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Recipes

Vegan - Apple Pie Chia Seed Jam + Breakfast Parfait

Vegan - Apple Pie Chia Seed Jam + Breakfast Parfait

By

For the jam: Add all jam ingredients into a medium pot and stir to combine

  • For the parfait:
  • For the jam (makes 1-1.5 cups)
  • 3 large apples, peeled and diced
  • 3/4 cup 100% pure apple juice
  • 2 tablespoons chia seeds
  • 3/4-1 teaspoon cinnamon
  • 1/2 teaspoon pure vanilla extract (optional)
  • pinch of fine grain sea salt (optional)
  • 1/2 cup gluten-free rolled oats
  • 1 + 1/4 cups homemade or store-bought almond milk
  • 2 tablespoons chia seeds
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon cinnamon
  • sweetener, to taste (optional)
  • Apple Pie Jam (from above)
  • Chopped toasted walnuts (optional)
4.3/5 (9 Votes)

Cookies - Crispy Chocolate-Marshmallow Treats

Cookies - Crispy Chocolate-Marshmallow Treats

By

Marthastewart

  • 6 tablespoons unsalted butter, plus more for pan
  • 1 bag (10 1/2 ounces) mini marshmallows
  • 1/4 cup unsweetened Dutch-process cocoa (spooned and leveled)
  • 6 cups crisp rice cereal
  • 2 ounces bittersweet chocolate, melted
0/5 (0 Votes)

Chicken - Potato Packets - Greek Style

Chicken - Potato Packets - Greek Style

By

PREHEAT oven to 450°F CENTER one chicken breast half on each sheet of Reynolds Wrap that has been sprayed w/PAM

  • 2 sheets (12x18-inches each) Reynolds Wrap
  • 2 boneless, skinless chicken breast halves
  • 3/4 pounds (2 medium) potatoes cut in 1/4–inch slices
  • 1 tablespoon olive oil
  • 1-2 cloves garlic, minced
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup sliced, pitted kalamata olives or sliced ripe olives
  • 1 small tomato cut in thin wedges
  • 3 Tbsp crumbled feta cheese
  • PAM non-stick spray
0/5 (0 Votes)

Pumpkin Cinnamon Streusel Pancakes

Pumpkin Cinnamon Streusel Pancakes

By

Two Peas and Their Pod does it again Modification to make this Vegan Use Earth Balance margerine in the Streu

  • For the cinnamon streusel:
  • 1/2 cup all-purpose flour
  • 1/2 cup brown sugar, packed
  • 1 teaspoon ground cinnamon
  • 6 tablespoons cold unsalted butter, cut into chunks
  • To make the pancakes:
  • 3/4 cup all-purpose flour
  • 1/2 cup whole wheat flour
  • 2 tablespoons light brown sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon ground ginger
  • 1/8 teaspoon ground cloves
  • 1 cup milk
  • 1/2 cup canned pumpkin (not pumpkin pie filling)
  • 1 large egg
  • 2 tablespoons canola oil
  • 1 teaspoon vanilla extract
  • __________________
  • SERVES 1
  • For the cinnamon streusel:
  • 2 Tbsp all-purpose flour
  • 2 Tbsp brown sugar, packed
  • 1/4 teaspoon ground cinnamon
  • 1 1/2 tablespoons cold unsalted butter, cut into chunks
  • To make the pancakes:
  • 3 Tbsp all-purpose flour
  • 2 Tbsp whole wheat flour
  • 1 1/2 tsp light brown sugar
  • 1/2 teaspoon baking powder
  • 1/16 teaspoon salt
  • 1/4 teaspoon ground cinnamon *(or 1/4 + 1/8 tsp Pumpkin Pie Spice)
  • 1/16 teaspoon nutmeg
  • 1/32 teaspoon ground ginger
  • 1/32 teaspoon ground cloves
  • 1/4 cup Milk or Almond Vanilla milk
  • 2 Tbsp canned pumpkin (not pumpkin pie filling)
  • 1 tsp Del El Egg Whites + 1 Tbsp Water or Equiv. Egg Replacer to 1/4 Egg
  • 1 1/2 tsp canola oil
  • 1/4 teaspoon vanilla extract
4.4/5 (82 Votes)

Chicken - Easier Fried

Chicken - Easier Fried

By

Cooksillustrated.com A whole 4-pound chicken, cut into 8 pieces, can be used instead of the chicken parts

  • 1 1/4 cups buttermilk
  • Table salt
  • dash hot sauce
  • 3 teaspoons ground black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 3 1/2 pounds bone-in, skin-on chicken parts (breasts, thighs, and drumsticks, or a mix, with breasts cut in half), trimmed of excess fat
  • 2 cups unbleached all-purpose flour
  • 2 teaspoons baking powder
  • 1 3/4 cups vegetable oil
0/5 (0 Votes)

Vegan - "Cheezy" Hummus

Vegan - Cheezy Hummus

By

Uses Vegan "Cheeze" Sauce from here: http://www

  • 3/4 cup raw cashews
  • 1/2 cup vegetable broth
  • 2-3 garlic cloves, to taste
  • 1/4 cup fresh lemon juice (1 large lemon)
  • 1/2 cup nutritional yeast
  • 1 cup cooked chickpeas
  • 2 tbsp Tahini
  • 1-1.5 tsp kosher salt , or to taste
  • 1/2 tsp- 1 tsp chili powder
  • Freshly Ground black pepper & your desired dried or fresh herbs
  • Water to thin out, if desired
4.7/5 (10 Votes)

Grits - Garlic Cheese Grits

Grits - Garlic Cheese Grits

By

Tasteofhome.com Nutrition Facts: 3/4 cup equals 186 calories, 7 g fat (4 g saturated fat), 20 mg cholesterol, 662 ...

  • 2 (1)
  • 1 cup water (1/2 Cup)
  • 1/4 cup quick-cooking grits
  • 1/2 cup reduced-fat process cheese (Velveeta) (1/4 Cup)
  • 1/4 teaspoon garlic powder (1/8 tsp = Dash)
  • 1/4 cup cornflakes, coarsely crushed (2 Tbsp)
  • 1 teaspoon butter, melted (1/2 tsp)
0/5 (0 Votes)

Potato Salad - The Original

Potato Salad - The Original

By

Best Foods original recipe Also terrific with Hellmann's ® or Best Foods ® Light or Canola Cholesterol Free M...

  • 2 lbs. potatoes (5 to 6 medium), peeled and cut into 3/4-inch chunks
  • 1 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 2 Tbsp. vinegar
  • 1-1/2 tsp. salt
  • 1 tsp. sugar
  • 1/4 tsp. ground black pepper
  • 1 cup thinly sliced celery
  • 1/2 cup chopped onion
  • 2-3 hard-cooked eggs, chopped (optional) slice one for topping
  • Paprika to garnish
0/5 (0 Votes)

Cake - Buckeye Peanut Butter-Fudge Cake

Cake - Buckeye Peanut Butter-Fudge Cake

By

King Arthur

  • 2 cups granulated sugar (1 Cup)
  • 2 cups King Arthur Unbleached All-Purpose Flour (1 Cup)
  • 2 tablespoons Instant ClearJel or cornstarch (1Tbsp)
  • 3/4 cup Double Dutch Dark Cocoa or Dutch-Process cocoa (1/4 Cup+2 Tbsp)
  • 2 teaspoons baking powder (1 tsp)
  • 2 teaspoons espresso powder (1 tsp)
  • 1/2 teaspoon baking soda (1/4 tsp)
  • 1 teaspoon salt (1/2 tsp)
  • 4 large eggs (2 Eggs)
  • 3/4 cup vegetable oil (1/4 Cup+2Tbsp)
  • 2 teaspoons vanilla extract (1tsp)
  • 1 1/4 cups water (1/2 Cup+2 Tbsp)
  • Filling
  • 4 cups confectioners' sugar (2 Cups)
  • 1 1/2 cups peanut butter (3/4 Cup)
  • 2 teaspoons vanilla extract (1 tsp)
  • 3/4 cup milk (1/4 Cup+2Tbsp)
  • Icing
  • 1 1/3 cups chocolate chips or chopped
  • semisweet chocolate (1/2 Cup+3 Tbsp)
  • 1/2 cup heavy or whipping cream (1/4 Cup)
  • 2 tablespoons light corn syrup (1 Tbsp)
  • 2 tablespoons light corn syrup (1 Tbsp
0/5 (0 Votes)

Reboot - Soup - Juice Pulp Broth

Reboot - Soup - Juice Pulp Broth

By

Place olive oil in pot Heat on medium, Add pulp, Stir and cook for 1-2 minutes, Add water, herbs/spices/seasonings ...

  • 2 full bags of juicer pulp (from making 2, 20 oz juices)
  • 10-12 cups water
  • 1/2 tsp sea salt
  • 1/2 tsp fresh ground black pepper
  • fresh or dried herbs: chives, thyme, rosemary, oregano, basil, old bay
  • use any herbs you like (try including ginger, parsley, etc..)
  • 1 tsp olive oil
3.5/5 (4 Votes)