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Roasted cauliflower recipes - 10 recipes

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Top rated Roasted cauliflower recipes

By

Adapted from a couple different recipes for Cauliflower gratin, but decided to roast cauliflower and add caramelize

  • 1 head cauliflower, broken up into florets
  • 2 tablespoons olive oil
  • Salt and pepper
  • 1 1/2 large sweet yellow onions
  • 1 1/2 tablespoons garlic, minced
  • 1 tablespoon olive oil
  • 1/4 cup butter
  • 3/4 cup flour
  • 3/4 cup milk
  • 1 1/2 cups cheese, grated (white cheddar and parmesan is good mix use something that's "sharp" Asiago or aged cheddar).
  • Pepper
4.3/5 (76 Votes)

By

Preheat the oven to 425°

  • One 2-pound head of cauliflower—halved, cored and cut into florets
  • 1/2 pound red grapes, stemmed and halved (1 1/2 cups)
  • 3 garlic cloves, minced
  • 2 teaspoons chopped rosemary
  • 1/4 cup extra-virgin olive oil
  • Fine sea salt
  • Pepper
4.4/5 (8 Votes)

By

Delicious roasted cauliflower with the sharp taste of parmesan cheese

  • 1 head cauliflower
  • 1/4 cup grated parmesan cheese
  • 3 tablespoons olive oil
  • salt and pepper to taste
4.5/5 (21 Votes)

By

This delicious vegetarian dish is features a whole roasted cauliflower simmered in white wine before being roasted,...

  • ROASTED CAULIFLOWER:
  • 2 1/2 cups dry white wine
  • 1/3 cup olive oil
  • 1/4 cup kosher salt
  • 3 tablespoons fresh lemon juice
  • 2 tablespoons unsalted butter
  • 1 tablespoon crushed red pepper flakes
  • 1 tablespoon sugar
  • 1 bay leaf
  • 1 head cauliflower, leaves removed
  • WHIPPED GOAT CHEESE AND ASSEMBLY:
  • 4 ounces fresh goat cheese
  • 3 ounces cream cheese
  • 3 ounces feta
  • 1/3 cup heavy cream
  • 2 tablespoons olive oil plus more for serving
  • Coarse sea salt, for serving
4.5/5 (19 Votes)

By

Roasted cauliflower is like eating popcorn

  • 1 head cauliflower cut into florets
  • 1 sliced medium onion
  • 1 tsp or more of dried thyme or 4 sprigs of fresh(you can put as much thyme on as you like)
  • 3 T olive oil
  • 4 garlic cloves, peeled and sliced
  • Kosher salt
  • Freshly ground pepper
  • 1/2 c Parmesan cheese
4.7/5 (3 Votes)

By

-Heat over to 425F. -Chop cauliflower into bite sized pieces

  • 8 oz. pasta
  • 1 head of cauliflower
  • 1 white onion
  • 2 tbsp garlic
  • 1 cup bread crumbs
  • 1 tsp crushed red pepper
  • 1/2 cup grated parmesan
  • 1/4 cup parsley
  • Olive oil
  • Salt and pepper
4.2/5 (11 Votes)

By

Place the cauliflower in the pressure cooker pot Add all other ingredients Turn burner to high and cover pres...

  • 1 head cauliflower (around 2-2.5 pounds)
  • 1 cup white wine (1-1/2 cups for electric PC's)
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • Juice of 1/2 lemon
  • 2 teaspoons red pepper flakes
  • Salt to taste
  • GOAT_CHEESE_SAUCE2
  • 4 ounces goat cheese
  • 4 ounces ricotta cheese
  • 1/3 cup heavy cream
  • 1 tablespoon olive oil
  • 1 teaspoon nutmeg
  • salt and white pepper to taste
  • Instructions
  • Put all ingredients in bowl and blend with immersion blender (can also use blender or food processor). Spoon onto cauliflower portions
4/5 (1 Votes)

By

Keep it simple with this oven-roasted side dish

  • 1 small head cauliflower, cut into florets
  • 1/4 cup olive oil
  • 3 Tbsp. maple syrup
  • 2 Tbsp. Sriracha
  • 1 Tbsp. soy sauce
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
0/5 (0 Votes)

By

preheat oven to 400 degrees

  • 1 medium size head of cauliflower
  • 2 tbsp evoo
  • 3 tbsp cornmeal
  • 1 tsp cinnamon
  • 1 tsp sea salt
0/5 (0 Votes)

By

Preheat oven to 450 degrees Chop cauliflower into florets and place on a baking sheet Drizzle with olive oil (I u

  • 1/2 pound whole wheat shell pasta (around 3 cups worth of dry pasta)
  • 1 cup freshly grated parmesan cheese
  • 1 3/4 cups shredded mozzarella cheese
  • 1 head of cauliflower, chopped into florets
  • olive oil, to drizzle
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1 cup 2% milk
  • 1 tablespoon cornstarch
0/5 (0 Votes)

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