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Our best fried fish recipes - 3 recipes

Looking for fried recipes? Enjoy a wide selection of fried fish recipes whether your planning to pan fry, deep fry, or stir fry we have a ton of options sure to please even the pickiest eater.

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Top rated Fried fish recipes

By

A fried fish sandwich makes me think of the South, and I love a full platter with the coleslaw and tartar sauce—m

  • COLESLAW:
  • 1/3 cup mayonnaise
  • 1/4 cup buttermilk
  • 1/2 teaspoon celery salt
  • 1/4 teaspoon ground black pepper
  • 3 tablespoons white sugar
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon lemon juice
  • 1 (1-pound) bag coleslaw salad mix
  • HERB TARTAR SAUCE:
  • 1 cup mayonnaise
  • 2 tablespoons dill pickle relish
  • 3 tablespoons chives, chopped
  • 2 tablespoons parsley, chopped
  • 2 tablespoons freshly squeezed lemon juice
  • SANDWICH:
  • 6 (5.25-ounce) fresh tilapia or flounder filets, cut in half
  • 2 teaspoons salt
  • 1 1/2 teaspoons ground black pepper
  • 1 1/4 cups all-purpose flour
  • 1 1/3 cups cornmeal
  • 3 eggs, beaten
  • 1/4 cup vegetable oil
  • 6 kaiser rolls
  • HERB TARTAR SAUCE:
  • 1 cup mayonnaise
  • 2 tablespoons dill pickle relish
  • 3 tablespoons chives, chopped
  • 2 tablespoons parsley, chopped
  • 2 tablespoons freshly squeezed lemon juice
4.6/5 (18 Votes)

By

Mix seasonings into a small bowl, divide

  • 4 Kaiser Rolls
  • 4-6 whitefish filets such as tilapia, swai, or red snapper
  • 1 tbsp. creole seasoning
  • 1 lemon, zested, juiced
  • 2 tsp. black pepper
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1 tsp. paprika
  • 2 tbsp. hot sauce
  • 1 tbsp. yellow mustard
  • 1 egg beaten
  • 1 c. flour
  • 1 c. corn meal
  • Large bottle of canola or vegetable oil
  • Slaw (recipe below)
4.5/5 (15 Votes)

By

Fish and chips are traditionally sold wrapped in paper to soak up all the grease—not a good sign

  • Canola or olive oil cooking spray
  • 1 1/2 pounds russet potatoes, scrubbed and cut into 1/4-inch-thick wedges
  • 4 teaspoons canola oil•1 1/2 teaspoons Cajun or Creole seasoning, divided
  • 2 cups cornflakes
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon salt
  • 2 large egg whites, beaten
  • 1 pound cod, (see Note) or haddock, cut into 4 portions
4/5 (44 Votes)

Any burning questions? Our chefs answer!

Oven-Fried Fish & Chips (Diabetic) Southern-Style Fried Fish Sandwich