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Our very best desserts - 1580 recipes

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These bright, fruity, fresh cookies combine flavors of cherry and lime in a unique cookie that's great for dessert ...

  • LIMEADE FROSTING:
  • 3/4 cup unsalted butter softened
  • 1/2 cup sugar
  • 1/2 cup icing sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 pack cherry Kool-aid (unsweetened)
  • 2 1/2 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter
  • 2 1/2 cups icing sugar
  • 1/2 pack lime Kool-aid
  • 3-4 tablespoon milk
  • maraschino cherries with stems
4.4/5 (60 Votes)

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Cake: Combine butter and sugar and beat well

  • 1 cup butter, softened
  • 2 cups sugar
  • 2 teaspoons rum extract
  • 4 eggs
  • 3 cups flour
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 cup buttermilk
  • Butter Rum Sauce
  • 3/4 cup sugar
  • 1/3 cup butter
  • 3 water
  • 11/2 teaspoon rum extract
4.3/5 (56 Votes)

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Yeehaw!! Frosted chocolate cupcakes are given a "hat" and tied off with a "lasso"

  • Chocolate frosted chocolate cupcakes (I used cake mix and canned frosting)
  • Pringle potato chips (Original)
  • Large white sugar-coated gumdrops
  • Twizzlers Pull 'n Peel string licorice candy
  • Twine for decorating cupcakes
4.4/5 (60 Votes)

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This See's fudge copycat recipe is perfectly creamy and rich

  • 18 ounces semi-sweet or bittersweet chocolate chips (1 1/2 bags)
  • 3 cups chopped walnuts or pecans
  • 1 cup regular butter (2 sticks) Do not use margarine!
  • 1 can (13-ounce) evaporated milk
  • 4 cups mini marshmallows or 20 large marshmallows, cut up
  • 4 cups granulated sugar (no substitutes!)
  • 2 teaspoons vanilla extract
  • All of your ingredients should be a room temperature!
3.9/5 (124 Votes)

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Dump cakes are so easy, and delicious

  • 1 box chocolate cake mix
  • 1 small box chocolate instant pudding (I used the sugar free/fat free)
  • 1 3/4 cups skim milk*
  • 1 1/2 cups chocolate chips (I used semi sweet)
4.1/5 (120 Votes)

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Anise extract in both the cookie and the glaze give this sweet handheld dessert an exotic flavor that will have eve

  • COOKIES:
  • 3 eggs
  • 3/4 cup sugar
  • 2 teaspoons anise extract
  • 4 teaspoons baking powder
  • 3/4 cup vegetable oil
  • 1/2 cup milk
  • 4 cups flour
  • GLAZE:
  • 2 cups powdered sugar
  • 2 to 3 tablespoons milk
  • 1 teaspoon anise extract
  • Sprinkles, for decorating
3.9/5 (114 Votes)

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Everybody love Peaches and Cream, try this delicious Peaches and Cream Cake

  • 2/3 cup all purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 egg
  • 1/2 cup milk
  • 3 tablespoon butter, melted
  • 1 can sliced peaches, reserve liquid, 15 ounces
  • Cream Filling
  • 8 ounces cream cheese, room temperature
  • 1/2 cup sugar
  • 3 teaspoon reserved peach juice
  • Topping
  • 1 teaspoon sugar
  • 1/2 teaspoon cinnamon
4.5/5 (48 Votes)

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This recipe includes two frosting options, peanut butter or chocolate and peanut butter

  • PEANUT BUTTER FROSTING:
  • 1 cup butter, softened
  • 2 cups sugar
  • 1 cup light brown sugar, lightly packed
  • 1/2 cup peanut butter, creamy or crunchy
  • 5 eggs, room temperature
  • 1 tablespoon vanilla
  • 3 cups flour, all purpose
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 cup milk, whole or low fat
  • 1/2 cup butter, softened
  • 1 cup peanut butter, creamy
  • 2 cups powdered sugar
  • Milk (amount varies based on consistency desired)
4.5/5 (46 Votes)

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Dried cranberries, and white chocolate are a perfect match

  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup unsalted butter, room temperature
  • 1 cup brown sugar
  • 2 whole large eggs
  • 3 teaspoons vanilla
  • 1 teaspoon almond extract, optional
  • 1 cup dried cranberries
  • 1 cup white chocolate chips
  • 1 cup almonds, chopped or sliced
4.2/5 (65 Votes)

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These cherry cookie bars could not be easier to whip up

  • 1 (17.5-ounce) pouch sugar cookie mix
  • 1/2 cup butter, melted
  • 1 egg
  • 1/4 teaspoon almond extract
  • 1 (21-ounce) can cherry pie filling
4.1/5 (91 Votes)

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A dish of bright orange, creamy sweet potatoes topped with a sticky layer of gooey, golden brown marshmallows is an...

  • 4 1/2 pounds sweet potatoes
  • 1 cup granulated sugar
  • 1/2 cup butter, softened
  • 1/4 cup milk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 1/4 cups cornflakes cereal, crushed
  • 1/4 cup chopped pecans
  • 1 tablespoon brown sugar
  • 1 tablespoon butter, melted
  • 1 1/2 cups miniature marshmallows
4.4/5 (57 Votes)

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Cherry cheesecake dip is just the sweet treat you were looking for! Easy to make too! Serve this to your guests at ...

  • Jello No Bake Cheesecake mix
  • 1 container Cool Whip
  • Cherry or strawberry pie filling
  • Graham crackers
4.5/5 (52 Votes)

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Cherry Cheesecake Dip Cherry Limeade Cookies