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Tried many different ways to get this right

  • 1 c. sugar
  • 1 c. flour
  • 3/4 c. milk
  • 1 tbsp. baking powder
  • 1 stick butter
  • 1 16oz bag of frozen peaches or 6 to 8 fresh peaches can be used
5/5 (1 Votes)

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These are very simple cookies to make and they have the right balance of ginger and sweetness

  • 8 tablespoons unsalted butter, room temperature
  • 1/4 cup vegetable shortening
  • 2 cups sugar
  • 2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • 1 tablespoon ground ginger
  • 1/4 cup pure maple syrup
  • 1 large egg, beaten
  • 1 cup raspberry jam with seeds
5/5 (1 Votes)

By

Preheat oven to 350°F. Combine 1 cup sugar and corn starch in medium saucepan

  • 1 cup sugar
  • 1/4 cup Argo® or Kingsford's® Corn Starch
  • 1-1/2 cups cold water
  • 3 egg yolks, slightly beaten
  • Grated peel of 1 lemon
  • 1/4 cup lemon juice
  • 1 tablespoon butter OR margarine
  • 1 baked (9-inch) pie crust
  • 3 egg whites
  • 1/3 cup sugar
5/5 (1 Votes)

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1. Add the bacon to a skillet set over medium-low heat

  • 1/4 pound bacon, sliced into 1/4-inch strips
  • 2 tablespoons butter
  • 1/2 head cauliflower, cored and florets chopped
  • 5 ounces mushrooms, sliced
  • 3 shallots, chopped
  • 1/2 cup parsley, chopped
  • kosher salt and pepper
3.7/5 (3 Votes)

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These roasted honey butter carrots are a perfect side dish for any meal, and great for holidays like Thanksgiving a...

  • 2 pounds carrots
  • 2 tablespoons extra-virgin olive oil
  • 1/2 teaspoon fine sea salt
  • Freshly ground black pepper, to taste
  • Optional garnish: 2 teaspoons chopped fresh chives, green onions, parsley or dill
  • 1 tablespoon unsalted butter
  • 1 tablespoon honey
5/5 (1 Votes)

By

I'm not a carrot cake nut but this is the most delicious cake that I've ever eaten!

5/5 (1 Votes)

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1. Grease and flour two 8 x 4 inch pans

  • OPTIONAL CRUMB TOPPING:
  • 3 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 3 teaspoons ground cinnamon
  • 3 eggs
  • 1 cup vegetable oil (or 1/2 oil and 1/2 applesauce)
  • 1 1/4 cups white sugar
  • 1 cup brown sugar
  • 3 teaspoons vanilla extract
  • 3 cups grated zucchini
  • 1 cup chopped walnuts
  • 1/2 cup regular oats
  • 1/2 cup brown sugar
  • 1/4 cup flour
  • 1/4 teaspoon cinnamon
  • 1/4 cup butter
5/5 (1 Votes)

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This recipe for Sicilian bruschetta is sure to get your guests' appetites going with crispy bread adorned with a de...

  • 1 (1-pound) loaf crusty Italian bread such as ciabatta, cut into 1/3-inch thick slices
  • 6 About 6 tablespoons olive oil, divided
  • 1 large eggplant, cut into 1/2-inch dice, about 4 cups
  • 2 tablespoons minced garlic
  • 1 cup chopped celery
  • 1 cup chopped red bell pepper
  • 1 cup green olives, drained and chopped
  • 1/4 cup red wine vinegar
  • 1/4 cup tomato paste
  • 1/2 cup raisins
  • 1/2 cup toasted pine nuts
  • 2 teaspoons kosher salt
  • 2 teaspoons sugar
  • 1/4 cup chopped fresh basil
  • 1/4 cup chopped fresh oregano
  • 1/4 cup chopped fresh flat leaf parsley
  • 1 cup ricotta cheese
5/5 (1 Votes)

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1. Cook, uncovered, over medium heat until most of the cranberries pop open and the mixture is somewhat thickened,...

  • 12 oz. cranberries, picked over
  • 1 1/8 cups sugar
  • 3/8 cup water
  • 3/8 cup cup orange juice
  • 1 1/2 tablespoon grated orange zest
4.3/5 (3 Votes)

By

1. Heat oven to 350°F. Grease bottom only of 13x9-inch pan with cooking spray or shortening

  • Brownie
  • 1 box (1 lb 6.5 oz) Betty Crocker® Original Supreme brownie mix (with chocolate syrup pouch)
  • 1/4 cup cherry cola carbonated beverage
  • 1/3 cup vegetable oil
  • 2 eggs
  • Frosting
  • 1/2 cup butter or margarine, softened
  • 3 tablespoons unsweetened cocoa
  • 4 cups powdered sugar
  • 1/3 cup cherry cola carbonated beverage
  • 24 maraschino cherries, if desired
3.5/5 (4 Votes)

By

Mini meatballs in this tasty soup make it a hearty meal

  • SOUP
  • 1 whole chicken, cut up
  • 2 chicken breasts
  • 2 large carrots, sliced
  • 1 onion
  • 2 stalks celery
  • 1 tablespoon fresh parsley, chopped
  • 1 large bunch fresh escarole
  • 2 eggs, beaten
  • 2 tablespoon parmesan cheese, grated
  • salt to taste
  • MINI MEATBALLS
  • 1 pound ground beef
  • 1 teaspoon garlic powder
  • 2 tablespoons parmesan cheese, grated
  • Salt and pepper to taste
5/5 (1 Votes)

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Feel super fancy with this Mushroom, Asparagus, Gruyere & Egg Casserole

  • 8 large eggs
  • 1 (approximately 1 pound) bunch fresh asparagus , rinsed, trimmed and cut into 1 & 1/2-inch pieces
  • 3 to 4 (about 1/2 cup) ounces sliced mushrooms
  • 3 ounces grated Gruyere, divided
  • 1 medium shallot, minced
  • 1 large clove garlic, minced
  • 1 controlled splash of dry white wine
  • 1/4 teaspoon Herbes de Provence
  • 1/4 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
3.9/5 (12 Votes)

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Mushroom, Asparagus, Gruyere & Egg Casserole Best Quick and Easy Peach Cobbler