Our favorite poached pear recipes - 2 recipes
Top rated Poached pear recipes
Poached Pear Tart with lemony Cream Filling
By á-25087
Adapted recipe by elrasbaking
- Pâte brisée au sucre:
- 1 recipe for Pâte brisée au sucre
- 3 poached pears
- 1/4 cup (30 g) sugar
- 4 tbs (50 g) unsalted butter, softened
- 1 large egg
- 1/2 tsp vanilla extract
- zest of 1 lemon
- lemon juice from 1 lemon
- 1/4 cup (50 g) all-purposed flour
- 1/8 tsp baking powder
- 1/4 tsp sea salt, optional
- 1 egg white, for brushing the pastry
- 2 tbs granulated sugar
- confectioners' sugar for sprinkling, optional
- 1/2 cup + 2 tbs chilled unsalted butter, cut into pieces
- 1 1/2 cup all purpose flour
- 1/2 cup confectioner sugar
- a pinch of salt
- 1 egg, lightly beaten
- Poached pear:
- 3 ripe but still firm Bosch pears
- 750 ml (1 bottle) good quality white wine of your preference
- 1/2 cup sugar
- vanilla bean, scraped
Poached Pear, Macadamia, and Spinach Salad with Goat Cheese
By Kimloves2cook
Poached Pear, Macadamia, and Spinach Salad with Goat Cheese Notes: You can poach the pears up to 3 days ahead; le...
- * Poached pears (recipe follows)
- * 6 quarts baby spinach leaves (18 oz.), rinsed and crisped
- * 1 jar (6 oz.; 1 1/4 cups) plain roasted, roasted and salted, or honey-roasted macadamia nuts
- * 4 ounces fresh chèvre (goat cheese)
- * 1/3 cup mild olive oil
- * 3 tablespoons rice vinegar
- * 1 tablespoon whole-grain mustard
- * 1 tablespoon honey
- * 1 tablespoon dried thyme
- * Salt and pepper
- * 3/4 cup pomegranate seeds (optional)
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