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Potato side dish recipes - 102 recipes

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More Potato side dish recipes

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These potatoes are parboiled then tossed roughly in a bowl with a metal spoon until their surfaces have been roughe...

  • 4 1/2 pounds russet potatoes (see note), rinsed, peeled if desired, and cut into 2-inch chunks
  • 1 tablespoon white vinegar
  • Kosher salt
  • 1/4 cup duck fat (see note)
  • Freshly ground black pepper
  • 12 sprigs thyme
4.5/5 (31 Votes)

By

Fluffy on the inside with a lovely browned skin on the outside, baby or fingerling potatoes can be perfectly cooked...

  • 5 tablespoons vegetable oil
  • 1-2 pounds baby or fingerling potatoes, however many will just cover the base of your pressure cooker (500g – 1k)
  • 1 sprig Rosemary
  • 3 garlic cloves, outer skin on
  • 1/2 cup stock
  • Salt and pepper to taste
4.3/5 (37 Votes)

By

There's not a lot better than bacon, ranch, and potatoes

  • POTATOES:
  • 6 large Russet baking potatoes
  • 3 tablespoon butter
  • 1/2 cup cream
  • 1/3 cup sour cream
  • 1/2 teaspoon salt
  • Black pepper, to taste
  • 12 ounces medium or mild cheddar cheese (about 3-cups)
  • Seasoned salt, to taste
  • 8 to 10 slices bacon, cooked and crumbled
  • 6 green onions, chopped (chives work also)
  • 1 recipe ranch dressing, recipe follows
  • RANCH DRESSING:
  • 1 heaping tablespoon ranch seasoning mix
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 cup milk
4.5/5 (33 Votes)

By

This creamy hash brown bake is really good for any meal! I like to add breakfast sausage or bacon (or both!) to mak

  • 1 (2-pound) package frozen hash brown potatoes, thawed
  • 1/4 cup onion, chopped
  • 1 (10-3/4-ounce) can cream of chicken or mushroom soup
  • 1 (16-ounce) container sour cream
  • 2 cups Cheddar cheese, shredded
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 green bell pepper, chopped
  • 1/2 cup dry bread crumbs
  • 1/4 cup (1/2 stick) butter, melted
4.4/5 (34 Votes)

By

Ditch the store-bought option and make you own homemade Scalloped Potatoes au Gratin for dinner! Your family will l

  • 1 tablespoon unsalted butter
  • 1 yellow onion, finely chopped
  • 2 cloves garlic, minced
  • 1 1/2 cups heavy cream
  • 1/2 cup low-sodium chicken broth
  • 2 teaspoons fresh thyme leaves
  • 1 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper
  • 2 pounds russet potatoes, peeled and sliced into 1/8-inch slices
  • 1/2 cup shredded Cheddar
  • 1/2 cup shredded gruyere cheese
4.6/5 (22 Votes)

By

Rösti is a German/Swiss traditional potato dish

  • 6 Yukon Gold Potatoes, grated
  • 1 onion, finely grated
  • 1-2 Tbsp olive oil
  • 1 pat unsalted butter
  • salt & pepper, to taste
4.5/5 (25 Votes)

By

A great way to use leftover barbecue pulled pork, this recipe for BBQ Pulled Pork Hash is just what you need to sta...

  • 2 cups hash browns, frozen or fresh
  • 1/4 cup white onion, minced
  • 2 tablespoons vegetable oil
  • 1 teaspoon salt
  • 1 cup BBQ pulled pork
  • 4 eggs
  • 1/2 cup sharp cheddar cheese
4.7/5 (9 Votes)

By

Delicious south of the border flavors come together beautifully in these Mexican Hash Brown Breakfast Cupcakes

  • 1 (5.2-ounce) box Betty Crocker™ Seasoned Skillets® hash brown potatoes
  • Hot water and salt called for on potato box
  • 1 small red onion, diced
  • 1 (4.5-ounce) can Old El Paso™ chopped green chiles
  • 1/2 cup cheddar cheese, shredded (2-ounces)
  • 2 eggs, beaten
  • 1 medium avocado, pitted, peeled and sliced
  • 1 cup sour cream
  • Fresh cilantro leaves, if desired
4.5/5 (19 Votes)

By

These Swiss potatoes are so easy, but packed with cheesy flavor and sure to satisfy the whole family

  • 4 large red potatoes, thinly sliced
  • 3 cups Swiss cheese, shredded
  • 4 tablespoons butter, divided
  • 1 cup chicken broth
  • salt and pepper, to taste
4.5/5 (25 Votes)

By

A friend showed me a similar recipe but I couldn't remember what she did, so this is my take on it

  • 1package fingerling potatoes, sliced in half
  • 3 tablespoon olive oil
  • 3/4 cup parmesan
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 tablespoon Italian seasoning
  • Cooking Spray
4.6/5 (15 Votes)

By

In my humble opinion, mashed potatoes aren't complete without garlic! Does your family agree? Then this recipe will

  • 8 medium red potatoes, quartered
  • 3 garlic cloves, peeled
  • 2 tablespoons butter
  • 1/2 cup fat-free milk, warmed
  • 1/2 teaspoon salt
  • 1/4 cup grated Parmesan cheese
4.4/5 (24 Votes)

By

I'm a big fan of creamy mashed potatoes-- really, I love spuds boiled, deep fried, roasted and baked

  • The recipe is so simple that you really don't need measurements. What you will need is:
  • Baking Sheet
  • A brush to apply the olive oil
  • Potato Masher (you can use a fork, but the masher makes thing easier)
  • Potatoes of your choice-- I like red bliss or Yukon Gold
  • Olive oil
  • Kosher salt (I never use table salt for roasting)
  • Fresh ground black pepper
  • Herb of your choice-- I've used fresh shopped rosemary or thyme. Dried herbs work, too
  • Optional: heavy cream and parmesan cheese
  • I've also seen versions using cheese and bacon
4.5/5 (23 Votes)

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