinach leaves, washed, but not dried
- 2 garlic cloves, finely chopped
- 4 tbsp chopped parsley
- 1 tsp ground coriander
- salt and freshly ground black pepper
Tomato Bacon & Spinach Quiche
By sarahstpierre
Place the pie crust in a 9″ round cake pan
- 1 9 inch pie crust
- 3 slices of bacon, cooked crisp and chopped up
- 1/3 C frozen spinach, thawed, rinsed and squeezed dry (1/3 C after squeezing dry)
- 3 tbsp onion, chopped
- 4 large eggs, beaten
- 1 C half and half
- 1/2 C milk
- 1/2 C shredded Swiss cheese
- 1/2 C shredded cheddar cheese
- 1/2 tsp ground pepper
- 1/8 tsp seasoned salt
- 3/4 of a tomato, thin sliced, slices halved
Spinach and Ravioli Lasagna
By GratefulSea
Ravioli in Alfredo sauce layered with spinach tossed in basil pesto and topped with Italian cheeses and fresh basil
- 1 (6 ounce) bag fresh baby spinach leaves, chopped
- 1/3 cup refrigerated basil pesto
- 1 (15 ounce) jar Alfredo pasta sauce
- 1/4 cup vegetable or chicken broth
- 1 (25 ounce) package frozen cheese-filled ravioli (do not thaw)
- 1 cup shredded Italian cheese blend
- Fresh basil leaves, chopped, if desired
- Paprika, if desired
Chipotle Creamed Spinach Phyllo Cups
By jenlin
These spicy, crunchy, spinach-filled phyllo cups are the perfect way to start any dinner party or social gathering
- 1 (10-ounce) package baby spinach
- 1 teaspoon kosher salt
- 3 tablespoons unsalted butter, divided
- 1 small red onion, finely diced
- 2 tablespoons flour
- 2 cups milk
- 2 tablespoons grated parmesan
- 1 1/2 teaspoon chipotle flavored hot sauce
- 1/4 teaspoon grated nutmeg
- 45 mini phyllo shells
Spinach & Fresh Mozzarella Pizza
By á-70803
1. Prepare the ingredients: Preheat the oven to 475°F
- 1 Pound Plain Pizza Dough
- 1 8-Ounce Can Tomato Sauce
- 8 Ounces Fresh Mozzarella Cheese
- 8 Ounces Spinach
- 3 Cloves Garlic
- 1 Lemon
- 1 Red Onion
- 1 Tablespoon Honey
- 1/4 Teaspoon Crushed Red Pepper Flakes
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