New Year's - 236 recipes
More New Year's recipes
Roasted Mushrooms in a Browned Butter, Garlic & Thyme Sauce
By margiekyle
You really can't go wrong with mushrooms, garlic and butter and browning the butter only makes things better with t...
- 1 pound mushrooms, cleaned
- 1 tablespoon oil
- 1/4 cup butter
- 2 cloves garlic, chopped
- 1 teaspoon thyme, chopped
- 1 tablespoon lemon juice
- Salt and pepper to taste
Collard & Mustard Greens with Bacon
By LRay
Delicious mustard and collard greens made even better with the addition of bacon, onions, and a hint of Tabasco sau...
- 4-ounces slab bacon, about 8 or 9 slices, cut into 1/4-inch pieces
- 1 small onion, minced
- 2 large bunches collard greens, stemmed
- 1 bunch mustard greens, stemmed
- 1/2 cup chicken stock or canned broth
- salt and freshly ground pepper to taste
- Tabasco or hot pepper sauce, optional to taste
Apple Cinnamon Kringle
By mahto
Traditional Kringle recipes typically involve cutting butter into a yeast dough and can take up to three days to pr...
- KRINGLE:
- 1/2 cup sour cream
- 3/4 teaspoon vanilla
- 1 cup (4.5 ounces) all-purpose flour
- 8 tablespoons unsalted butter, chilled and cut into 1 tablespoon chunks
- 1 egg
- FILLING:
- 4 tablespoons unsalted butter
- 2 medium apples, diced
- 2 tablespoons sugar
- 1/2 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1 teaspoon cornstarch
- ICING:
- 1/2 cup powdered sugar
- 1/2 tablespoon milk
- 1/2 teaspoon vanilla
Creamy Rice Pudding
By HomeMadeZagat, ThisBagoGirl
This creamy rice pudding is easy and delicious, using rice, condensed milk and cinnamon garnished with strawberries...
- 1 cup rice
- 2 cups water
- 4 cups milk
- 1/4 cup sweetened condensed milk
- 2 cinnamon sticks
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- Strawberries, for garnish
- Mint leaves, for garnsih
Chocolate-Rum Truffle Torte
By DOMESTICDIVA
This beautiful torte is a worthy dessert to cap even the most decadent feasts
- TORTE:
- 3/4 cup sugar
- 1/2 cup hot water
- 1 teaspoon instant espresso coffee powder
- 1 pound semisweet chocolate, chopped
- 3/4 cup unsalted butter, cut up
- 5 eggs
- 1 tablespoon dark rum or orange juice
- FROSTING:
- 3/4 cup heavy whipping cream
- 6 ounces semisweet chocolate, chopped
- 1 tablespoon dark rum or orange juice
Nonna's Italian Ricotta Cookies
By á-2825
Italian Ricotta cheese cookies are the perfect sweet treat to end any meal of gathering
- 2 cups sugar
- 1 cup margarine or butter, softened
- 1 (15-ounce) container ricotta cheese
- 2 teaspoons vanilla extract
- 2 large eggs
- 4 cups all-purpose flour
- 2 tablespoons baking powder
- 1 teaspoon salt
- 1 1/2 cup confectioners' sugar
- 3 tablespoons milk
- red and green sugar crystals (If making for holidays)
Chocolate Bomb Pudding Shots
By tschnet1
Pudding Pop Shots? Yep! These chocolately little shots of pudding and liquor are a perfect little dessert!
- Small chocolate instant pudding
- 3/4 cup Kahlua
- 3/4 cup Coconut Rum
- 4 ounces Cool Whip (Extra Creamy preferred but not required)
Black-Eyed Pea and Ham Dip
By Susan52
Warm and delicious, this black-eyed pea and country ham dip is tasty any time of year, but perfect for New Year's d...
- 1/2 cup diced country ham
- 2 (15.8-ounce) cans black-eyed peas, rinsed and drained
- 3/4 cup water
- 1 large tomato, finely chopped
- 2 scallions, sliced
- 1 celery stalk, finely chopped
- 1/4 cup chopped fresh parsley or 3 teaspoons dried parsley
- 2 tablespoons olive oil
- 1 to 2 tablespoons apple cider vinegar
- Cornbread crackers or round buttery crackers
Grilled Calamari & Arugula Salad
By gastrenee@yahoo.com
Cook's Note: You can use the calamari tentacles, just be careful they don't fall off the skewer into the grill
- GRAPEFRUIT VINAIGRETTE:
- 1/4 cup fresh grapefruit juice
- 1 1/2 tablespoons white wine vinegar
- 1/2 cup extra-virgin olive oil
- Sea salt
- Freshly ground black pepper
- CALAMARI SALAD:
- 1/4 cup extra-virgin olive oil
- Pinch red chili flakes
- 1 clove garlic, peeled and finely chopped
- Zest of 1 lemon, plus juice of 1/2 lemon
- 1 small bunch fresh parsley, chopped (about 1/3 cup)
- Sea salt
- 1 pound calamari, bodies only, cleaned and sliced into 1/2-inch rings
- Freshly ground pepper
- 4 handfuls baby arugula
- 1 pink grapefruit, segmented
- 1/2 bulb fennel, shaved very thinly on a mandolin
- Bamboo skewers, soaked for 30 minutes or metal skewers
Mandazi African Donuts
By á-25087
Nothing better than hot, fresh donuts! Mandazi are African donuts that are spiced with a little cardamon, cinnamon,...
- 3 cups all-purpose flour
- 1/2 cup coconut milk
- 1/2 cup sugar
- 1 egg
- 1 teaspoon active dry yeast
- 1/2 cup warm water
- 1 tablespoon vegetable oil
- 1/2 teaspoon salt
- 1 teaspoon cardamom
- 1 teaspoon cinnamon
- vegetable oil for frying donuts
Spinach Bacon Cheese Puffs
By Susan52
These Spinach Bacon Cheese Puffs are sure to be a hit at your next gathering, whether it's during the holidays or a...
- 1 (4-ounce) package cream cheese, softened
- 1 large egg
- 1 tablespoon olive oil
- 1/2 teaspoon dried dill
- 2 packed cups chopped fresh spinach
- 3/4 cup crumbled feta
- 3 slices crispy cooked bacon, crumbled
- Coarse salt and fresh ground black pepper
- 1 (8.7-ounce) sheet frozen puff pastry, thawed and cut into 9 squares
- 1 tablespoon butter, melted
Puerto Rican Fried Plantains
By GratefulSea
This super simple, quick, and easy recipe is the perfect appetizer for any festive occasion or celebratory party
- 2 large green plantains
- 4 cups cold water
- 1 teaspoon salt, plus more to garnish
- 1 garlic clove, minced
- 1 cup peanut oil
Any burning questions? Our chefs answer!