Cold or Hot - 123 recipes
More Pasta Main Dish recipes
Cajun Lasagne
By á-46561
This Cajun Lasagne recipe adds Andouille sausage creole seasoning to a classic lasagne recipe to "kick it up a notc...
- 1 pound ground turkey
- 1 pound andouille sausage, fresh, casing removed
- 1 box lasagna noodles, dried
- 1 red onion, diced
- 1 bell pepper, diced
- 1 stalk celery, diced
- 1/2 bunch Italian parsley, minced
- 4 cloves garlic, minced
- 2 cups chicken broth
- 1 (28 ounce) can crushed tomatoes
- 1 (6 ounce) can tomato paste
- 1 1/2 tablespoons creole seasoning
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon Italian seasonings
- 1 teaspoon crushed red pepper
- 1 teaspoon sugar
- 1 cup Parmigiano Reggiano cheese, grated
- 2 cups sharp cheddar cheese, grated
- 2 cups jack cheese, grated
- 8 ounces fresh mozzarella cheese, grated
- 2 cups ricotta cheese
- 2 eggs, beaten
- Extra virgin olive oil
Lemon-Garlic Shrimp & Garlic Butter Pasta
By msippigrl
The lemon and garlic complement the shrimp perfectly in this tasty combination that is served over angel hair pasta
- GARLIC BUTTER PASTA:
- 12 to 16 ounces medium shrimp (without heads), peeled and deveined, tails intact (I used frozen, thawed)
- 2 tablespoons salted butter
- 2 medium cloves garlic, minced (about 1 1/2-teaspoons)
- Pinch of cayenne pepper, optional
- Juice of half a lemon (about 2 1/2-tablespoons)
- 1 1/2 teaspoons dried parsley flakes (can use fresh)
- Salt and ground black pepper, to taste
- 8 ounces angel hair pasta
- 1/2 stick (4-tablespoons) salted butter
- 1/4 to 1/2 teaspoon garlic powder
- Salt and black pepper, to taste
- Parmesan cheese for serving, optional
Lasagna - Instant Pot
By lindaauman
All ingredients (including meat) go in raw, so make lasagna in no time with the Instant Pot
- Dry "oven ready" lasagna noodles
- 2/3 cup Ricotta cheese mixed with one egg
- 1 (25-ounce) jar pasta sauce
- 1 pound raw ground beef or Italian sausage (or mix half and half)
- Garlic powder, salt and pepper
- Fresh spinach (optional)
- Fresh mushrooms (optional)
- Mozzarella cheese, shredded
Pasta alla Norcina
By Foodiewife, A Feast for the Eyes
Pasta Alla Norcina is a pasta dish that showcases flavorful pork sausage in a light cream sauce
- Kosher salt and pepper
- 1/4 teaspoon baking soda
- 8 ounces ground pork
- 3 garlic cloves, minced
- 1 1/4 teaspoons fresh rosemary, minced
- 1/8 teaspoon ground nutmeg
- 8 ounces cremini mushrooms, trimmed
- 7 teaspoons vegetable oil
- 3/4 cup heavy cream
- 1 pound orecchiette
- 1/2 cup dry white wine
- 1 1/2 ounces Pecorino Romano cheese*, grated (3/4 cup)
- 3 tablespoons fresh parsley, minced
- 1 tablespoon lemon juice
- 1/4 teaspoon red pepper flakes (optional)
- Parmigiano Reggiano, to taste
Apple Sauce Mac & Cheese with Apple Sausage
By á-36350
Salty, creamy, spiced, and slightly sweet hot mess of deliciousness
- 1 pound Conchiglie Pasta, or other elbow macaroni
- 3/4 pound pork, turkey, or chicken apple sausage, removed from casings
- 3 1/3 cups whole milk
- 1 cup unsweetened applesauce
- 12 ounces Gruyere cheese, grated, 1/2 cup of it set aside for garnish
- 8 ounces cheddar cheese, grated
- 1/2 cup flour
- 6 tablespoons butter
- 2 tablespoons olive oil
- 1 teaspoon nutmeg
- 1/2 teaspoon pepper
- 1/4 teaspoon salt
- Pinch of cinnamon
- Pinch of ground cloves
Tex Mex Ziti
By bonnje
Can't decide if you want Italian or Mexican food
- 1 (12 ounce) package ziti
- 1 pound ground beef
- 1/2 onion, chopped
- 2 cups spaghetti sauce
- 1 cup salsa
- 1 (15 ounce) container ricotta cheese
- 2 cups (8 ounces) Mexican cheese blend, shredded and divided
- 2 tablespoons fresh cilantro or parsley, chopped
Baked Macaroni & Cheese Balls
By á-25181
A great snack or appetizer, these yummy Baked Macaroni & Cheese Balls can be eaten as is or dipped in your favorite
- 2 cups cold leftover mac and cheese
- 1/4 cup flour
- 1 egg
- 1/2 cup breadcrumbs or Panko
- 1 tablespoon olive oil
- Salt and pepper, to taste
Smoked Sausage & Spaghetti Skillet
By Jake57
Quick and Easy. This is such a great dinner
- 8 ounces spaghetti, cooked and drained
- 1 (14-ounce) package smoked sausage, sliced
- 1 tablespoon olive oil
- 1 (8-ounce) package fresh mushrooms, sliced
- 2 cloves garlic, minced
- 1/4 teaspoon red pepper flakes, crushed
- 1/4 teaspoon salt
- 2 cups grape tomatoes, cut in half
- 1/4 cup fresh basil, chopped
One Pot Cajun Shrimp & Sausage Pasta
By rossboys
One pot meals are perfect for quick and easy weeknight dinners
- 1 pound linguine
- 3 tablespoons butter, divided
- 2 1/2 tablespoons cajun seasoning, divided
- 1 pound peeled and deveined large shrimp
- 1/2 cup diced yellow onion
- 1/2 cup diced green pepper
- 1 pound kielbasa sausage, sliced
- 2 cloves garlic, minced
- 1 teaspoon salt
- 2 teaspoons red pepper flakes
- 1 teaspoon dried thyme
- 1/2 cup chicken stock
- 1/2 cup heavy cream
- Parsley, chopped, garnish
Sloppy Lasagne
By sherryl61
The rich, meaty, cheesy flavors of lasagna in an easy-to-make, one pot quick pressure cooker lasagna casserole
- MEAT RAGOUT SAUCE:
- 2 tablespoons unsalted butter
- 1 tablespoon olive oil
- 1 medium yellow onion, finely chopped
- 1 sprig fresh thyme
- 1 sprig fresh oregano
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1 medium carrot, finely chopped
- 1 celery stick, finely chopped
- 1 pound ground beef chuck
- 2 garlic cloves, crushed
- 1 (28) ounce can crushed tomatoes in purée
- 1/2 cup water (for electric pressure cooker only)
- LASAGNE:
- 1 teaspoon salt
- 8 ounces wavy lasagna noodles, broken into 2-inch pieces (10 noodles)
- Water, as needed
- 8 ounces mozzarella cheese, diced
Pressure Cooker 5-Minute Macaroni & Cheese with Tomatoes & Panko Herb crust
By Foodiewife, A Feast for the Eyes
Pressure Cooking is something I've been doing for 15 years
- TOPPING:
- 2 cups (8-ounces) elbow macaroni
- 2 cups water
- Salt & pepper
- 1 teaspoon dry mustard
- Pinch cayenne pepper
- 1 (12-ounce) can evaporated milk*
- 1 cup (4-ounces) sharp cheddar cheese, shredded
- 1 cup (4-ounces) Monterey Jack cheese, shredded
- 1 can petite drained diced tomatoes (optional)
- 1/2 stick unsalted butter
- 1 cup panko crumbs
- 3 sprigs fresh thyme
One Pot Cheesy Turkey Taco Chili Mac
By á-172427
Turkey chili with taco seasoning, beans, and pasta shells topped with cheese – this is pure comfort in a bowl and...
- HOMEMADE TACO SEASONING:
- 1 1/2 teaspoon garlic powder
- 1 1/2 teaspoon cumin
- 1 teaspoon kosher salt
- 1 1/2 teaspoon chili powder
- 1 1/2 teaspoon paprika
- 1/2 teaspoon oregano
- CHILI:
- 1 1/3 pounds 93% lean ground turkey
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 red bell pepper, chopped
- 1 can (10-ounce) rotel tomatoes with green chilies
- 1 can (14 1/2-ounce) pink or red beans, drained
- 8 ounces tomato sauce
- 1/2 can (8-ounce) fat-free refried beans
- 1 can (15-ounce) reduced sodium chicken broth*
- 1 3/4 cups water
- 8 ounces DeLallo Gluten Free shells (or DeLallo whole wheat)
- 3/4 cup part-skim sharp cheddar cheese, shredded*
- 2 tablespoons fresh cilantro, chopped
- 2 tablespoons scallions, chopped
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