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Recipes with onion - 349 recipes

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More Onion recipes

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In a large skillet, cook onion and garlic in butter over medium heat for 8-10 minutes or until onion is golden brow...

  • 1 large onion, chopped
  • 2 tablespoons minced garlic
  • 2 tablespoons butter
  • 1 round (8 ounces) Brie cheese, rind removed and cubed
  • 1 package (8 ounces) cream cheese, cubed
  • 3/4 cup sour cream
  • 2 teaspoons brown sugar
  • 2 teaspoons lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 round loaf (1 pound) sourdough bread
  • Paprika
  • Fresh vegetables
4/5 (3 Votes)

By

1.Combine in medium bowl, oil, garlic, steak seasoning, and salt

  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon minced garlic
  • 1 teaspoon Montreal steak seasoning
  • 1/2 teaspoon salt
  • 1 1/2 lb top sirloin steak
  • 1/3 cup butter
  • 8 oz whole baby portabella mushrooms
  • 1 (20-oz) package refrigerated red potato wedges
  • 1 packet onion soup mix (about 1 oz)
  • 2 tablespoons extra-virgin olive oil
4.3/5 (3 Votes)

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Add an extra crispy crunch to your baked chicken using this delicious Durkee's French Fried Onion Chicken recipe

  • 9 chicken breasts
  • 4 cans Durkee French Fried Onions, crushed, I used 2 cans original & 2 cans cheddar flavor
  • Eggs, as needed for dredging
  • Flour, as needed for dredging
3.9/5 (14 Votes)

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1. Melt the butter in a sauce pan

  • 2 tablespoons butter
  • 1/2 pound onions (sliced)
  • 1 tablespoon butter
  • 1 tablespoon flour
  • 1/2 cup milk
  • 1/4 cup gorganzola
  • 1/4 cup parmigiano-reggiano
  • 2 tablespoons parsley (chopped)
  • salt & pepper to taste
5/5 (1 Votes)

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This batter-fried onion and a spicy dipping sauce will get your party going any day!

  • 1 egg
  • 1 cup milk
  • 1 cup all-purpose flour
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons cayenne pepper
  • 1 teaspoon paprika
  • 1/2 teaspoon ground black pepper
  • 1/3 teaspoon dried oregano
  • 1/8 teaspoon dried thyme
  • 1/8 teaspoon ground cumin
  • 1 large sweet onion
  • 3/4 cup vegetable oil for frying
4.2/5 (61 Votes)

By

Awesome Onion Soup!!

  • 3 pounds yellow onions, cut into 1/8-inch pieces
  • 3 tablespoons unsalted butter
  • 1/2 teaspoon table salt, plus more as needed
  • 1 pinch sugar
  • 8 cups water , plus more as needed
  • 1 tablespoon all-purpose flour
  • 1 sprig fresh thyme
  • 1/4 cup dry white wine
  • 1 baguette , crusty
  • 8 ounces Gruyère cheese-I sliced it thick and placed it over the top of the crock…..the cheese melted mostly into the soup and a little off to the sides, but it created a thick, even layer this way.
4.5/5 (40 Votes)

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Smooth and creamy, this cheesy soufflé packs a slight cayenne kick to accompany the sweet onion flavor

  • 1 large sweet onion, chopped
  • 3 (8 ounce) packages cream cheese, softened
  • 2 cups Parmesan cheese, freshly grated
  • 1/2 cup mayonnaise
  • 1/2 teaspoon cayenne pepper, plus more to taste
  • 1/4 cup fresh chives, finely chopped, plus more for garnish
  • Kosher salt and freshly ground black pepper
4.3/5 (60 Votes)

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(You will find thing's you do not find here, there) Follow or friend me on Facebook for even more recipe's,etc: htt...

  • 2 tablespoons unsalted butter
  • 2 yellow onions, halved, thinly sliced into half-moons
  • Kosher salt, to taste
  • Large pinch sugar
  • 1/2 cup beef stock
  • 2 teaspoons thyme leaves
  • 4 slices round white bread, such as Tuscan bread, toasted
  • 2 teaspoons canola oil
  • 3 ounces sliced or shaved Gruyère
4.7/5 (24 Votes)

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Published: February 04, 2013

  • Ingredients
  • 1/2 cup mayonnaise
  • 2 teaspoons ketchup
  • 2 tablespoons horseradish (little less)
  • 1/4 teaspoon paprika
  • 1/4 teaspoon salt
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon dried oregano
  • dash ground pepper
  • dash cayenne pepper
4.5/5 (34 Votes)

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1) Heat oven to 350 degrees F

  • 1-1/4 lbs lean ground beef, room temperature
  • 2 eggs, lightly beaten
  • 3/4 cup panko
  • 1/2 cup buttermilk
  • 1 teaspoon garlic salt
  • 1-1/2 teaspoons Italian seasoning, divided use
  • 1/2 teaspoon black pepper, divided use
  • 2 tablespoons olive oil
  • 1 very large (softball size) onion, halved and thinly sliced
  • 2 tablespoons flour
  • 2 (10.5-oz.) cans condensed beef broth
  • 1/4 teaspoon ground nutmeg
  • salt, to taste
4.4/5 (54 Votes)

By

This is a recipe my Mom would make all summer long

  • 1 cup sliced cucumber (About 1/2 English cucmber or 2 small regular cukes)
  • 1/4 to 1/2 cup thinly sliced onion (you can minced them if you prefer)
  • 1/2 cup white vinegar
  • 1/2 cup apple cider vinegar
  • 1 to 2 teaspoons agave nectar, to taste
  • 1/4 to 1/2 teaspoon salt, to taste
4.6/5 (30 Votes)

By

This bacon and egg sandwich with caramelized onions and arugula is sure to impress your family and friends

  • 4 slices center-cut bacon
  • 2 cups onion, thinly sliced
  • 1 tablespoon water
  • 1/2 teaspoon Mexican hot sauce (such as Cholula) or Tabasco
  • 1 tablespoon butter
  • Dash sugar
  • Cooking spray
  • 4 (1/2-ounce) slices whole-wheat bread
  • 2 large eggs
  • 1/8 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 cup arugula
4.6/5 (27 Votes)

Any burning questions? Our chefs answer!

Bacon & Egg Sandwiches with Caramelized Onions & Arugula BAKED ONION BRIE SPREAD