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Recipes

Grandmother's Pound Cake

Grandmother's Pound Cake

By

The recipe is from Fannie Farmer Cookbook (1972 edition)

  • 1 cup butter (no substitutes)
  • 1 2/3 cups sugar
  • 5 eggs
  • 2 cups pastry flour or 2 cups cake flour
  • 1/4 teaspoon salt
4.4/5 (56 Votes)

Mary's Carrot and Orange Soup

Mary's Carrot and Orange Soup

By

Interesting presentation soup

  • 2 cups sliced carrots
  • 1/4 cup butter
  • 1/2 cup chopped onion
  • 5 cups chicken broth
  • 3 tbsp flour
  • 6 oz thawed frozen orange juice concentrate
  • 1/2 tsp salt
  • 1/8 tsp pepper
  • 1 cup cereal cream
  • 1 tsp chopped green onion
  • Parsley garnish
0/5 (0 Votes)

Layered Dip - Sandra

Layered Dip - Sandra

By

Mix first three ingredients together

  • 8 oz Cream cheese softened
  • 1/2 cup sour creme
  • 1/4 cup mayo
  • Refried beans
  • 3 x4ox cans of broken shrimp rinsed and drained
  • 1 cup seafood cocktail sauce
  • 2 cups shredded mozza cheese
  • 1 green pepper, chopped
  • 1 tomatoe diced
  • 3 green onions, chopped
  • 1/2 cup olives
0/5 (0 Votes)

Main Meal Salads : Fennel, Chicken and Walnut Salad | Simple Fresh Delicous

Main Meal Salads : Fennel, Chicken and Walnut Salad | Simple Fresh Delicous

By

Ingredients 6 skinless chicken thighs CANDIED WALNUTS 1 cup walnuts, toasted and coarsely chopped 1/3 cup gran...

  • 6 skinless chicken thighs
  • 1 cup walnuts, toasted and coarsely chopped
  • 1/3 cup granulated sugar
  • 1 teaspoon crushed dried chilies
  • pinch of cinnamon
  • pinch of salt and freshly ground pepper
  • 2 small fennel bulbs, trimmed and thinly sliced
  • 3 oranges, peeled and segmented
  • 2 green apples, thinly sliced
  • 1/2 cup dried cranberries
  • 1/3 cup olive oil
  • 2 tablespoons orange juice
  • 2 tablespoons red wine vinegar
  • 2 tablespoons lemon juice
  • 2 tablespoons chopped fresh mint
  • 1 garlic clove, minced
  • pinch of salt and freshly ground pepper
4/5 (1 Votes)

Caramelized Onion Dip (Ruth's)

Caramelized Onion Dip (Ruth's)

By

Cut onion in half and slice thinly

  • l large yellow onion
  • 1/4 cup vegetable oil
  • 1/4 cup butter
  • 1/4 tsp. cayenne pepper
  • 1 tsp. salt
  • 1/2 tsp. ground pepper
  • 4 oz. cream cheese (room temp)
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
4.5/5 (31 Votes)

Waldorf Salad with Cranberries and Walnuts

Waldorf Salad with Cranberries and Walnuts

By

Preheat an oven to 350°F (180°C)

  • 1/2 cup (2 oz./60 g) walnuts
  • 2 large Fuji apples, about 1 lb. (500 g) total, unpeeled
  • 2 large Granny Smith apples, about 1 lb. (500 g) total, unpeeled
  • 2 Tbs. fresh lemon juice
  • 1 cup (5 oz./155 g) diced celery
  • 2 green onions, white and light green portions, chopped
  • 1/2 cup (2 oz./60 g) dried cranberries
  • 1/3 cup (3 fl. oz./80 ml) walnut oil
  • 3 Tbs. sherry vinegar or white balsamic vinegar
4.9/5 (7 Votes)

Brussel Sprouts with Pine Nuts and Proscuitto

Brussel Sprouts with Pine Nuts and Proscuitto

By

Trim ends and core the sprouts

  • 1 lb brussel sprouts
  • 1/4 cup olive oil
  • 4 slices of proscuitto sliced finely
  • 1/2 cup toasted pine nuts
  • salt and pepper
0/5 (0 Votes)

Champagne and Camembert Soup

Champagne and Camembert Soup

By

Ruths golfer friend

  • 1/2 cup butter
  • 2 tbsp flour
  • 1 cup chicken stock
  • 2/3 cup milk
  • 1 cup cereal cream
  • 12 3/4 oz camembert cheese 405 grams
  • 5 oz spanish style champagne or dry sparkling white wine
  • Salt and pepper
  • Chopped parsley (garnish)
0/5 (0 Votes)

Blueberry Hot Bread

Blueberry Hot Bread

By

Preheat oven to 350F Beat together the eggs and sugar, until the mixture loses it's granular constancy, about 3-4 ...

  • 2 Eggs
  • 1 cup granulated sugar
  • 1 cup milk
  • 2 oz melted butter
  • 3 cups sifted flour
  • 1/2 tsp salt
  • 4 tsp b powder
  • 1 tsp vanilla
  • 2 cups blueberries
0/5 (0 Votes)

Pumpkin Swirl Muffins

Pumpkin Swirl Muffins

By

Stacey Recipe Exchange

  • Filling:
  • 2 2/3 cup sugar
  • 1 cup vegetable oil
  • 1/3 cup water
  • 1 large can of pure pumpkin
  • 4 eggs
  • 3 1/2 cups all-purpose flour
  • 2 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 1/2 tsp ground nutmeg
  • 1/2 tsp ground ginger
  • 1/4 cup sugar
  • 1 cup lite sour cream
  • 4 oz cream cheese
  • 1 egg
0/5 (0 Votes)