Potato side dish recipes - 102 recipes
More Potato side dish recipes
Ultra-Crispy Roast Potatoes
By á-47357
These potatoes are parboiled then tossed roughly in a bowl with a metal spoon until their surfaces have been roughe...
- 4 1/2 pounds russet potatoes (see note), rinsed, peeled if desired, and cut into 2-inch chunks
- 1 tablespoon white vinegar
- Kosher salt
- 1/4 cup duck fat (see note)
- Freshly ground black pepper
- 12 sprigs thyme
Pressure Cooker Roasted Potatoes
By PineyCook
Fluffy on the inside with a lovely browned skin on the outside, baby or fingerling potatoes can be perfectly cooked...
- 5 tablespoons vegetable oil
- 1-2 pounds baby or fingerling potatoes, however many will just cover the base of your pressure cooker (500g – 1k)
- 1 sprig Rosemary
- 3 garlic cloves, outer skin on
- 1/2 cup stock
- Salt and pepper to taste
Loaded Twice Baked Potatoes
By carvalhohm2
There's not a lot better than bacon, ranch, and potatoes
- POTATOES:
- 6 large Russet baking potatoes
- 3 tablespoon butter
- 1/2 cup cream
- 1/3 cup sour cream
- 1/2 teaspoon salt
- Black pepper, to taste
- 12 ounces medium or mild cheddar cheese (about 3-cups)
- Seasoned salt, to taste
- 8 to 10 slices bacon, cooked and crumbled
- 6 green onions, chopped (chives work also)
- 1 recipe ranch dressing, recipe follows
- RANCH DRESSING:
- 1 heaping tablespoon ranch seasoning mix
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1/4 cup milk
Creamy Hash Brown Bake
By carolync
This creamy hash brown bake is really good for any meal! I like to add breakfast sausage or bacon (or both!) to mak
- 1 (2-pound) package frozen hash brown potatoes, thawed
- 1/4 cup onion, chopped
- 1 (10-3/4-ounce) can cream of chicken or mushroom soup
- 1 (16-ounce) container sour cream
- 2 cups Cheddar cheese, shredded
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1 green bell pepper, chopped
- 1/2 cup dry bread crumbs
- 1/4 cup (1/2 stick) butter, melted
Scalloped Potatoes au Gratin
By kimvess
Ditch the store-bought option and make you own homemade Scalloped Potatoes au Gratin for dinner! Your family will l
- 1 tablespoon unsalted butter
- 1 yellow onion, finely chopped
- 2 cloves garlic, minced
- 1 1/2 cups heavy cream
- 1/2 cup low-sodium chicken broth
- 2 teaspoons fresh thyme leaves
- 1 1/2 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 2 pounds russet potatoes, peeled and sliced into 1/8-inch slices
- 1/2 cup shredded Cheddar
- 1/2 cup shredded gruyere cheese
Rösti - German (or Swiss) Hash Browns & Eggs
By Foodiewife, A Feast for the Eyes
Rösti is a German/Swiss traditional potato dish
- 6 Yukon Gold Potatoes, grated
- 1 onion, finely grated
- 1-2 Tbsp olive oil
- 1 pat unsalted butter
- salt & pepper, to taste
BBQ Pulled Pork Hash
By á-50835
A great way to use leftover barbecue pulled pork, this recipe for BBQ Pulled Pork Hash is just what you need to sta...
- 2 cups hash browns, frozen or fresh
- 1/4 cup white onion, minced
- 2 tablespoons vegetable oil
- 1 teaspoon salt
- 1 cup BBQ pulled pork
- 4 eggs
- 1/2 cup sharp cheddar cheese
Mexican Hash Brown Breakfast Cupcakes
By á-174535
Delicious south of the border flavors come together beautifully in these Mexican Hash Brown Breakfast Cupcakes
- 1 (5.2-ounce) box Betty Crocker™ Seasoned Skillets® hash brown potatoes
- Hot water and salt called for on potato box
- 1 small red onion, diced
- 1 (4.5-ounce) can Old El Paso™ chopped green chiles
- 1/2 cup cheddar cheese, shredded (2-ounces)
- 2 eggs, beaten
- 1 medium avocado, pitted, peeled and sliced
- 1 cup sour cream
- Fresh cilantro leaves, if desired
Swiss Potatoes
By MJH
These Swiss potatoes are so easy, but packed with cheesy flavor and sure to satisfy the whole family
- 4 large red potatoes, thinly sliced
- 3 cups Swiss cheese, shredded
- 4 tablespoons butter, divided
- 1 cup chicken broth
- salt and pepper, to taste
Chrispy Potato Bites
By gMinor
A friend showed me a similar recipe but I couldn't remember what she did, so this is my take on it
- 1package fingerling potatoes, sliced in half
- 3 tablespoon olive oil
- 3/4 cup parmesan
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 tablespoon Italian seasoning
- Cooking Spray
Garlic Mashed Red Potatoes Recipe
By Debraymer
In my humble opinion, mashed potatoes aren't complete without garlic! Does your family agree? Then this recipe will
- 8 medium red potatoes, quartered
- 3 garlic cloves, peeled
- 2 tablespoons butter
- 1/2 cup fat-free milk, warmed
- 1/2 teaspoon salt
- 1/4 cup grated Parmesan cheese
Crash Potatoes - Two ways
By Foodiewife, A Feast for the Eyes
I'm a big fan of creamy mashed potatoes-- really, I love spuds boiled, deep fried, roasted and baked
- The recipe is so simple that you really don't need measurements. What you will need is:
- Baking Sheet
- A brush to apply the olive oil
- Potato Masher (you can use a fork, but the masher makes thing easier)
- Potatoes of your choice-- I like red bliss or Yukon Gold
- Olive oil
- Kosher salt (I never use table salt for roasting)
- Fresh ground black pepper
- Herb of your choice-- I've used fresh shopped rosemary or thyme. Dried herbs work, too
- Optional: heavy cream and parmesan cheese
- I've also seen versions using cheese and bacon
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