Favorite Recipes to Start With... - 471 recipes
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New York Cheesecake Cupcakes
By á-163900
It's recommended you use a good-quality, tart raspberry preserve to offset the sweetness of the cream cheese frosti...
- VANILLA BEAN CREAM CHEESE FROSTING:
- 1 1/2 cups gluten-free graham cracker or ginger spice cookie crumbs, such as Pamela's Gluten-Free Spicy Ginger Snaps
- 4 eggs
- 2 sticks (1-cup) butter, room temperature
- 2 cups granulated sugar
- 2 tablespoons vanilla bean paste
- 2 2/3 cups gluten-free all-purpose baking mix
- 1 1/2 cups whole milk
- 1 1/2 cups raspberry preserves
- Vanilla Bean Cream Cheese Frosting, recipe follows
- Raspberry Coulis, recipe follows
- 1 pound cream cheese , softened
- 4 tablespoons (1/4-cup) butter, room temperature
- 2 cups sifted powdered sugar
- 2 teaspoons vanilla bean paste
- RASPBERRY COULIS:
- 12 ounces fresh or frozen raspberries
- 1/2 cup sugar
- SPECIAL EQUIPMENT:
- Piping bag fitted with an 847 star tip
5-Ingredient Key Lime Pudding Pops
By á-4099
Get your summertime key lime fix by making cool creamy Key Lime Pudding Pops with graham crackers crumbles
- 1 (3.4-ounce) box vanilla instant pudding mix
- 14 ounce can sweetened condensed milk
- 3/4 cup fresh key lime juice (not from concentrate) plus 3/4 cup water
- 1/2 teaspoon lime zest
- 4 graham crackers, crumbled
Pressure Cooker BBQ Beef Tips
By Renna
BBQ beef tips can be served over mashed potatoes or rice, or served with toothpicks as a hearty appetizer
- 1 tablespoon vegetable oil
- 1 pound sirloin steak, cubed
- 1 yellow onion, diced
- 1 (6-ounce) can tomato paste
- 1/4 cup white vinegar
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 3 tablespoons water
- 2 tablespoon light brown sugar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Pinto Beans and Ground Beef Stew
By Thom7747
This delightful stew with pinto beans, ground beef, and cilantro is something you're whole family is going to love
- 1 cup dried pinto beans, un-soaked or 2 (16-ounce) cans pinto beans, rinsed and drained
- 2 tablespoons olive oil, divided
- 1 pound low-fat ground beef
- 1 teaspoon Spike seasoning
- 1 onion, chopped
- 1 tablespoon minced garlic
- 2 teaspoon dried Mexican oregano
- 1 tablespoon ground cumin
- 1 tablespoon dried cilantro, optional
- 3 cups homemade chicken stock, or 2 (14.5-ounce) cans chicken broth and reduce slightly to 3 cups
- 1 cup liquid from pressure cooking beans or 1 cup water
- 2 tablespoon tomato paste
- 1 (14.5 ounce) can petite diced tomatoes
- 1/2 cup sliced green onions
- 1/2 cup chopped fresh cilantro, plus more to taste
- 2 tablespoons fresh squeezed lime juice
Cheddar's New Orleans Pasta with Alfredo Sauce
By kimvess
Creamy Alfredo sauce combines with salsa to make a spicier version of the classic pasta sauce
- ALFREDO SAUCE:
- 1 pound penne pasta
- 12 ounces chicken breast, cut into 1-inch chunks
- 8 ounces smoked sausage, sliced into 1/4-inch rounds
- 16 large shrimp, peeled and deveined
- 1/2 cup onion, sliced thin
- 1/2 cup green pepper, sliced thin
- 2 tablespoons olive oil
- 1 tablespoon blackening spice
- 1 cup salsa
- 1 tablespoon chopped parsley
- 4 ounces butter, unsalted
- 2 cups heavy cream
- 2 cloves garlic, minced
- 2 cups parmesan cheese, grated
- 1/2 teaspoon kosher salt
- 1 teaspoon fresh ground black pepper
Spicy Tuna Cakes
By IsabelTunaUSA
A fun and tasty spicy tuna cake recipe! Eat them just out of the oven as a snack or appetizer, or as part of a meal
- 3 tablespoons melted ghee, divided
- 10 ounces canned albacore tuna packed in water, drained
- 3 scallions, thinly sliced (about 1/3 cup)
- 2 tablespoons finely minced fresh cilantro
- 1 1/3 cup mashed baked sweet potato
- finely grated zest from 1/2 medium lemon
- 1 tablespoon minced jalapeño pepper
- 2 large eggs
- 1/2 teaspoon red pepper flakes
- Kosher salt
- Freshly ground black pepper
- 3 medium lemons, cut into wedges (optional)
Easy 3 Ingredient Banana Bread
By carvalhohm2
Banana bread is so delicious and easy to make
- 3 ripe bananas, mashed
- 2 eggs
- 1 box of yellow cake mix
Two-Ingredient Lemon Bars
By á-39149
A recipe doesn't get any easier that just mixing two ingredients! Make these Two-Ingredient Lemon Bars for a refres...
- 1 Angel food cake mix
- 1 can lemon pie filling
Japanese Steakhouse Fried Rice
By AzWench
The classic Japanese steakhouse features teppanyaki tables, the centerpiece of which are grills on which a knife-wi...
- 2 eggs
- 3 tablespoons unsalted butter
- 2 cloves garlic, minced
- 2 carrots, finely chopped
- 2 cups cooked medium-grain rice
- 3 tablespoons soy sauce
- 3 green onions, finely chopped
- 2 tablespoons gomasio (sesame and salt seasoning)
- Black pepper, to taste
Slow Cooker Turkey Breast with Gravy (that almost makes itself!)
By Foodiewife, A Feast for the Eyes
Our family can eat turkey breast throughout the year
- 3 tablespoons unsalted butter
- 1 onion, chopped medium
- 1 carrot, chopped medium (I did't peel it)
- 1 celery rib, chopped medium
- 6 garlic cloves, peeled and crushed (I only used 2 garlic cloves)
- 1/2 cup all-purpose flour
- 2 cups low-sodium chicken broth
- 1 cup water
- 1/2 cup dry white wine (optional, but flavorful)
- 2 fresh thyme sprigs
- 2 bay leaves
- 1 (6 to 7-pound) turkey breast, trimmed
- Salt and pepper, to taste
Easy Crock Pot Chicken & Black Bean Taco Salad
By á-25010
Prepare the chicken in the slow cooker in the morning, and it will be ready for you to put dinner on the table in a...
- SALAD:
- 2 skinless, boneless chicken breasts, 16-ounce total
- 1 tablespoon reduced sodium taco seasoning
- 1/2 teaspoon cumin
- 1 cup canned black beans, rinsed
- 1 cup chunky salsa
- 6 cups chopped romaine or red leaf
- 1/4 cup reduced fat Mexican cheese blend, shredded
- 1/2 cup zesty avocado cilantro buttermilk dressing
GERMAN APPLE DAPPLE CAKE
By á-18433
This apple dapple cake is moist and dense, with awesome fall flavors of apple, brown sugar, and walnuts
- FROSTING:
- 1 1/2 cups oil
- 3 eggs
- 1 cup brown sugar
- 2 teaspoons vanilla
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3 cups flour
- 1 cup chopped walnuts
- 4 cups chopped peeled apples
- 1 cup brown sugar
- 1/2 cup butter
- 1/4 cup heavy whipping cream
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