Fish cakes recipes - 6 recipes
Top rated Fish cakes recipes
Potato Fish Cakes
By á-41473
Homemade salmon and potato pancakes are a perfect lunch or supper! You can use left over salmon and/or potatoes to ...
- Vegetable oil
- 2 salmon filets, or any other fish, about 12 ounces
- Sea salt and freshly ground pepper
- 4 large baking potatoes, peeled
- 2 eggs, whisked together
- 1 tablespoon Dijon mustard
- 2 green onions, thinly sliced
- 2 tablespoons all-purpose flour
- 1-2 tablespoons butter
Katie's Simple Fish Cakes
By ModernVintageHomemaking
Place all ingredients in a bowl and mix well together
- 3 cans of Tuna (drained)
- 1 egg
- 1/2 to 1 cup bread crumbs
- 1/4 cup Italian Dressing
Fragrant Prawn, Crab & Salmon Thai Fish Cakes with Green Curry
By á-25087
A great recipe for traditional Thai fish cakes made with shrimp, crab and salmon
- 1/2 pound cooked prawns, chopped
- 1 (6-ounce) can crab meat
- 1/2 pound salmon fillets, cooked
- 1 tablespoon Thai green, or red curry paste
- 2 teaspoon coconut cream
- 1 teaspoon thai fish sauce
- 1 red chilli, deseeded and finely chopped
- 1/2 teaspoon ground cumin
- Squeeze of lime
- 1 to 2 spring onions, finely chopped
Grandma's Fish Cakes
By á-174942
Prepare the fish cakes: Combine fish, peas, carrot, cilantro, water, oyster-flavored sauce, cornstarch, salt, whit...
- DIPPING SAUCE:
- 1 pound firm white fish fillets finely chopped
- 1 in a food processor 1/4 cup frozen green peas thawed
- 2 tablespoons finely-chopped carrots
- 2 teaspoons minced cilantro
- 3 tablespoons water
- 2 tablespoons oyster-flavoured sauce
- 2 teaspoons cornstarch
- 1 teaspoon salt
- 1/8 teaspoon freshly-ground white pepper
- 1 egg white
- 3/4 cup Japanese breadcrumbs (panko)
- 2 1/2 tablespoons sesame seeds
- Vegetable oil for shallow-frying
- 1/3 cup bottled sweet and sour sauce
- 1 teaspoon rice vinegar
- 1 teaspoon soy sauce
- 1/2 teaspoon Chinese dry mustard
Fish cakes
By jgroeneveld
Good basic recipe and you don't have to use cod- you can substitute other white fish- I have used striped bass and ...
- Ingredients
- 1 lb of cod fillets
- 2 medium-sized russett potatoes
- 1 cup bread crumbs
- 1/4 cup chopped fresh parsley
- 2 Tbsp freshly grated Parmesan cheese
- 2 garlic cloves, finely chopped
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 eggs, lightly beaten
- Grapeseed oil, or other high smoke point oil such as canola oil, for frying
Greek Cod Fish Cakes with Beer
By BobLongo
Cook time: 10 Min Prep time: 15 Min Serves: 6 1
- 500 g salt cod
- 2 medium red onions, grated
- 4-5 spring onions, finely chopped
- 1/2 bunch of dill, finely chopped
- 1/2 bunch of parsley, finely chopped
- 1 can(s) beer
- 250 g self-rising flour
- lots of freshly ground pepper
- 1 egg
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