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Recipes

Caramel Popcorn Balls

Caramel Popcorn Balls

By

Grease a large mixing bowl and baking sheet with nonstick cooking spray

  • Nonstick cooking spray
  • 1 bag plain microwave popcorn
  • 1 cup firmly packed brown sugar
  • 1/2 cup honey
  • 1 stick (1/2 cup) unsalted butter
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • Melted chocolate
  • Rainbow sprinkles
  • Chocolate sprinkles
  • Mini chocolate chips
  • Chopped nuts
  • Special equipment: Lollipop sticks or skewers
4.5/5 (15 Votes)

Muffins - Lemon Blueberry Oat

Muffins - Lemon Blueberry Oat

By

Nutritional Analysis: One muffin equals 166 calories, 4 g fat (2 g saturated fat), 26 mg cholesterol, 158 mg sodium...

  • 12 (6)
  • 1 cup quick-cooking oats (1/2 Cup)
  • 1 cup all-purpose flour (1/2 Cup)
  • 1/2 cup sugar (1/4 Cup)
  • 3 teaspoons baking powder (1 1/2 tsp)
  • 1/4 teaspoon salt (1/8 tsp)
  • 1 egg (1/2 Egg)
  • 1 egg white 1/2 Egg white - from dry mix)
  • 1 cup fat-free milk (1/2 Cup
  • 2 tablespoons butter, melted (1 Tbsp)
  • 1 teaspoon grated lemon peel (1/2 tsp)
  • 1 teaspoon vanilla extract (1/2 tsp)
  • 1 cup fresh or frozen blueberries (1/2 Cup)
0/5 (0 Votes)

GF - Easter Coffee Cake

GF - Easter Coffee Cake

By

GF= Gluten Free Breakfast comfort food at its best, this delicious, allergy-friendly coffee cake (no gluten, dairy...

  • 1 cup sugar
  • 1 1/2 cups all-purpose flour blend of choice
  • 1/2 cup sorghum flour
  • 2 teaspoons xanthan gum*
  • 1/2 teaspoon salt*
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 1/2 cups coconut yogurt or soy yogurt (flavored yogurt works well)
  • 6 tablespoons vegetable oil
  • 4 tablespoons baby pear puree
  • 1/2 cup peeled, chopped ripe Bartlett, Bosc or red pears or diced canned pears, drained
  • Crumble Topping
  • This topping can be made ahead and stored in the refrigerator for up to two weeks.
  • 1/2 cup rice flour
  • 1/2 cup packed brown sugar
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon ground allspice
  • 1/8 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 4 tablespoons unsalted butter or dairy free buttery spread, room temperature.
4.5/5 (24 Votes)

Potatoes, Bacon & Onions in a Foil Packet

Potatoes, Bacon & Onions in a Foil Packet

By

Spray each sheet of foil with cooking spray

  • Bacon & Onion Foil Packet Potatoes
  • 2 to 3 sheets of heavy-duty foil
  • 1 packet onion soup powder
  • 10-12 baby red potatoes, thinly sliced
  • 12 slices of cooked and crumbled bacon
  • 1 small onion thinly sliced and diced
  • 1 cup cheese (optional)
  • Salt and pepper to taste
  • 3 tablespoons butter
  • Sour cream for serving (optional)
4.6/5 (44 Votes)

Reboot - Spicy Orange Smoothie

Reboot - Spicy Orange Smoothie

By

Posted by Brenna Ryan "You may find juicing peppers to be a little too hot for your tongue, but with blending them,...

  • 1 cup coconut water
  • 1 – 2 bananas
  • 4-5 leaves of Kale
  • 2 clementines
  • 1 large jalapeno
4.2/5 (9 Votes)

Spinach and Artichoke Cups

Spinach and Artichoke Cups

By

www.kraftfoods.com Spinach and artichoke dip in easy to handle single servings

  • 24 won ton wrappers
  • 1 can (14 oz.) artichoke hearts, drained, finely chopped
  • 1 cup KRAFT Shredded Mozzarella Cheese
  • 1 pkg. (10 oz.) frozen chopped spinach, thawed, squeezed dry
  • 1/3 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
  • 1/3 cup KRAFT Grated Parmesan Cheese
  • 1/4 cup finely chopped red peppers
  • 2 cloves garlic, minced
5/5 (1 Votes)

Bacon Wrapped Pineapple Bites

Bacon Wrapped Pineapple Bites

By

1. Soak 36 toothpicks in water for 30 minutes; drain and set aside

  • 1 cup pineapple juice
  • 1 cup orange juice
  • 1/4 soy sauce
  • 3 tablespoons firmly packed dark brown sugar
  • 1 large fresh pineapple, peeled, cored, and cut into 1 inch chunks, or one can of pineapple chunks, drained and liquid reserved
  • 12 slice bacon, cut crosswise into thirds
0/5 (0 Votes)

Cake - Chocolate Pudding Cake

Cake - Chocolate Pudding Cake

By

Kraftfoods.com For 1/2 Recipe check for doneness at 20-25 minutes

  • 16 (8)
  • 1 pkg. (2-layer size) devil's food cake mix (1/2 Pkg)
  • 2 pkg. (3.9 oz. each) Chocolate Instant Pudding (1 pkg)
  • 1/3 cup sugar (2 Tbsp + 2 1/2 tsp)
  • 2 cups cold milk (1 Cup)
  • 1-1/4 cups water (1/2 Cup + 2 Tbsp))
  • 1 cup thawed COOL WHIP Whipped Topping (optional)
  • Or serve with Vanilla Ice Cream
0/5 (0 Votes)

Corn Pudding

Corn Pudding

By

1. In a small pan over medium-high heat melt the butter and gently saute the onions and garlic until soft 2

  • 1 Stick Butter
  • 1 Cup Diced Onion
  • 1 tsp Minced Garlic
  • 4 Eggs
  • 4 Cups Fresh or Frozen Corn
  • 1 Cup Cream
  • 1 Cup Cheddar Cheese
  • 2 Tbs Corn Meal
  • 2 Tbs Sugar (Optional)
  • 1 Tbs Salt
  • 1 tsp Black Pepper
4.5/5 (29 Votes)

Beef - Slow Cooker Carne Guisada

Beef - Slow Cooker Carne Guisada

By

www. everydayfood.com Beef simmered with garlic and peppers in a thick tomato sauce makes for a warm and satisfy...

  • 2 1/2 pounds beef chuck roast or bottom round, cut into 1-inch pieces
  • coarse salt and ground pepper
  • 2 tablespoons vegetable oil
  • 1 medium white onion, diced medium
  • 1 medium green bell pepper, seeded and diced medium
  • 1 large jalapeno, seeded and diced small
  • 5 garlic cloves, roughly chopped
  • 1 1/2 teaspoons ground cumin
  • 3/4 teaspoon chili powder
  • 3/4 teaspoon dried oregano
  • 6 tablespoons all-purpose flour
  • 1 3/4 cups low-sodium chicken broth
  • 1 can (14 ounces) diced tomatoes
  • 2 bay leaves
  • Flour tortillas, warmed, grated cheddar, and cilantro, for serving
0/5 (0 Votes)